Red Chilli House 川湘园 Menu

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Steamed buns filled with sweet and savory barbecued pork, known as Cha Siu Bao.

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Fluffy, steamed jasmine rice, perfect for sharing.

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Shredded chicken topped with a spicy, tangy sauce and garnished with crushed peanuts.

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Spicy.

Spicy.

Vegetarian. Popular.

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A harmonious blend of chicken, pork, and shrimp, typically accompanied by a variety of vegetables, served in a rich, savory broth.

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Steamed buns filled with sweet and savory barbecued pork, known as Cha Siu Bao.

Pan-fried dumplings filled with a mix of ground chicken and select seasonings, offering a crisp exterior and tender interior.

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Handmade dumplings filled with minced pork and a blend of traditional seasonings, offering a taste of classic Chinese cuisine.

Handcrafted dumplings filled with a blend of pork and select seafood, typically seasoned and wrapped in a delicate dough.

Homemade potstickers filled with a mix of pork and seafood, carefully wrapped and pan-fried for a crisp bottom and tender top.

Prepared for freezing, these dumplings typically include a mix of ingredients encased in dough, ready to be steamed, boiled, or pan-fried at home.

Pork wontons typically consist of minced pork wrapped in a thin dough, often accompanied by a blend of finely chopped vegetables and seasoned with ginger and soy sauce.

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Succulent Shrimp and Fresh Broccoli

Shrimp stir-fried with a medley of vegetables such as broccoli, carrots, and water chestnuts, coated in a spicy garlic sauce.

Succulent Shrimp Tossed with Fresh Seasonal Vegetables

Stir-fried chicken with broccoli, typically includes a savory brown sauce.

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Slices of beef coated in a light batter, deep-fried to achieve a crispy texture, typically includes a savory sauce.

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Sliced chicken stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, snow peas, and water chestnuts, typically served in a savory brown sauce.

Stir-fried beef combined with a medley of vegetables including broccoli, carrots, snow peas, mushrooms, bamboo shoots, and baby corn in a savory brown sauce.

Deep-fried fish fillet seasoned with salt and pepper, typically includes jalapeños, onions, and a hint of garlic.

A medley of shrimp, beef, chicken, and pork sautéed with a variety of vegetables, served in a savory brown sauce.

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Crispy fried fish topped with a savory red braising sauce, garnished with diced carrots and green peas.

Hand-grabbed lamb chops, typically seasoned with a blend of spices, then expertly grilled to highlight their natural flavors.

Braised beef brisket with turnip, typically includes a savory sauce, highlighting the tender meat and the sweetness of the turnip.

Slow-cooked beef in a savory sauce, typically includes a blend of traditional Chinese spices and vegetables.

Thinly sliced beef immersed in a vibrant chili oil, typically includes sesame seeds, peanuts, and a touch of cilantro for garnish.

Sliced fish served in a spicy and aromatic chili oil, typically accompanied by vegetables such as napa cabbage and bean sprouts, garnished with scallions and cilantro.

Tender beef slices and intestines in a rich, spicy chili oil, garnished with chopped green onions and dried chili peppers.

Spicy.

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Shredded pork stir-fried with yellow leeks, typically includes a blend of traditional Chinese seasonings.

Shredded pork stir fried with dried radish, typically includes a savory sauce with hints of garlic and scallion.

Spicy.

Spicy.

Minced pork stir-fried with pickled peppers, typically includes a blend of spices and seasonings to enhance the savory flavors of the dish.

Shredded pork stir-fried with bamboo shoots, water chestnuts, and mushrooms, typically includes a spicy and tangy garlic sauce.

Stir-fried beef, typically includes slices of beef stir-fried with a selection of vegetables such as onions and bell peppers, often seasoned with soy sauce and garlic.

Tofu gently stewed in a rich, savory oil-based sauce, typically complemented by a blend of traditional Chinese herbs and spices.

Sliced pork belly stir-fried with cabbage, green peppers, and onions in a spicy black bean sauce.

Kidney served sizzling with a blend of spices and vegetables, typically includes peppers and onions.

Spicy.

Stir-fried with a mix of vegetables, this dish features thinly sliced pork sausage, often accompanied by onions and bell peppers.

Dry fried pork intestine typically includes garlic, ginger, scallions, and a blend of chili peppers and Szechuan peppercorns, stir-fried to achieve a crispy texture.

String beans stir-fried until crisp, typically seasoned with garlic and spices for a savory finish.

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Hand-torn cabbage is typically stir-fried and may include garlic and a hint of chili for a simple yet satisfying dish.

Shredded potato stir-fried with Sichuan chili peppers and spices, offering a distinctively tangy and spicy flavor profile.

Tender eggplant slices stir-fried with a savory garlic sauce, garnished with fresh cilantro.

Chinese broccoli sautéed with garlic, typically includes a light toss in garlic sauce.

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Baby bok choy and mushrooms, braised together, often accompanied by a savory sauce.

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Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Savory fried rice tossed with fresh garden vegetables.

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Stir-fried rice with soy sauce, typically includes egg, peas, carrots, and green onions for a classic taste.

Yangzhou fried rice typically includes stir-fried rice with a combination of shrimp, eggs, peas, carrots, and either ham or BBQ pork, all mixed together for a savory dish.

Savory stir-fried rice with succulent pork and a medley of vegetables

Hakka noodles with shrimp, typically includes a mix of vegetables such as peppers, carrots, and cabbage.

Noodles served with slices of beef and typically includes beansprouts, all tossed in a savory soy sauce.

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Stir-fried rice noodles with chicken, typically includes eggs, green onions, carrots, and cabbage.

Stir-fried rice noodles accompanied by shrimp, typically includes eggs, green onions, carrots, and cabbage.

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Stir-fried with a combination of shrimp, chicken, beef, and assorted vegetables, served over thin rice noodles.

Hearty soup with tender beef and noodles, a comforting blend of flavors.

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Thin rice noodles stir-fried with shrimp, chicken, and pork, typically includes vegetables and is seasoned with curry spices.

A crisp, refreshing taste you know and love with zero calories.

Unique blend of 23 flavors, carbonated soft drink.

Refreshing citrus beverage.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Chilled, Purely Brewed Tea with No Added Sweeteners

(Free refill).

Pure cranberry juice, typically includes a blend of cranberries to create a refreshing drink.

Made from freshly-squeezed, ripe apples for a naturally refreshing taste.

Steeped green tea, offering a soothing and aromatic experience.

Jasmine hot tea is made by steeping jasmine flowers with tea leaves, offering a naturally fragrant and soothing drink.

Traditionally brewed from partially oxidized oolong tea leaves for a distinctive taste.

Vitalizes body and mind with a blend of caffeine, taurine, and B vitamins, featuring a blueberry flavor.

Available in a variety of fruity flavors such as strawberry, melon, and lychee, offering a refreshing carbonated experience.

Iced black tea with a splash of lemon, typically includes sugar for sweetness.

Sweetened black tea mixed with milk, served over ice for a refreshing experience.

Freshly brewed black tea combined with milk, served hot.

Sweetened Thai tea served over ice, typically includes a creamy addition of milk or half and half.

A refreshing tea blend, typically including tapioca pearls and a distinct tai tea flavor.

Fresh mango bubble tea combines the natural sweetness of fresh mango with tea, typically served with chewy tapioca pearls.

Fresh strawberries blended with tea, typically includes tapioca pearls for a chewy texture.

A refreshing blend of ripe mango and Yakult, a probiotic milk beverage, creating a sweet and tangy drink.

Rich and creamy chocolate indulgence to satisfy your sweet tooth

Smooth, creamy classic vanilla ice cream - a delightful frozen treat.

Creamy strawberry ice cream, often accompanied by subtle hints of vanilla, creating a smooth and sweet dessert experience.

New York-style cheesecake, topped with fudge & raspberry ginger sauce.

Fluffy, steamed jasmine rice, perfect for sharing.

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