Red Fox Prime Steakhouse Menu

Stuffed with herb goat cheese and prosciutto di parma, over tomato sauce, garnished with baby arugula.

Oven-baked, creamy macaroni enveloped in a rich, gooey cheese sauce.

Highly marble, thickly cut with choice of one side.

Served with mashed potatoes. grilled zucchini and onion rings. cooked to order.

Italian whipped ricotta topped with local honey walnuts served with italian bread toast.

Served with a choice of one side.

Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.

Juicy shrimp served with tangy cocktail sauce for dipping.

Crisp romaine lettuce, crunchy croutons, and grated Parmesan cheese, all tossed in a creamy Caesar dressing.

Served over a mix of organic arugula and iceberg lettuce, grape tomatoes, dried cranberries, roasted almonds, and homemade italian dressing.

Grilled chicken with romaine lettuce, homemade croutons and caesar dressing.

Mozzarella cheese and a homemade tomato sauce.

Crispy chicken, lettuce, tomato, onion, hot sauce and blue cheese dressing.

Grilled whole wheat bread, crispy bacon, mozzarella cheese, lettuce, tomato, onion and mayo.

With fried zucchini and hot cherry peppers, served with marinara sauce.

Served over baby arugula with a chipotle vinaigrette.

Stuffed clams with house-made seafood stuffing topped with applewood smoked bacon and lemon white wine sauce.

Italian whipped ricotta topped with local honey walnuts served with italian bread toast.

Savory mushrooms filled with a delectable mix of herbs and cheeses.

Chef's choice of spring vegetables & feta cheese.

Poached eggs and canadian bacon, topped with a hollandaise sauce. served on an english muffin with potato hash. add shrimp at an added price.

Fried dough and fresh fruit skewers topped with powdered sugar, served with a side of nutella, fresh fruit, and fresh mint.

Sesame seeds crusted over steamed jasmine rice. julienned vegetable of the day, and spicy mango sauce. cooked to order.

Grilled zucchini and asparagus over greens, drizzled with a balsamic reduction.

Italian sausage cooked with homemade tomato sauce, english peas, parmesan cheese, and olive oil, topped with whipped italian ricotta.

With homemade marinara sauce.

Crispy calamari rings garnished with fresh microgreens and a lemon wedge, served with a tangy dipping sauce.

Grilled zucchini slices rolled with creamy cheese, garnished with fresh herbs, and served on a bed of rich tomato sauce.

Savory mushrooms filled with a delectable mix of herbs and cheeses.

Succulent Shrimp in Garlic Butter Sauce, Served over Pasta

Lightly breaded chicken served with spaghetti pasta topped with mozzarella cheese and homemade tomato sauce.

Tortellini pasta with spinach, sun-dried tomatoes, and chicken tips in a vodka cream sauce.

Filet of branzino seared in capers and cherry tomatoes in a lemon butter sauce served over saffron risotto. garnished with organic arugula.

Oven-baked, creamy macaroni enveloped in a rich, gooey cheese sauce.

Perfectly baked, fluffy potato with a crisp skin

Golden-roasted Brussels sprouts, perfectly seasoned and bursting with flavor.

In garlic and olive oil.

Golden and crispy, seasoned to perfection.

Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers.

Silky-smooth whipped potatoes with a touch of butter and seasoning.

Savor our selection of finely seasoned, freshly picked mushrooms.

With roasted garlic and parmesan cheese.

Highly marble, thickly cut with choice of one side.

Served with mashed potatoes. grilled zucchini and onion rings. cooked to order.

Rosemary seared lamb over homemade red skin mashed potatoes and grilled zucchini.

Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.

Rich vanilla custard beneath a caramelized sugar crust.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Classic spaghetti and meatballs in our homemade marinara sauce.

Freshly brewed, aromatic blend to kick-start your day.

Rich, bold double shot espresso, perfectly concentrated for a robust coffee experience.

The cold, refreshing, sparkling classic that America loves.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

A crisp, refreshing taste you know and love with zero calories.

Refreshing, crisp ginger-flavored carbonated soft drink.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Refreshing citrus beverage.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Classic citrus refreshment.

Tropical refreshment with a sweet tang, freshly squeezed.

Sparkling citrus soda with a cherry twist, guaranteed to delight your taste buds.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Tender chicken breast slices in a rich Marsala wine sauce with mushrooms, topped with crispy fried potato strips and fresh greens.

Tender chicken breast in a rich Marsala wine sauce with mushrooms, garnished with crispy fried onions and fresh greens.

Succulent shrimp served with tangy cocktail sauce, garnished with lemon wedges.

Crisp romaine lettuce, crunchy croutons, and grated Parmesan cheese, all tossed in creamy Caesar dressing.

Crisp romaine lettuce, crunchy croutons, and grated Parmesan cheese, tossed in creamy Caesar dressing.

Tender roasted beets with creamy goat cheese, fresh arugula, and crispy goat cheese balls, drizzled with balsamic reduction.

Tender roasted beets, creamy goat cheese, and fresh arugula, drizzled with balsamic reduction and accompanied by crispy cheese balls.

New England clam chowder, available in cup or bowl.