Red Panda Wok & Grill Menu

Soybeans in pod.

Fried or steamed.

Spring rolls (2), egg rolls (2), crab rangoons (2), and fried dumplings (4).

Cabbage, carrots, bell peppers, broccoli.

Carrots, onions, bell peppers, and deep-fried chicken with Mandarin sauce.

White and green onions in Mongolian sauce.

Broccoli and carrots in brown sauce.

Cabbage, bell peppers, carrots, and broccoli in Hunan sauce.

Green beans and carrots in brown sauce.

Mushrooms and beef in brown sauce.

Celery, zucchini, carrots, bell pepper, and peanuts in Kung Pao sauce.

Chicken, beef, shrimp, and roast pork with mixed vegetables.

Mixed vegetables and bean curd in brown sauce.

Avocado, spicy crab meat, cucumber, and sesame seeds.

Avocado, crab meat, cucumber, and sesame seeds.

Avocado, cucumber, and eel.

Avocado, crawfish, and cucumber.

Crab meat, avocado, cucumber, and crawfish on top.

Avocado, cucumber, crab meat, and freshwater eel.

Avocado with cucumber on top.

Cream cheese, avocado, and spicy crab meat.

Three entrées, three egg rolls, three selections of soup, and six sugar biscuits.

Two Fried Rice or Lo Mein entrées, two egg rolls, two selections of soup, and four sugar biscuits.

Brown Sauce, Orange Sauce, Sesame Sauce, Teriyaki Sauce, Garlic Sauce, Sweet & Sour Sauce, House Soy Sauce, Soy & Duck Sauce, or Hawaiian Sauce.

Coca-Cola, Diet Coke, Dr. Pepper, Sprite, Fanta Orange, or Barq's Root Beer.

Pepsi, Diet Pepsi, 7-Up, Dr. Pepper, Sunkist Orange, or A&W Root Beer.

Appetizer sampler, two entrées, and one side.