Red Lobster Menu

Chicken, bacon crumbles, Monterey Jack, parmesan, fresh tomatoes, red onion, and fire-roasted corn. Topped with cilantro and a drizzle of ranch.

Premium jumbo shrimp, served with cocktail sauce and our NEW Samu Sauce™, a spicy Thai chili-lime cilantro sauce that pairs perfectly with seafood.

Cheesy crab queso with jalapeños and pico de gallo, served with crispy tortilla chips.

Signature seafood topping and Monterey Jack.

Crispy shrimp tossed in a sweet, mildly spicy chili sauce.

Maine and langostino lobster, spinach and artichoke in a three cheese blend with tortilla chips and pico de gallo.

Served with jalapeño ranch and marinara.

Tossed in a sweet, mildly spicy chili sauce.

Served with our piña colada sauce.

Served with marinara.

A Maine lobster tail paired with a 7 oz. sirloin*, served with your choice of one side.

Hand-battered, wild-caught cod served with coleslaw, tartar sauce and one side. (We suggest French fries as selected).

Enjoy a full pound of snow crab legs prepared your way over our crispy potatoes, with your choice of side. Enjoy simply steamed or with roasted garlic butter.

A Maine lobster tail paired with our signature Garlic Shrimp Scampi. Served with your choice of one side.

Oven-broiled in a garlic butter sauce and served with choice of side. (Weekday Lunch Special. M-F 11-3)

Served with our piña colada sauce and choice of side. (Weekday Lunch Special. M-F 11-3)

Served with tartar sauce and choice of side.

Shrimp scampi, popcorn shrimp and crispy wild-caught flounder. Served with choice of side.

Served with cocktail sauce and choice of side. (Weekday Lunch Special. M-F 11-3)

Hand-breaded, butterflied and lightly crisped. Served with cocktail sauce and choice of side.

A grilled skewer of each, served over rice with your choice of two sides.

Tender Maine lobster tail, jumbo shrimp skewer and Atlantic salmon, finished with a brown butter sauce. Served with your choice of sides.

Walt's Favorite Shrimp, wild-caught flounder, clam strips and bay scallops, all fried to a golden brown. Served with cocktail and tartar sauces and choice of two sides.

Choose two Premium & two Classic Selections from below. Served with your choice of two sides. Refer to menu for calories.

Tender Maine lobster meat tossed with tomatoes and linguini in a creamy lobster sauce.

Wild-caught, fresh from the Atlantic. Prepared to order in the classic style or roasted with our signature stuffing. Served with choice of two sides. Not available for raw purchase. Please review in restaurant menu for calories.

Create your own combination, choosing from classic favorites and new flavors. Includes one side, two drinks, and a half dozen Cheddar Bay Biscuits. Take-out only CRISPY DRAGON SHRIMP® 510 CAL WALT'S FAVORITE SHRIMP 260 Cal PARROT ISLE JUMBO COCONUT SHRIMP 470 Cal SHRIMP LINGUINI ALFREDO 630 Cal GARLIC SHRIMP SCAMPI 220 Cal GRILLED SHRIMP 320 Cal

Create your own combination by choosing three flavors from our classic favorites and new flavors. Served with your choice of one side. CRISPY DRAGON SHRIMP® 510 CAL WALT'S FAVORITE SHRIMP 260 Cal PARROT ISLE JUMBO COCONUT SHRIMP 470 Cal SHRIMP LINGUINI ALFREDO 630 Cal GARLIC SHRIMP SCAMPI 220 Cal GRILLED SHRIMP 320 Cal

Served with lemon and choice of two sides.

Served with lemon and choice of two sides.

Served with tartar sauce and choice of two sides.

Wild-caught flounder roasted with our signature seafood stuffing in a creamy sauce.

Hand-breaded, wild-caught flounder, tartar sauce and coleslaw. Served on a toasted brioche bun with choice of side.

Hand-battered, wild-caught cod served with coleslaw, tartar sauce and one side. (We suggest French Fries as selected).

Surf & Turf Maine Lobster Tail & 7 oz. Sirloin Served with your choice of sides.

Grilled with our signature seasoning. Served with choice of two sides.

Grilled with our signature seasoning. Served with choice of two sides.

Grilled with our signature seasoning. Served with choice of two sides.

Grilled patty topped with bacon, cheddar and our signature sauce. Served on a sesame bun with a choice of one side.

Spicy chicken in a creamy garlic Alfredo sauce on a bed of linguini.

Bourbon-glazed grilled chicken breasts topped with bacon. Served with choice of two sides.

Enjoy your Surf & Turf with a 6 oz. Filet Mignon* or a 10 oz. NY Strip* in place of sirloin.

Zesty grilled shrimp over jalapeño ranch-drizzled orzo rice with spring mix, pico de gallo, sour cream, and tortilla strips.

Creamy New England clam chowder served with crackers.

Crisp romaine lettuce, shaved Parmesan, toasted croutons and creamy Caesar dressing.

Grilled chicken served over our Classic Caesar Salad.

Grilled shrimp served over our Classic Caesar Salad.

Grilled Atlantic salmon served over our Classic Caesar Salad.

Creamy New England clam chowder served with crackers.

Jumbo coconut shrimp, mango salsa and crispy onions, served over mixed greens with a mango pineapple vinaigrette.

Crisp romaine lettuce, shaved Parmesan, toasted croutons and creamy Caesar dressing.

Creamy cheese sauce over macaroni and topped with bacon.

Drizzled with soy-ginger sauce and topped with crispy onions.

Maine and langostino lobster meat in a creamy lobster beurre blanc sauce over a baked potato.

Maine and langostino lobster meat in a creamy lobster beurre blanc sauce over mashed potatoes.

Add bacon, cheddar and green onions.

Sweet and tart key lime custard on a graham cracker crust with whipped cream.

New York style cheesecake topped with fresh strawberry topping and whipped cream.

Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge and whipped cream.

Layers of decadent chocolate cake and creamy fudge frosting. Served with vanilla ice cream and rich chocolate sauce.

With a buttery garlic glaze.

Served with lemon and melted butter.

CLASSIC MAINE LOBSTER TAIL Served with lemon and melted butter.

Brushed with a buttery garlic glaze and served with rice and lemon.

CARIBBEAN ROCK LOBSTER TAIL Served with lemon and melted butter.

All entrées come with two warm, house-made Cheddar Bay Biscuits. Not enough? Order extra here.

All entrées come with two warm, house-made Cheddar Bay Biscuits. Not enough? Order extra here.

Served with cocktail sauce.

Creamy garlic Alfredo sauce served over a bed of linguini.

Simply seasoned with peppercorn.

Simply seasoned with peppercorn.

With a buttery garlic glaze.

Brushed with a buttery garlic glaze and served with rice and lemon.

Served with lemon and melted butter.

Baked in a garlic sauce and served with lemon.

CLASSIC MAINE LOBSTER TAIL Served with lemon and melted butter.

CARIBBEAN ROCK LOBSTER TAIL Served with lemon and melted butter.

Tito's Vodka, watermelon blend and fresh lime juice. With a Butterfly Tea sidecar that shimmers and transforms your drink.

Our twist on a tropical favorite with pineapple, orange and lime juices.

A refreshing blend of strawberry purée , lemonade and fesh basil. Topped with Starry® Lemon-Lime soda.

Our spin on an elevated Hurricane cocktail with Disaronno Amaretto, Malibu Coconut Rum, Southern Comfort and tropical juices.

Crispy wild-caught flounder served with sea-salted fries, coleslaw and 8 Cheddar Bay Biscuits®.

Your choice of three seafood favorites and two family-style sides. Includes 8 Cheddar Bay Biscuits®. Serves 4.

Split Maine lobster tails with shrimp, mussels and fresh tomatoes, over linguini in a garlic and white wine broth. Includes 8 Cheddar Bay Biscuits®. Take-out Only

Maine and langostino lobster, spinach and artichoke in a three-cheese blend with tortilla chips and pico de gallo. This platter is prepped and cooled for you to reheat just in time for your celebrations! Serves 12. For reheating directions, visit: www.redlobster.com/catering

Premium jumbo shrimp, served with cocktail sauce and our NEW Samu Sauce™, a spicy Thai chili-lime cilantro sauce that pairs perfectly with seafood. Take-out Only