The Red Lion Houston Menu

Beef tenderloin wrapped in puff pastry

Traditional or vegetable layered pasta drizzled in béchamel sauce

Ask your server about our additional Wednesday curries

8oz Filet Mignon with your choice of two sides

Beer-battered cod, hand-cut fries & peas (make 'em mushy 2) Half order - $12

Tender beef rib, creamy horseradish, au jus, with a Yorkshire Pudding

Your choice of lamb or beef with the sides

Lightly fried, served with dipping sauces

Array of gourmet cheeses, cured meats, pickled vegetables & Welsh rarebit

Chicken breast marinated in soy, ginger, coriander, Teriyaki

Tandoori spiced chicken, mozzarella, pickled onions & peppers with a naan 'tortilla'

Traditionally seasoned pork sausage baked in fresh puff pastry

Spicy, served with veggies & dips

Stuffed with chicken, fire roasted peppers, corn, onion, served with dipping sauce

Angus sliders with pickles

With spicy cheesy toasted garlic bread

Cavatappi pasta with truffled Gouda & English cheddar cheeses

Spicy vegetable filling wrapped in fresh pastry

Thin, crispy Indian-style wafer with mango chutney

Chef's Call

Ask about today's selection

Mixed greens, cucumber, tomato, red onion, shaved Parmesan Add Chicken +9 / Salmon +15 / Bacon +5

Crispy cod dipped to order in our housemade beer batter, served with hand-cut fries & fresh peas

(Half order) Crispy cod dipped to order in our housemade beer batter, served with hand-cut fries & fresh peas

8oz seared salmon filet over couscous primavera topped with a dill cream sauce

Roasted bone-in thigh & wing, topped with a mushroom gravy, served with sautéed spinach & mash potatoes

With lemon caper basil butter sauce, sautéed Brussels sprouts & garlic Parmesan mash

Curry-marinated chicken with root vegetables wrapped in a flaky pastry, with green beans & mash potatoes

Marinated boneless chicken in a rich creamy sauce, with aged basmati rice & fresh tandoori naan

(Half order) Marinated boneless chicken in a rich creamy sauce, with aged basmati rice & fresh tandoori naan

New Zealand lamb, mash potatoes, cheddar, fresh garden peas

Traditional pork sausages with mash potatoes & Heinz baked beans

(Half order) Traditional pork sausages with mash potatoes & Heinz baked beans

1/2 lb. Angus Beef, with lettuce, tomato, pickles, onions, & cheese, served on a brioche bun with hand-cut fries

Fall off the bone tender, served over a purée of root vegetables

Shepherd's cut of lamb stew-style, with potatoes in a spicy red sauce

(Half order) Shepherd's cut of lamb stew-style, with potatoes in a spicy red sauce

Two bone-in chops with a citrus reduction, served with fresh green beans & roast rosemary potatoes

(Half order) Bone-in chop with a citrus reduction, served with fresh green beans & roast rosemary potatoes

Cooked to your liking with your choice of two sides

Simmered in a mix of curried spices, served with aged basmati rice & fresh tandoori naan

(Half order) Simmered in a mix of curried spices, served with aged basmati rice & fresh tandoori naan

Fresh baby spinach, Stilton blue cheese, apple slices, pecans & candied bacon, tossed with house balsamic vinaigrette

Poached eggs over an English muffin topped with smoked salmon, Hollandaise, crème fraîche & black caviar, served with roast rosemary potatoes & strawberries

Pub-made lump crab cake & poached eggs over an English muffin, finished with Hollandaise sauce, served with roast rosemary potatoes & strawberries

Fried chicken & gravy, housemade waffle topped with two poached eggs & Hollandaise, served with strawberries

Bangers, black pudding, Irish bacon, Heinz baked beans, grilled tomatoes, sautéed mushrooms, two sunny-side up eggs & toast

Carved Roast Beef (w/ horseradish) or Roast Lamb (w/ mint sauce) served with Yorkshire pudding, peas, Brussels sprouts, roast and mash potatoes, roast parsnips, carrots, with rich beef gravy.