Fried flour tortilla bowl, chopped romaine, pico de Gallo, diced cucumber, sliced avocado, elote, Cotija cheese, Southwest vinaigrette or Creamy Cilantro Jalapeño sauce, garnished with chili lime aioli (All salads can be made gluten free without tortilla bowl) ADD: Redfish +5, Shrimp, +4, Smoked Brisket +4, Chicken Breast +4, Chicken Carnitas +3, Pork Carnitas +3, Picadillo Beef +3)