Red Fish Seafood Grill Menu

4.4
(1,750+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Chang's Spicy Edamame

      Gluten-free. Boiled Soy Beans, Char-Grilled with House Made Seasoning.
      $8.50
    • California Roll

      Snow Crab, Kani, Cucumber, Avocado, and Masago
      $13.00
    • Shaggy Dog Roll

      Tempura Shrimp, Avocado and Cream Cheese, topped with Kani, Teriyaki Sauce and Spicy Mayo
      $16.00
    • Fire Cracker Roll

      Gluten-free with modifications. Spicy Tuna, Spicy Salmon, Mayo, Topped with Spicy Tuna, Tempura Crunch, Teriyaki Sauce and Spicy Mayo.
      $18.00
    • Edamame

      Gluten-free. Boiled Soy Beans.
      $7.50
    • Crab Puffs (5)

      Fried Puffs stuffed with Crab Meat, Cream Cheese, and Fresh Seasonings. Served with Mustard Sauce.
      $11.00
    • Blackened Redfish

      Fresh Red Fish filet, topped with blackened seasoning, baked, topped with chipotle crab meat sauce.
      $23.00
    • Crunchy Roll

      Snow Crab, Tempura Shrimp, Unagi, Kani, Jalapeno, Cream Cheese and Masago, Fried. Topped with Teriyaki Sauce and Hot Sauce
      $17.00
    • NYC Roll

      Tempura Shrimp, Masago, Avocado, Cucumber, Jalapeno Cream Cheese, Kani, topped with Spicy Sauce
      $15.00
    • Rainbow Roll

      Snow Crab, Kani, Avocado, Cucumber, Masago, Salmon, and White Fish
      $16.00
  • Appetizers

    • Edamame

      Gluten-free. Boiled Soy Beans.
      $7.50
    • Chang's Spicy Edamame

      Gluten-free. Boiled Soy Beans, Char-Grilled with House Made Seasoning.
      $8.50
    • Crab Puffs (5)

      Fried Puffs stuffed with Crab Meat, Cream Cheese, and Fresh Seasonings. Served with Mustard Sauce.
      $11.00
    • Stuffed Mushrooms

      4 Mushroom Caps stuffed with Crabmeat stuffing and Cheese; Deep Fried. Served w/ Champagne Cream Sauce.
      $12.50
    • Sticky Ribs

      Lightly fried and wok tossed Pork Spareribs (3 pcs) in citrus soy honey glaze
      $13.50
    • Takoyaki

      deep-fried wheat batter stuffed with a piece of octopus, topped with teriyaki sauce, Japanese mayo and Bonito flake
      $8.75
    • Ahi Tuna and Watermelon

      Gluten-free. Watermelon Topped with Raw Ahi Tuna, served with House-Made Candied Wasabi and Lime Vinaigrette.
      $12.50
    • Fried Calamari

      Served with Marinara Sauce.
      $12.50
    • Jalapeno Poppers (4)

      Fresh Jalapeno Halves Stuffed with Crabmeat, Cream Cheese, Peanut Sauce, and Bacon Bits; Tempura Fried.
      $10.50
    • Shrimp Cocktail (6)

      Cold Peeled Shrimp Served with Cocktail Sauce.
      $13.50
    • Spicy Blue Cheese Stuffed Dates (4)

      Gluten-free. Bacon-wrapped Spicy Blue Cheese and Candied Pecan Stuffed Dates; Baked.
      $12.50
    • Spicy Octopus

      Sauteed Octopus with Cherry Tomato, Onion, and Green Onion in Spicy Sauce.
      $12.50
    • Tempura Fried Shrimp w/ Southwestern Salsa

      (6) Shrimp with Tempura batter, deep fried, served with Guacamole, and sweet and tangy sauce
      $13.50
  • Soups and Salads

    • Ahi Tuna and Spinach Salad (Tuna Bomb)

      Gluten-free with modifications. 7oz of lightly seared ahi tuna (slightly cooked) served with sautéed Spinach, Arugula & Mushroom, topped with Chef's Special Spicy Sauce.
      $21.00
    • Asian Chicken Salad

      Roasted Chicken Breast served with European Greens, Tossed in Asian Sesame Dressing.
      $16.50
    • Chuka Salad

      Cooked octopus tossed with Cucumber, Chinese Wood Ear Mushroom and House Special Vinaigrette.
      $7.50
    • Japanese Seaweed Salad

      Seaweed Salad Tossed in Sweet Citrus Dressing and Sesame Seeds.
      $7.50
    • Mesclun Salad

      Mixed European Greens, Fresh Tomato, with Sesame-Honey Miso Dressing.
      $6.00
    • Salmon Salad

      Gluten-free. Grilled Fresh Salmon over Lettuce, Romaine Heart Lettuce, and Spring Mixed Salad, Cucumber, Tomato, Feta Cheese with House-made Spicy Ginger Lemongrass Dressing.
      $21.00
    • Seafood Chowder (Bowl)

      $7.50
    • Seafood Chowder (Cup)

      $6.50
    • Seafood Gumbo (Bowl)

      $7.50
    • Seafood Gumbo (Cup)

      $6.50
    • Seared Ahi Tuna Salad

      Lightly Seared Ahi Tuna Served with Mixed Greens and Seaweed Salad in Ginger Sesame Dressing
      $20.00
    • Shrimp Bisque (Bowl)

      $8.00
    • Shrimp Bisque (Cup)

      $6.50
  • Kids Menu

    • Kid's Chicken Tenders (4)

      Served with French Fries.
      $10.00
    • Kid's Fish Filet

      Served with French Fries.
      $10.00
    • Kid's Shrimp (4)

      Served with French Fries.
      $11.00
    • Kid's Shrimp and Chicken

      2 Tempura Fried Shrimp, 2 Chicken Tenders. Served with French Fries.
      $11.00
  • Entrees

    DInner Entrees
    • Blackened Redfish

      Fresh Red Fish filet, topped with blackened seasoning, baked, topped with chipotle crab meat sauce.
      $23.00
    • Roasted Salmon in Sizzling Red Pepper Sauce

      Fresh Salmon filet topped with feta cheese, sun-dried tomato and fresh herbs, baked, served in roasted red bell pepper sauce. Served with broccoli and squash.
      $20.00
    • Flounder with Crab Meat Stuffing

      Fresh Flounder filet topped with crab meat stuffing, baked, served in basil macadamia nut cream Sauce. Served with broccoli and squash
      $26.50
    • Crispy Fried Catfish

      2 Catfish Filets; Served with French Fries.
      $17.50
    • Fried Shrimp (6)

      Served with French Fries.
      $18.00
    • Crab Cake

      2 Crab Cakes with Mango Salsa and Truffle sauce
      $22.00
    • Seafood Pasta

      Hand-cut pasta with shrimp, white fish, small bay scallops, and clam in Champagne Cream Sauce
      $21.50
    • Spicy Chicken & Shrimp Pasta

      Hand-cut pasta with Shrimp and Chicken in Spicy Cream Sauce
      $19.00
    • Chicken with Asian Mushroom Sauce

      Roasted natural chicken breast in basil, cilantro, thyme, and mushroom cream sauce.
      $18.00
    • Marinated Chicken

      Parmesan cheese stuffed chicken breast topped with Feta Cheese, Sundried tomato and fresh herb, baked. Topped with Lemon Caper Sauce. Served with broccoli and squash
      $19.00
    • 14 oz Angus Ribeye Steak

      Served with mashed potato, broccoli and squash
      $27.00
    • Chang's Special Sea Bass

      Parmesan dusted filet of Chilean Sea Bass in Miso Reduction Sauce, Served with Julienned Mixed Vegetables. Chef Chang's Special Recipe.
      $37.00
    • Chilean Seabass in Bechamel Sauce

      Marinated Chilean Seabass, served over Mashed Potatoes and Asparagus in a Spicy Shrimp Bechamel Sauce.
      $37.00
    • Coho Salmon

      Pan-fried fresh butterflied skin-on Baby Coho Salmon in Lemon Butter Sauce. Served with sautéed vegetable
      $21.00
    • Fried Shrimp (8)

      Served with French Fries
      $21.00
    • Grouper and Scallop w/ Ginger Keylime Sauce

      Fresh Grouper filet with 3 Bacon wrapped Scallops with key lime Sauce.
      $30.00
    • Gulf Snapper in Chef's Special Sauce

      Fresh Gulf Snapper filet in Truffle and Spicy Black Bean Sauce
      $27.00
    • Korean Steak

      72-hour Sous-Vide Bottom Sirloin Steak in Kalbi Korean Sauce. Served with mashed potato, broccoli and squash
      $22.00
    • Red Curry Shrimp

      Shrimp stir-fried with Broccoli in Spicy Thai Basil Creamy Curry Sauce
      $21.00
    • Shrimp and Grits

      Pancetta Grits Topped with Sauteed Shrimp.
      $21.00
    • Shrimp with Chipotle Sauce

      Shrimp, Asparagus, Broccoli and Mushroom, Stir-Fried in Chef's Special Chipotle Sauce.
      $21.00
    • Treasures of the Sea

      Two Blackened Sea Scallops, a Crabmeat Stuffed Lobster Tail, and a crab leg; served with sautéed Coleslaw in Seafood Lobster Sauce.
      $31.00
  • Sides

    • French Fries

      $4.00
    • Garlic Mashed Potatoes

      $4.00
    • Julienne Zuchini and Squash

      $4.00
    • Sauteed Spinach

      $4.50
    • Steamed Asparagus

      $4.50
    • Steamed Broccoli and Squash

      $3.50
    • Stir-Fry Asian Vegtables

      $4.00
  • Sushi Rolls

    • 911 Roll

      Spicy Salmon, Cream Cheese, Swiss Cheese, 911 Hot Sauce, Deep Fried, topped with Avocado, Tuna, Teriyaki Sauce, 911 Hot Sauce and Jalapeno (Sold as is, no return, no Substitutions. WARNING: This Roll contains an excessive amount of spicy ingredients. Redfish will not be held responsible for those who consume this sushi roll.
      $19.00
    • Cajun Roll

      Fried Oyster, Cream Cheese, Tuna, Jalapeno, Smoked Crab, Topped with Tuna, Avocado, and Chef’s Spicy Cajun seasoning
      $18.00
    • California Roll

      Snow Crab, Kani, Cucumber, Avocado, and Masago
      $13.00
    • Crazy Roll

      Shrimp Tempura, Spicy Tuna, Cucumber, and Masago
      $16.00
    • Crunchy Roll

      Snow Crab, Tempura Shrimp, Unagi, Kani, Jalapeno, Cream Cheese and Masago, Fried. Topped with Teriyaki Sauce and Hot Sauce
      $17.00
    • Eel Lover

      Fried Bay Snapper, Spicy Tuna, Jalapeno, and Avocado, topped with Teriyaki Eel
      $17.00
    • Fire Cracker Roll

      Gluten-free with modifications. Spicy Tuna, Spicy Salmon, Mayo, Topped with Spicy Tuna, Tempura Crunch, Teriyaki Sauce and Spicy Mayo.
      $18.00
    • Fish Lover

      Fried Bay Snapper, Spicy Tuna, Jalapeno and Avocado, topped with Salmon, and Roasted Ginger Scallion Pesto
      $17.00
    • Happy Roll

      Tempura Shrimp, Masago, Jalapeno Cream Cheese, Mayo, Topped with Avocado, Kani, Seaweed Salad and Jalapeno
      $16.00
    • Hawaiin Poke Roll

      Smoked Salmon, Pineapple, Cucumber, Jalapeno, Avocado, topped with Salmon and Chef's Spicy Sauce.
      $18.00
    • Hot Chic Roll

      Salmon Mousse and Chile Paste, Mayo, Kani and Avocado. Topped with Salmon, White Fish, Tuna, Red Masago, Green Masago, and Salmon Roe. Topped with Chipotle Sauce and Balsamic Vinegar Sauce
      $18.00
    • Hot Sea Monster Roll

      Tuna, Kani, Salmon, White Fish, Masago, Avocado, Jalapeno, Mayo, Cream Cheese, and Topped with Spicy Sauce
      $17.00
    • House Special Roll

      Gluten-free with modifications. Tuna, Crab, Salmon, White Fish, Masago, and Avocado.
      $16.00
    • NYC Roll

      Tempura Shrimp, Masago, Avocado, Cucumber, Jalapeno Cream Cheese, Kani, topped with Spicy Sauce
      $15.00
    • Philly Roll

      Gluten-free. Smoked Salmon, Avocado, Cucumber, and Cream Cheese.
      $16.00
    • Rainbow Roll

      Snow Crab, Kani, Avocado, Cucumber, Masago, Salmon, and White Fish
      $16.00
    • Red Cow Roll

      Avocado, Brie Cheese, Jalapeno and Chinese Crispy Bread, topped with thinly Sliced Roasted Ribeye Steak with home-made French Onion, Special Tomato Sauce and Truffle Salt
      $17.00
    • Redfish Roll

      Gluten-free. Spicy Tuna Roll Topped with Sake and Avocado.
      $17.00
    • Rolita Roll

      Tuna, Kani, Spicy Scallop, Avocado, Tempura Crunch, Salmon special sauces
      $17.00
    • Shaggy Dog Roll

      Tempura Shrimp, Avocado and Cream Cheese, topped with Kani, Teriyaki Sauce and Spicy Mayo
      $16.00
    • Silver King Roll

      Tempura Shrimp, Cream Cheese, Mayo and Avocado, topped with Mixture of King Crab, white tuna, Hamachi, salmon and spicy mayo, baked
      $18.00
    • Smoked White Tuna Roll

      Tuna, Salmon, Hamachi, Kani, Avocado, and Jalapeno, topped with Super White Tuna, Spicy Sauce, Special Seasoning and Seared
      $18.00
    • Spicy Tuna Roll

      Gluten-free. Tuna with Chile Paste, Cucumber, and Mayonnaise.
      $16.00
    • Surf n Turf Roll

      Half Roll with a Tempura Lobster Tail, Jalapeño, and Avocado, topped with spicy Mayo, Teriyaki sauce and tempura crunch . Half Red Cow Roll with with Avocado, Brie Cheese, Jalapeño and Chinese crispy bread, topped with thinly sliced Roasted Ribeye steak and house make french onion, chefs special sauces and Truffle Sauce
      $28.00
    • Symphony

      Gluten-free with modifications. Tuna, Spicy Tuna, White Tuna, Cream Cheese, Jalapeno, and Mango, topped with Tuna, Salmon, Mango, Tempura Crunch, Red, Black, and Green Masago, Spicy Mayo, Chipotle and Chef’s Special Sauce.
      $19.00
    • Texas Roll

      Fried Crawfish, Teriyaki Eel, Avocado, Mayo, Chili Paste and Tempura Crunch, Topped with Spicy Tuna, Slightly roasted with hot Sauce
      $18.00
    • The Samurai Roll

      8 oz Tuna, Avocado, Jalapeno, Smoked Crab, lightly fried. Topped with hot sauce over Key lime sauce
      $19.00
    • White Dragon Roll

      Spicy Tuna with Tempura Shrimp on half roll, and soft shell crab and Kani on the other half, topped with White Tuna, tempura crunch and chef’s special sauce
      $18.00
    • Ya Ya Roll

      Gluten-free. Avocado, Spicy Tuna, Spicy Mayo, Jalapeno wrapped in Soy Paper , topped with Tuna, House made Special Hot Sauce, and Crispy Pork Rind.
      $18.00
  • Sushi Combinations

    • 12pc Nigiri

      Sake, Maguro, Tai, Tamago, Hokkigai, Ebi, and 6pcs Tuna Roll
      $18.00
    • 13pc Nigiri

      2 pcs each of Sake, Maguro, Tai, Hamachi, Masago, Ebi and 1 pc of Tako
      $21.00
    • 14pc Nigiri

      Sake, Maguro, Tai, Hamachi, Tako, Ikura, Escolar, Ebi, Saba, Ika and 4 pcs of Unagi
      $25.00
    • 15pc Sashimi

      3 pcs each of Maguro, Sake, Tai, Hamachi & Tako
      $27.00
    • 21 pc Sashimi and House Special Roll

      21pc Sashimi as Listed with the House Special Roll.
      $42.00
    • 21pc Sashimi

      3 pcs each of Escolar, Ika, Maguro, Sake, Tai, Hamachi & Tako
      $33.00
    • 5pc Nigiri

      Maguro, Sake, Saba, Tai and Hamachi
      $12.00
    • 9pc Sashimi

      3 pcs each of Maguro, Sake & Tai
      $19.00
  • Drinks and Dessert

    (Alcoholic Beverages must be purchased with food)
    • Chocolate Eruption Cake

      Rich Chocolate Mousse Cake with White and Dark Chocolate Chunks. (contains Pecan and Almond).
      $11.00
    • Dark Chocolate Pots de Creme

      Belgian Dark Chocolate Custard infused with Hazelnut Liqueur, topped with Frangelico Cream and Toasted Chopped Hazelnut.
      $9.00
    • New York Cheesecake

      $7.00
    • Tiramisu

      Decadent Mascarpone custard with Bourbon, Kahlua and Coffee Soaked Ladyfingers. House Make
      $9.00
    • White Chocolate Bread Pudding

      Amaretto marinated raisin with vanilla white chocolate custard, topped with toasted almond and amaretto rum sauce. Just reheat and serve
      $10.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(281) 970-8599

19550 TX-249, Houston, TX 77070


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