Red Eye Cafe Menu

Served with spicy-sweet, and sour sauce. Portioned as a side.

Artichoke, kalamata olives, shaved Parmesan, and lemon vinaigrette on mixed greens. Dressing included on the side.

Served with kale, toasted almonds, Parmesan, and sherry vinaigrette. The dressing is included on the side.

Carrots, cucumber, tomato, mixed greens, and balsamic vinaigrette. Dressing included on the side.

Served with pear, arugula, goat cheese, and balsamic vinaigrette. Dressing is included on the side.

2 slices, buttered.

Melon, pineapple, banana, and strawberries. Varies by availability.

3 strips of pork bacon.

3 strips of pork bacon candied with brown sugar, and black pepper.

Cubed, roasted red potatoes with pepper, and onion.

Two links per serving.

Beef Burger topped with bacon jam, fried egg, and smoked gouda on an English muffin.\n

Scrambled eggs with cheddar, onion jam, and arugula on an English muffin.\n

Fried eggs and bacon served on waffle with spicy maple.

Banana, peanut butter, and honey on toasted multigrain.\n

Seasonal squash and onion baked in egg whites, with arugula and harissa on multigrain.\n

With brie, avocado, arugula, and herb mayo on toasted multigrain.

Grilled salmon, bacon, avocado, herb mayo, and arugula on ciabatta.\n

On brioche with avocado, chipotle mayo, cheddar, red onion, and arugula.\n

With roasted sweet potato, spinach, mayo and harissa.

Roast pork with ham, Gruyere, pickles, and garlic mustard on ciabatta.

White meat chicken salad and tomato on cranberry pecan bread.\n

Pears, avocado, goat cheese, tomato, pesto, arugula, and lemon vinaigrette.\n

With artichoke, garlic mustard, and arugula on ciabatta.

With cucumber, carrot, and roasted peppers on multigrain toast.\n

Roasted peppers, mozzarella, pesto, and tomato on ciabatta.

A cup of soup, cheddar grilled cheese with onion jam on multigrain, and mixed greens salad.

16 oz. Tomato & Roasted Pepper.

Spicy ginger broth with shiitake, and spinach.

Scramble with kale, shallots, and Gruyere cheese. Includes potato hash and multi-grain toast.\n

Two fried eggs over tortilla chips with sauteed onion, queso fresco, avocado, & sour cream

Spicy ginger broth with spinach, bacon, and eggs.\n

Vanilla custard soaked challah with sweet strawberries. Includes a side of syrup.\n

Sprinkled with powdered sugar. Banana walnut option is a topping made with syrup poured over the pancakes. Blueberry and chocolate chip options are baked into the pancakes. Blueberry, chocolate chip, and plain options include syrup on the side.\n

Ground sausage, shiitake, shallots, spinach, and cheddar. Includes potato hash and multi-grain toast.\n

2 eggs sunny side up with shaved parmesan over roasted root vegetables. Gluten-free.\n

Greek yogurt, cherry almond granola, fresh fruit, and honey.\n

2 fried eggs on crispy tortillas with black beans, pork chorizo, cheddar, pico de gallo, ranchero salsa, and potato hash. Gluten-free.\n

2 fried eggs over chopped corned beef and potato hash, with red eye gravy, made with espresso and hot sauce. Gluten-free.\n

Includes your choice of 2 fillings. Includes potato hash and multi-grain toast.\n\n

Chorizo and queso fresco quesadilla served with 2 fried eggs, topped with mild tomatillo salsa.\n

Drip coffee with espresso added.

Organic green tea matcha from Japan steamed with milk, 12 oz.

Drip Coffee with espresso added.

Double shot espresso with equal parts milk of choice, pistachio syrup, and house-made rose syrup. Garnished with pistachios and cardamom. One size. Hot only.

Espresso and vanilla chai with milk of choice.

Espresso with milk.

Drip coffee with steamed milk.

Espresso with steamed milk.

Pre-sweetened vanilla chai steamed with milk.

Double shot of espresso with an equal amount of steamed milk.

Pre-sweetened vanilla chai mixed with milk.

Vanilla chai latte with espresso added.

Organic green tea matcha from Japan mixed with milk, 16 oz.

Espresso with water.

Espresso with foamed milk.

Espresso with a scoop of foamed milk.

Black tea concentrate infused with vanilla, warm spices, and honey, mixed with milk.

Espresso with water.

Black tea concentrate infused with vanilla, warm spices, and honey, steamed with milk, and garnished with cinnamon.

16 oz.

Unsweetened, black tea 16oz

Numi organic tea, 16 oz.

Kobrick's kiss of africa medium/dark roast

2 oz. Fresh turmeric, black pepper, lime, orange zest, garlic, lemons, cloves, aloe vera, cinnamon, apple cider vinegar, honey. Ingredients may change.

Kobrick's kiss of Africa medium or dark roast.

Kobrick tiger stripe reserve espresso cold-brewed with cardamom served iced.