Red Ginger Menu

Six pieces.

Eight.

Six dumplings with choice of pan fried or steamed.

Large size.

egg rolls contain ground pork with cabbage, spring roll only vegetable.

Lo mein noodles mixed with choice of chicken, pork, plain, or vegetables.

Boneless spare ribs served with choice of fried or white rice, and side of crab rangoons or egg roll.

Spicy.

Oyster sauce.

Crispy battered chicken tenders served with a side of savory fried rice mixed with vegetables.

1-liter soda available in Coke, Diet Coke, Ginger Ale, Orange Soda, Sprite.

Broccoli stir-fried with choice of beef, chicken, or shrimp. Served with fried or white rice and a side of crab rangoons or egg roll.

Oyster sauce.

Spicy.

Boneless spare ribs served with choice of fried or white rice, and side of crab rangoons or egg roll.

Spicy.

Lo Mein served with choice of fried or white rice. Select one side: crab rangoons or egg roll. Protein options include beef, chicken, pork, shrimp, or vegetable.

Eight pieces. served with white rice.

Chicken or beef teriyaki, served with choice of fried or white rice. Option of crab rangoons or egg roll on the side.

Hong kong style.

Cashew Nut Chicken served with choice of fried or white rice, plus crab rangoons or egg roll.

Served with white rice.

Served with white rice.

Spicy.

Spicy.

Spicy.

Served with gravy and white rice.

Served with crispy noodles.

Served with crispy noodles.

Served with white rice.

Chicken, beef, or shrimp with string beans. Includes choice of fried or white rice and a side of crab rangoons or egg roll.

Spicy.

Served with white rice.

Subgum Chow Mein with diverse protein options: beef, chicken, pork, shrimp, or vegetable. Served with fried or white rice and a side of crab rangoons or egg roll.

Served with white rice.

Spicy.

For 2 or for 3. 2 egg rolls, 4 chicken fingers, 4 crab rangoons, 2 beef teriyakis, boneless spare ribs, 6 chicken wings, and 2 fried shrimp.

Eight.

Six dumplings with choice of pan fried or steamed.

Oyster sauce.

egg rolls contain ground pork with cabbage, spring roll only vegetable.

Crispy battered chicken tenders served with a side of savory fried rice mixed with vegetables.

Six pieces.

Boneless spare ribs, marinated and cooked with a sweet and savory BBQ sauce, typically includes a blend of traditional Chinese spices.

Crispy, golden-brown scallion pancakes, layered with finely chopped scallions, lightly seasoned for a savory start to your meal.

Steamed young soybeans, choice of spicy or regular seasoning.

small size.

Fresh nime chow, choice of shrimp or chicken, served in pairs.

Tender spare ribs marinated in a traditional Chinese BBQ sauce, typically roasted to achieve a smoky flavor.

Ten pieces.

Six pieces.

Savory roast pork encased in soft, fluffy buns, complemented by a sweet and tangy barbecue sauce. Comes with three buns per serving.

Crispy squid rings with a choice of Crispy Smelts or Spicy Calamari.

Six pieces.

Small size. Spicy

Small size.

Small size.

Small size.

Small size.

Served for two.

Noodles in a savory broth with slices of barbecued pork, green onions, and a boiled egg.

Large size.

Served for two.

Spicy.

Served with white rice.

Spicy.

With four pancakes.

Spicy.

Spicy.

Spicy.

Steamed bean sprouts topped with choice of shrimp or chicken.

Served with white rice. steamed and prepared without salt sugar cornstarch or msg.

Steamed broccoli or mixed vegetable, light and low-calorie.

Steamed mixed vegetables paired with choice of tofu or chicken.

Spicy.

Spicy.

Asian-style omelette with choice of chicken or roast pork, served with traditional vegetables.

A savory blend of ham and shrimp nestled within a fluffy omelet, typically includes bean sprouts and onions, served with a traditional Foo Young sauce.

Large size.

Large size.

Large size.

Large size.

Large size.

Hong Kong style.

Large size.

Large size. Has Pork,Chicken and Shrimp.

Large size.

Large size.

Large size.

Large size.

Large size and spicy.

Large size

Large and spicy contain peanuts.

Udon noodles paired with choice of chicken or shrimp, served in a rich broth.

Has Pork, Chicken, and Shrimp

Large size and spicy.

Fried yellow noodles, garnished with a variety of treasures such as shrimp, chicken, beef, and vegetables, typically includes a savory sauce.

Spicy.

Spicy.

Flat rice noodle.

With 4 pancakes.

Hong Kong style.

Served with white rice.

Spicy.

Served with white rice.

Spicy.

Served with white rice.

Spicy.

Spicy.

Served with white rice.

Beef paired with choice of peapod or string beans, stir-fried in traditional Chinese sauce.

Served with white rice.

Spicy.

Served with white rice.

Spicy.

Spicy.

Served with white rice.

Sliced beef stir-fried with a variety of vegetables, typically including onions, peppers, and carrots, in a spicy Szechuan sauce.

With 4 pancakes.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Spicy.

Served with white rice.

Served with white rice.

With 4 pancakes. Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Squid stir-fried with ginger and scallions, offering a blend of subtle spice and fresh flavors.

Spicy.

Eight pieces. served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Hong kong style.

Sliced chicken stir-fried with string beans, often accompanied by a savory sauce, such as garlic or black bean sauce.

Spicy.

Spicy.

Spicy.

With 4 pancakes.

Spicy.

Spicy.

Served with white rice.

Spicy.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Tender chicken pieces coated in a sweet and tangy sauce, served with chicken teriyaki fried rice, broccoli florets, and a crispy egg roll.

Crispy oyster wings paired with creamy crab rangoons and tender boneless spare ribs, typically featuring a blend of savory and sweet flavors.

Boneless spare ribs, oyster wings, and fried shrimp are combined in this dish, typically featuring tender pork ribs, wings coated in a rich oyster sauce, and lightly battered shrimp.

This dish features boneless spare ribs, oyster sauce glazed wings, and beef teriyaki, typically served in a bento box format, incorporating Chinese cooking techniques.

Teriyaki beef, chicken wings, and chicken fingers are combined in this dish, typically including a savory teriyaki sauce for the beef and a crispy coating for the chicken items.

Crispy dough filled with minced vegetables, typically accompanied by chicken teriyaki and fried wonton filled with crab and cream cheese.

Crispy dough filled with minced vegetables, typically including cabbage, carrot, and onion, rolled and deep-fried.

Succulent boneless spare ribs alongside crispy oyster wings and golden chicken fingers, each component prepared with traditional Chinese flavors and techniques.

Fried shrimp, chicken wings, and sweet & sour chicken are combined in this dish, typically including a crispy coating and a tangy sauce for the chicken.

Breaded chicken fingers, grilled teriyaki beef, and a crispy egg roll typically include a mix of protein and vegetables, encapsulated in a savory, soy-based sauce.

Boneless spare ribs, typically oven-roasted and glazed with a savory and sweet sauce, accompanied by crispy chicken fingers and a vegetable-filled egg roll.

Tender boneless spare ribs, accompanied by a crispy egg roll filled with minced vegetables and savory chicken wings.

This Red Ginger Bento Box includes oyster wings, which are wings prepared with an oyster sauce glaze, alongside crispy crab rangoons filled with crab and cream cheese, and slices of beef teriyaki, marinated and grilled.

Spicy. Jumbo shrimp, chicken, beef and deluxe vegetables sauteed in our famous Kong Po sauce.

Spicy. Sliced tender beef or chicken with vegetables in spicy pepper sauce and topped with crispy vermicelli, served in a sizzling pot.

Spicy. Diced chicken breast with toasted pepper and salt.

Jumbo shrimp, chicken, roast pork and vegetables, served on a bed of pan-fried yellow noodles.

Spicy. Crispy shrimp tossed with lightly toasted salt and dried peppers.

Crab meat, shrimp, chicken, beef, pork, ham sauteed with vegetables served on a bed of pan-fried noodles surrounded with crispy crab rangoons.

Jumbo shrimp, scallops, crab meat, squid, lobster with mixed vegetables.

Tender fish fillets stir-fried with fresh ginger and scallions in a savory sauce.

Jumbo shrimp, crab meat, chicken, roast pork, beef and mixed vegetables all sauteed with tangy pineapple.

Jumbo shrimp, chicken, beef, roast pork sauteed with deluxe Chinese vegetables.

Jumbo shrimp tempura in a cream sauce & topped with toasted honey walnuts.

Selection of canned sodas including Coke, Diet Coke, Ginger Ale, Orange Soda, and Sprite.