Red Palace Menu

Crispy wonton wrappers filled with a creamy mixture of crab meat and cream cheese, served with a side of sweet and sour dipping sauce.

Crispy rolls filled with seasoned vegetables and pork, served with a side of dipping sauce.

Spicy.

Soft noodles tossed with choice of beef, chicken, pork, shrimp, or vegetables.

Eight dumplings, choice of pan-fried or steamed.

Crispy fried chicken skewers marinated in a savory blend of spices. Served with a side of dipping sauce.

Fried rice with choice of beef, chicken, pork, shrimp, or mixed vegetables.

The cold, refreshing, sparkling classic that America loves.

Wrapped in a thin, crispy shell, this dish typically includes a mix of shredded vegetables, deep-fried for a golden finish. Served as two pieces per order.

Sliced white meat chicken stir-fried with chinese greens.

Tender chicken slices stir-fried with fresh broccoli in a savory sauce.

Diced chicken sautéed with cashews, carrots, bell peppers, and water chestnuts, typically includes a savory brown sauce.

Spicy.

Spicy.

Spicy.

Spicy.

White meat chicken dipped in lotus flour deep fried and topped in exquisite sesame sauce.

Battered shrimp, typically includes green peppers, onions, and pineapple, served with a sweet and sour sauce.

Tender shrimp sautéed with fresh broccoli florets, garnished with sesame seeds and chopped green onions.

Shrimp stir-fried with a variety of vegetables such as broccoli, carrots, and baby corn in a savory brown sauce.

Spicy.

Spicy.

Spicy.

Sliced beef stir-fried with green bell peppers and white onions in a savory brown sauce.

Tender beef slices stir-fried with fresh broccoli, served with a side of fried rice.

Beef stir-fried with a medley of vegetables such as broccoli, carrots, snow peas, and mushrooms, typically in a brown sauce.

Spicy.

Spicy.

Spicy.

Tender beef stir-fried with green onions and white onions in a savory Mongolian sauce.

Crispy fried pork combined with pineapple, green peppers, carrots, and onions, all enveloped in a tangy sweet and sour sauce.

Sliced pork stir-fried with a variety of fresh vegetables, typically served in a savory brown sauce.

Tender shredded pork stir-fried with fresh broccoli, onions, and green bell peppers in a light savory sauce.

Spicy.

Spicy.

Assorted vegetables stir-fried in a light white sauce, typically includes broccoli, snow peas, carrots, bamboo shoots, and water chestnuts.

Spicy.

Spicy.

Spicy.

Wonton Soup, available in large or small, filled with seasoned pork and shrimp.

Spicy.

Wrapped in a thin, crispy shell, this dish typically includes a mix of shredded vegetables, deep-fried for a golden finish. Served as two pieces per order.

Crispy rolls filled with seasoned vegetables and pork, served with a side of dipping sauce.

Crispy wonton wrappers filled with a creamy mixture of crab meat and cream cheese, served with a side of sweet and sour dipping sauce.

Eight pieces of chicken wings, prepared in a Mandarin style, typically involves a unique blend of spices before being fried to achieve a crispy exterior.

Crispy fried chicken skewers marinated in a savory blend of spices. Served with a side of dipping sauce.

Eight dumplings, choice of pan-fried or steamed.

Bone-in spare ribs, marinated and roasted with a traditional Chinese BBQ sauce.

Pork ribs marinated in a blend of traditional Chinese sauces, then roasted to achieve a tender texture.

Crispy shrimp seasoned with a blend of salt and pepper, often accompanied by hints of garlic and slices of chili pepper.

Crispy golden potato slices, lightly fried for a satisfying crunch.

Sliced onions coated in a light batter, deep-fried until golden. Typically served with a side of sweet and sour sauce.

With chicken, shrimp, beef and pork.

With chicken, shrimp, beef and pork

With chicken, shrimp, beef and pork.

Crispy chicken balls in tangy sauce. Served with choice of fried or white rice.

Chicken with broccoli. Choice of fried rice or white rice.

Chicken and snow peas served with a choice of fried rice or white rice.

Chicken with cashew nuts, served with a choice of fried or white rice.

Sliced white meat chicken, sauteed with string beans and shredded ginger, in Chef's delicious brown sauce.

Sliced white meat chicken, sauteed with red peppers, green peppers, water chestnuts, mushrooms and baby corn in hot & spicy Hunan brown sauce.

White meat chicken, water chestnuts, Chinese mushrooms, shredded bamboo shoots and celery in hot and spicy garlic sauce.

Diced chicken, green peppers and peanuts in hot and spicy brown sauce.

Chicken and green peppers, served with your choice of fried or white rice.

Crispy chicken in tangy lemon sauce. Served with fried or white rice.

Curry chicken served with choice of fried rice or white rice.

Sliced white meat chicken with snow peas water chestnuts red pepper onion baby corn and mushroom.

Tender beef and fresh broccoli. Served with your choice of fried or white rice.

Beef with mixed vegetables, served with choice of fried or white rice.

Tender beef slices, crisp snow peas. Served with choice of fried or white rice.

Sliced tender beef sauteed with red pepper, green pepper, water chestnuts, mushrooms and baby corn, in hot and spicy Hunan brown sauce.

Sliced tender beef, water chestnuts, Chinese mushrooms, shredded bamboo shoots and celery, in hot and spicy garlic sauce.

Sliced tender beef, green pepper and peanuts in hot and spicy brown sauce.

Sliced tender beef sauteed with scallions and bamboo shoots.

Spicy.

Double winter beef served with choice of fried rice or white rice.

Sautéed beef and scallops, choice of fried or white rice.

Tender beef sauteed with shredded green cabbage, mushrooms, egg, served with Hoisin sauce and 4 Chinese pancakes.

Pork stir-fried with assorted vegetables. Served with choice of fried or white rice.

Shredded pork, broccoli, choice of fried or white rice.

Crispy Peking pork with a choice of fried rice or white rice.

Sliced pork, cabbage, green peppers, bamboo shoots, mushrooms and scallions stirfried with hot and spicy sauce.

Sliced tender pork, sauteed with red peppers, green peppers, water chestnuts, mushrooms and baby corn in hot and spicy Hunan brown sauce.

Shredded pork, water chestnuts, Chinese mushrooms, shredded bamboo shoots and celery in hot and spicy garlic sauce.

Pork and snow peas, served with fried rice or white rice.

Spicy.

Shrimp sautéed with a medley of fresh vegetables, served with choice of fried or white rice.

Shrimp and broccoli, choice of fried rice or white rice.

Scallops paired with crunchy snow peas. Served with a choice of fried or white rice.

Shrimp sautéed with cashew nuts, served with a choice of fried rice or white rice.

Medium shrimp, green pepper and peanuts in hot and spicy brown sauce.

This traditional recipe combines medium shrimp, onion with a delicate sweet & sour hot and spicy ginger sauce.

Large shrimp sauteed with red peppers, green pepper, water chestnuts,mushrooms and baby corn in hot and spicy Hunan sauce.

Spicy.

Large shrimp, water chestnuts, Chinese mushrooms, celery and bamboo shoots in hot and spicy garlic sauce

Spicy.

Spicy.

Scallop with vegetables in a delicious sauce.

Spicy.

Home style tofu paired with mixed vegetables. Choice of fried or white rice.

Spicy.

Sauteed snow peas and water chestnuts with choice of fried or white rice.

Triple mushroom blend with tofu, served with choice of fried or white rice.

String beans paired with aromatic white garlic sauce. Choice of fried rice or white rice.

Sauteed potato, choice of fried rice or white rice.

With chicken, shrimp, beef and pork.

Healthy food.

Healthy food.

Healthy food.

Healthy food.

Healthy food.

White meat chicken, dipped in lotus flour, deep fried and topped in exquisite sesame sauce.

Chicken, sauteed with red chili peppers, and dried orange peels, in Chef's special sauce.

Chicken in teriyaki sauce served with a choice of fried or steamed rice.

A splendid combination of jumbo shrimp, beef and chicken delicately balanced with a variety of vegetables, in brown sauce.

Chinese culinary tradition in honored with its splendid combination of scallops, shrimp and chicken, stirfried with fresh green scallions.

Assorted meats and vegetables, served with choice of fried or steamed rice.

Sliced white meat chicken with snow peas, water chestnuts, red pepper,onion, baby corn and mushroom.

Large shrimp and fresh scallops sauteed in hot ma la sauce. A classic Szechuan style dish with selected fresh mixed vegetables.

Ginger & scallion fish, served with choice of fried or steamed rice.

HS17. Coconut Shrimp

Crispy golden rice with a delightful blend of flavors; a perfect side to complement your meal.

A side of sauce, typically used to enhance the flavor of various dishes, available in a range of options such as sweet & sour, brown, garlic, or Szechuan.

Fluffy Steamed White Rice, a Perfect Side

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.