Red Mesa Grill-Traverse City Menu

Don Julio Blanco Tequila & Combier

Seared queso blanco topped with sauteed bell peppers & onions, & roasted tomato salsa. Flamed table side with tequila & served with warm flour tortillas. Vegetarian/Gluten free upon request.

Rich chicken broth with stewed chicken, fresh avocado, tomato, green onion, lime juice & crisp tortilla strips.

A spinach tortilla twisted up with chihuahua cheese, fried black bean cakes, red rice & roasted corn salsa. Served with garlic serrano aoli.

Ancho roasted chicken, stewed black beans & chihuahua cheese baked in a flour tortilla topped with roasted tomato chipotle sauce. Served with Panama red rice & refried smoked pintos, lettuce, pico de gallo & sour cream: or made as a bowl over gringo rice.

Jerk chicken, rice, black beans, red onion mojo, avocado, grilled lime & pineapple salsa.

Grilled onions & bell peppers marinated in tequila and lime juice, warm flour tortillas, sour cream, pico de gallo, lettuce, Chihuahua cheese, Panama red rice & smoked refried pintos.

A fire roasted poblano stuffed with roasted chicken, chorizo, chihuahua cheese, Panama red rice, onion & roasted corn. Oven baked & served with tomato chipotle sauce, gringo rice & black beans.

Flour tortilla stuffed with your choice: Shredded Beef-lettuce, pico de gallo, rancherito cheese Pork Carnitas-naranja salsa, onion & cilantro Shredded Ancho Chicken- lettuce, pico de gallo, rancherito cheese Tinga chicken- lettuce, pico de gallo, rancherito cheese, avocado sour cream Red Rice & Black Bean- lettuce, corn salsa, rancherito cheese Spiced Ground Beef- lettuce, pico de gallo, aged cheddar. Served with Panama red rice & smoked refried pintos.

Pan seared Mahi, coated in guava soy glaze with our take on rice and peas, mango pineapple salsa, lime

Served with whipped cream.

Served with a choice of fries or applesauce.

Locally made Northwoods soda.