Red Pepper Indian Cuisine Menu

Traditional style Punjabi white bread baked in tandoor with garlic.

Crispy turnover, delicious filled with mildly spices potatoes and green peas.

Chicken marinated in yogurt and fresh mild spices and roasted over charcoal in the tandoor.

Traditional Punjabi white bread baked in the tandoor.

Fresh homemade Indian cheese gently cooked with garden spinach and mild spices.

Homemade cheese, onions and peppers, gently cooked in creamy tomato sauce.

Traditional Indian drink with mango and yogurt.

Tender pieces of chicken cooked in slow steamed basmati rice with nuts and raita.

Chicken marinated in yogurt & sour cream cooked in creamy sauce.

Savory fried rice tossed with fresh garden vegetables.

Paneer cubes stir-fried with diced bell peppers and onions, seasoned with a blend of Indo-Chinese spices and tossed in a dry chili sauce.

Cauliflower florets, lightly battered and sautéed with onions, garlic, and a mix of Indo-Chinese spices, typically includes a tangy and slightly spicy sauce.

Mixed vegetable dumplings, typically includes onions, tossed in a chili garlic sauce without gravy.

Mixed vegetable dumplings served in a savory gravy, typically includes ginger, garlic, and soy sauce.

Hakka noodles stir-fried with chicken and assorted vegetables, seasoned with a blend of Indian and Chinese spices.

Fried rice with marinated chicken pieces, typically includes eggs, peas, carrots, and onions, all stir-fried together in a light soy sauce.

Deep-fried chicken pieces cooked in a savory Manchurian sauce with ginger, garlic, and a blend of Indo-Chinese spices.

Stir-fried noodles with shrimp and a mix of vegetables, typically seasoned with soy sauce and other flavors.

Fresh vegetable dipped in a special batter and fried to golden perfection, served with chutney.

Homemade Indian cheese square, batter dipped & fried till golden, served with chutney.

Onion fritters, served with chutney.

Fresh green chilis stuffed with potato spicy mixture and dipped in a batter and fried, served with chutney.

Crisp potato patties, shallow fries, with mild spices.

Golden fried crispy rolls, served with sweet chili sauce.

Soy chunks marinated in a creamy sauce, typically includes vegetables, grilled to perfection.

Marinated vegetables skewered and cooked with a blend of mint, cilantro, and traditional spices, typically served with a tangy sauce.

Crispy tangy mix roasted rice in Bombay style.

Cubes of potatoes, chick peas and flour crisps made in tangy sweet sauce with ypgurt.

Lentils cooked with yogurt

Shrimp fried in a lightly spiced chick pea batter.

Salmon fish marinated in ginger, garlic, cilantro and deep fried. A must try!

Assorted kababs served with onion and bell pepper.

Crispy turnovers stuffed with spiced ground lamb.

Fresh coconut simmered in milk and nuts with exotic flavors.

Exotically flavored tomato soup.

Flavorful chicken soup.

A delectable spinach soup.

Spicy, sour broth with a bold mix of pepper and vinegar.

A creamy broth featuring sweet corn, often accompanied by a blend of select vegetables for a simple yet satisfying taste.

Juicy pieces of chicken with a touch of yogurt and black pepper.

Tasty pieces of white meat prepared with fresh bell peppers, slices of tomatoes, onion and flavored sauce.

Boneless chicken cooked with special Indian pickles in flavorful sauce.

Tandoori baked chicken cooked in exotic spices with sliced bell pepper and butter.

Chicken chunks cooked in mildly spiced creamy sauce.

Chicken marinated in yogurt & sour cream cooked in creamy sauce.

Chicken cooked in light gravy, mild or hot.

Boneless pieces of chicken cooked in spinach with mild spices.

Boneless pieces of chicken cooked with fresh pineapple chunks and flavored with fresh spices.

Boneless pieces of chicken marinated in honey vinegar and spices, cooked with lentils. Tastes sweet.

Cubes of chicken cooked with sweet and sour mangoes.

Home style fried chicken with onions, bell peppers, tomato ketchup and chilli sauce.

Chicken cooked in coconut cream sauce.

Tender pieces of chicken cooked with traditional Punjabi spices, typically simmered in a rich, aromatic gravy.

A bold, flavorful Indian Curry with tangy vinegar and hot chilies.

Chunks of fresh goat meat cooked with traditional spices.

Goat with cracked whole spices.

Lamb cooked in spices with fresh spinach.

Cubes of lamb marinated in Indian spices, cooked in tomato sauce.

Slices of lamb marinated in cream and cooked in mildly spiced almond sauce.

Tender lamb cooked with fresh tomatoes, herbs and pepper.

Juicy pieces of lamb cooked with a touch of yogurt and black pepper.

Minced lamb, cooked with peas in mild creamy sauce.

Lamb marinated in yogurt and cooked in creamy sauce.

Marinated lamb cooked with bell pepper in creamy sauce and eastern spices.

Cubes of lamb cooked with fresh tomato, pepper and onions.

Cubes of lamb cooked with sweet and sour mangoes in creamy sauce.

Boneless pieces of lamb marinated in honey vinegar and spices, cooked with lentils. Tastes sweet.

Boneless lamb cooked with special Indian pickles in flavorful spicy sauce.

Lamb cooked in a traditional blend of spices and herbs, often featuring a base of onions, garlic, and ginger in a savory curry sauce.

Cubes of salmon simmered in onion, tomato and home ground spices.

Shrimp cooked in blended creamy sauce.

Jumbo shrimp simmered slowly in onion and tomato curry in coastal style.

Shrimp with potatoes and hot vindaloo sauce.

Shrimp cooked in onion, tomatoes, bell peppers with a touch of Indian spices.

Shrimp marinated in honey vinegar and spices, cooked with lentils. Tastes sweet.

Shrimp cooked in coconut cream sauce.

Shrimp cooked in spinach with mild spices.

Home style fried shrimp with onions, bell peppers, tomato ketchup and chilli sauce.

A royal entree, garden fresh vegetables, gently simmered in a spice-laced cream sauce.

Homemade Indian cheese, stuffed in vegetable balls and cooked in a mildly spiced creamy sauce.

A unique combination of spinach, fenugreek and green peas.

A delicious combination of chick peas and ginger in a rich sauce.

Fresh okra stuffed with Indian spices and cooked with onions and peppers.

Whole eggplant is partially roasted in the tandoor, before being mashed and blended with tomatoes, onions, simmered with mild spices and herbs.

Fresh spinach, corn and mushrooms cooked with mild spices.

Homemade Indian cheese balls coated with spinach and cooked in creamy tomato sauce.

Fresh homemade Indian cheese gently cooked with garden spinach and mild spices.

Homemade cheese, onions and peppers, gently cooked in creamy tomato sauce.

Cubes of homemade cheese simmered with bell peppers and onions with cashew nuts.

Homemade Indian cheese cooked in creamy tomato sauce.

Lychee fruit and cubes of homemade cheese cooked in cream sauce.

Cubes of homemade Indian cheese cooked in onions, peppers, tomatoes, ginger.

Fresh vegetables, sliced onions and bell peppers marinated in fresh ginger and simmered with eastern spices.

Spinach and chick peas cooked in spices.

Peas and lightly fried homemade cheese cubes, cooked in a mild sauce.

Potatoes and cauliflower cooked in Indian spices.

Lentils cooked in butter with fresh onions, garlic, ginger and tomatoes.

Yellow lentils cooked with onion and ginger.

Vegetable fritters immersed in a tangy yogurt-based curry, seasoned with traditional Indian spices.

Chicken marinated in yogurt and fresh mild spices and roasted over charcoal in the tandoor.

Tender boneless pieces of white meat chicken roasted in tandoor with mild spices.

Minced meat mixed with onions and herbs then roasted on skewers in our tandoor.

Mild large mouth watering shrimp, lightly seasoned and slowly broiled over charcoal in the tandoor.

Juicy pieces of salmon fish marinated in herbs andspices baked over charcoal in the tandoor.

Assorted kababs served on a hot sizzler with onions and bell pepper.

Boneless chicken enriched with green coriander cooked to tender perfection.

Boneless chicken in a ginger based marination grilled in charcoal oven.

Chicken pieces marinated in cream cheese grilled in charcoal oven.

Lamb in seasoned basmati rice with nuts and raita.

Fresh tender goat pieces with basmati rice with nuts and raita.

Biryani of shrimp in Indian spices with nuts and raita.

Rice cooked with vegetables served with nuts and raita.

Whole wheat bread with mint leaves baked in tandoor.

Paratha bread stuffed with delicately spiced potatoes.

Round shaped whole wheat bread baked in the tandoor.

Traditional Punjabi white bread baked in the tandoor.

Traditional style Punjabi white bread baked in tandoor with garlic.

Stuffed with coconut and fresh ground dry nuts.

Scrumptious unleavened bread filled with a mixture of onions and homemade Indian cheese.

Scrumptious unleavened bread filled with a mixture of onions, delicately spiced.

Lightly buttered naan bread stuffed with chilies.

Deep fried puffed whole wheat light bread.

Soft unleavened deep fried bread.

House special bread.

Sweet mango chutney.

Finely chopped onions, cucumbers, with a traditional pinch of Indian spices.

Homemade mixed pickles.

Homemade cheese balls in sweetened milk and flavored.

Homemade Indian ice cream prepared from fresh cream and nuts.

Basmati rice pudding served with nuts.

Sweet or salty yogurt-based drink from India.

Traditional Indian drink with mango and yogurt.

Soda options include Diet Coke, Sprite, and Coke. Ideal for pairing with any meal.