Red Door Woodfired Grill Menu

Simply seasoned and charred, grilled lemon, Korean dipping sauce

Smoked green chile queso, pepper jack cheese, black beans, jalapeño, pico, cotija cheese, guacamole, Mexican crema

Roasted garlic, feta, basil oil, veggies, grilled pita

Shaved prime rib, swiss cheese, peppers, onions, comeback sauce*

Full pound of ancho-chile spiced wings, ranch or blue cheese dipping sauce

Calamari strips dusted in our special house recipe, grilled lemon, horseradish cocktail and korean dipping sauce

Dill pickles, hand-breaded, topped with aged parmesan cheese, herb ranch

White corn tortilla chips

Heart of romaine, kale, avocado, crispy capers, parmesan cheese, herbed croutons, choice of dressing

Iceberg lettuce, aged blue cheese, frizzled onion, smoked bacon, grape tomatoes, blue cheese dressing, balsamic glaze

Served with a cheese fritter

Creamy potato soup, jalapeño chicken, smoked bacon, roasted corn, cheddar cheese, fresh jalapeño

Woodfired grilled salmon, field greens, grape tomatoes, kalamata olives, cucumber, green beans, toasted almonds, goat cheese, balsamic vinaigrette, chimichurri*

Coconut-breaded chicken tenders, field greens, artichoke heart, avocado, grape tomatoes, red onion, swiss, toasted almonds, ranch dressing, raspberry coulis

Ancho woodfired chicken breast, charred sweet corn, grape tomatoes, pepper jack cheese, cotija cheese, red onion, radish, black beans, pepitas, crisp tortillas, chipotle-honey vinaigrette, avocado-jalapeño aioli

Chopped grilled chicken breast, crisp veggies, soba noodles, crushed peanuts, sesame seed, rice vinegar-peanut dressing

Black angus beef patty, blue cheese, frizzled onion, shaved lettuce, vine ripe tomato, serrano chile aioli*

Woodfired grilled chicken breast, smoked bacon, shaved lettuce, vine ripe tomato, mayo, ancho-honey glaze

Marinated for four days, our hand-breaded chicken is dipped in jalapeño buttermilk and pressure fried to perfection. Served with jalapeño dipping sauce, homemade corn muffins, and one additional side

All-natural plant-based burger, white cheddar cheese, shaved lettuce, wild mushroom, pickle, spicy sriracha aioli

Hand-shaved prime rib, whiskey marinade, double Swiss cheese, caramelized onion, horseradish cream sauce, herb au jus, rustic hoagie*

Black angus beef patty, Swiss cheese, aged cheddar, cheese fritter, smoked bacon, spicy sriracha aioli*

Marinated woodfired shrimp, baja slaw, pepper jack cheese, pineapple salsa, pico, adobo crema, cotija cheese, pepitas*

Marinated woodfired striploin, baja slaw, pepper jack cheese, guacamole, cotija cheese, cilantro*

Old school meatloaf, roasted garlic mashed potatoes & mushroom gravy, pesto garlic butter roasted veggies

Marinated grilled chicken breast, market vegetables, arugula, goat cheese, basil oil

(THURSDAY ONLY) Marinated for four days, our hand-breaded chicken is dipped in jalapeño buttermilk and pressure fried to perfection. Served with jalapeño dipping sauce, homemade corn muffins and one additional side.

Tagliatelle pasta, woodfired gulf shrimp, andouille sausage, cajun cream sauce, bell peppers, onions, spinach, fried capers

Cellentani pasta, green chile cheese sauce, pepper jack, chorizo, scallions, herb bread crumbs, breaded-to-order chicken tenders

Three breaded-to-order chicken tenders, rustic slaw, french fries, choice of dipping sauce

Glazed woodfired salmon, forbidden black rice, vegetable sauté, Korean hot sauce*

Woodfired ancho-honey half-bird, roasted street corn, cilantro-lime rice, cotija

Two eggs, applewood thick-cut bacon, sausage links, seasoned breakfast potatoes, toast

Buttermilk chicken tenders, Belgian waffles, sawmill gravy, honey butter, pure maple syrup

Grilled grains galore toast, scrambled eggs, applewood thick-cut bacon, white cheddar, arugula, sriracha aioli, seasoned breakfast potatoes

Chorizo, scrambled eggs, avocado, poblano peppers, pepper jack cheese, green onion, pico, creamy salsa verde, cotija cheese, sour cream, seasoned breakfast potatoes

Two biscuits, sawmill sausage gravy, scrambled eggs, applewood thick-cut bacon

Chocolate chips, chocolate fudge sauce, heath toffee, honey butter, pure maple syrup

Mixed berries, strawberry-vanilla custard cream, honey butter, pure maple syrup

Sliced banana, caramel sauce, fresh whipped cream, honey butter, pure maple syrup

Sawmill gravy, sausage links, smoked bacon

(BEN-YAYS)“French” doughnuts, powdered sugar, strawberry-vanilla custard, and chocolate fudge sauce

Bourbon Pecan Pie, vanilla bean ice cream, caramel sauce

Rich chocolate, fudge sauce, vanilla bean ice cream

Chocolate butter glaze, caramel, nuts, toffee crumble

THURSDAY Marinated for four days, our hand-breaded chicken is jalapeño-dipped and pressure fried to perfection.

FRI, SAT & SUN Our prime rib is slow-roasted, hand-carved to order, then bathed in our whiskey marinade before kissing the woodfired grill. (Starts at 3PM each Friday.)