Red Bowl Port Orange Menu

Each.

With white rice.

Eight pieces.

With white rice.

Thai flat noodles sauteed with egg and scallion topped with ground peanuts. With white rice.

Vegetable. Two pieces.

Eight pieces.

Yum yum sauce.

Cook. Inside shrimp tempura, eel, avocado, crab stick, and spicy shrimp wrapped in soybean paper.

Spicy and raw. Inside spicy tuna and crunch. Top avocado and masago.

Spicy and cook. Deep fried roll. Inside salmon, spicy shrimp, eel, avocado, and crab stick.

Spicy and cook. Deep fried roll. Inside salmon, scallop, and crab stick wrapped in soy paper.

Cook. Inside lobster tempura, cucumber, and avocado.

Raw. Inside salmon, tuna, yellowtail, avocado, and crab stick wrapped with cucumber. No rice.

Spicy and raw. Inside shrimp tempura, cream cheese, and cucumber. Top seared tuna and salmon.

Cook. Inside krab salad and crunch. Top shrimp, crab, avocado, and eel.

Spicy and raw. Inside spicy shrimp and crunch. Top tuna and crab stick.

Spicy and raw. Inside spicy salmon and crunch. Top seared salmon.

Spicy and raw. Inside eel and avocado. Top spicy tuna, crunch, avocado, and crab stick.

Spicy and cook. Inside krab stick, avocado, and cucumber. Top krab stick, crunch, and masago.

Raw. Inside krab stick, avocado, and cucumber. Top tuna, salmon, white fish, avocado, and masago.

Spicy and cook. Inside crab stick and crunch mixed with spicy mayonnaise. Top krab stick, masago, and special sauce.

Cook. Inside shrimp tempura and cucumber. Top shrimp, avocado, cream cheese sauce, and sesame seed.

Spicy and raw. Inside spicy tuna, crunch, and avocado. Top seared tuna, salmon, white fish, and crab stick.

Spicy and raw. Inside shrimp tempura and spicy tuna. Top crab stick wrapped with soy paper.

Spicy and raw. Inside white tuna and masago. Top tuna, hawaiian spicy tuna with wasabi sauce. Wrapped with white sesame seed soy paper.

Spicy and raw. Inside spicy shrimp and crunch. Top yellowtail roasted with garlic sauce.

Spicy and raw. Inside spicy tuna, avocado, and cucumber. Top tuna with spicy garlic sauce.

Spicy and raw. Inside mango, salmon, and spicy krab. Top tuna, flying fish egg, and mango sauce. Wrapped with soy paper.

Cook. Inside shrimp tempura, crab salad, avocado, and fish egg. Top eel sauce. Wrapped with soy paper.

Spicy and raw. Inside spicy salmon and cucumber. Top salmon and fried onions with garlic sauce.

Spicy and raw. Inside spicy tuna and crunch. Top tuna.

Spicy and raw. Inside shrimp tempura and cucumber. Top avocado, eel, and tuna.

Spicy and raw. Deep fried roll. Inside salmon, white tuna, white fish, and cream cheese.

Spicy and raw. Deep fried roll. Inside spicy tuna, cream cheese, and jalapeño.

Spicy and raw. Inside shrimp tempura. Top spicy tuna.

Spicy and raw. Inside krab stick, avocado, and cucumber. Top tuna, salmon, and whitefish.

Spicy and raw. Inside spicy salmon and crunch. Top avocado and salmon.

Cook. Deep fried roll. Inside smoked salmon, crab stick, and cream cheese. Top shrimp sauce white sauce.

Cook. Inside shrimp tempura, avocado, and cucumber. Top smoked salmon, eel, and fish egg.

Cook. Deep fried roll. Inside salmon, crab stick, and asparagus.

Cook. Inside eel and cucumber. Top avocado.

Spicy and raw. Inside shrimp tempura, spicy tuna, and kani salad wrapped with soy paper.

Spicy and raw. Inside spicy tuna and avocado. Top tuna.

Cook. Deep fried roll. Inside shrimp tempura, avocado, cream cheese, and crab stick.

Cook. Inside shrimp tempura and avocado. Top mango with mango sauce.

Cook. Deep fried roll. Inside smoked salmon, cream cheese, shrimp, and jalapeño wrapped with soy paper.

Two pieces per order.

2 pieces.

Two pieces per order.

Two pieces per order.

Two pieces per order.

Shiromi.

Each.

Vegetable. Two pieces.

Two pieces.

Six pieces.

Eight pieces.

Eight pieces.

Six pieces.

Four pieces.

Four pieces.

Four pieces.

Ten pieces.

Steamed soybeans with salt sprinkled on top.

Eight pieces.

Tuna tataki.

Tuna tataki.

For two. Spare ribs, springs roll, beef teriyaki, crab rangoons, and golden finger.

With crispy noodles.

Spicy. With crispy noodles.

With crispy noodles.

With crispy noodles.

With crispy noodles.

With crispy noodles.

With crispy noodles.

With crispy noodles.

With crispy noodles.

With crispy noodles.

Seaweed salad.

Lettuce cucumber, carrot.

Sliced tender squid marinated with vegetables.

Thin rice noodles.

Thin rice noodles.

Thin rice noodles.

Thin rice noodles.

Thin rice noodles.

Thin rice noodles.

Gluten-free. fried rice cooked with no soy sauce and a combination of chicken, beef, and shrimp.

Our house special rice , pork chicken shrimp ,onion peas carrot and egg

With white rice.

With white rice.

With white rice.

Spicy. all lunch entrées served with choice of egg roll or vegetable spring roll, and choice of rice.

With white rice.

With white rice.

With white rice.

With white rice

With white rice.

With white rice.

With rice.

With white rice.

With white rice.

With white rice.

Sliced chicken. With white rice.

With white rice.

With white rice.

With rice.

With white rice.

Spicy. With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

Spicy. With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

Thai flat noodles sauteed with egg and scallion topped with ground peanuts. With white rice.

Curry made of red chili paste with coconut milk, basil leaves, green pepper, onion, bamboo, With white rice.

Curry made of red chili paste with coconut milk, basil leaves, green pepper, onion, bamboo, With white rice.

Curry made of panang chili paste with coconut milk, basil leaves, green pepper, onion, bamboo, With white rice.

Curry made of panang chili paste with coconut milk, basil leaves, green pepper, onion, bamboo, With white rice.

Sauteed with bell pepper, onion, mushrooms, bamboo, zucchini, and carrot in chef's special sauce. With white rice.

Basil leaves, onion, hot pepper, and scallion in chef's special sauce. With white rice.

Fresh mango, green pepper, onion, bamboo, mushroom, and carrots with chef's special mango sauce. With white rice.

Chicken, beef, shrimp, and roast pork with mixed vegetables in brown sauce. With white rice.

Chicken, beef, roast pork, shrimp, and scallop with mixed vegetables in garlic sauce. With white rice.

Roast pork, scallop, lobster meat, crabmeat, chicken, shrimp, and beef with mixed vegetables in white sauce. With white rice.

One side shrimp with chili sauce and another side General Tso's chicken. With white rice.

Chicken, beef, and shrimp in garlic sauce. With white rice.

Battered shrimp with coconut sauce. With white rice.

With white rice.

With white rice.

Onions, peppers, carrots, zucchini, mushroom, and new york steak. With white rice.

Thai style duck in special sauce. With white rice.

Curry made of panang chili paste with coconut milk, basil leaves, green pepper, onion, bamboo, and potato. With white rice.

Yum yum sauce.

Milk Tea with Tapioca

Milk tea with tapioca.

Milk Tea with tapioca

Milk tea with tapioca.

Milk tea with tapioca.

Milk tea with tapioca.

Milk tea with tapioca.

Milk tea with tapioca.

Milk tea with tapioca.

Raw.

Raw.

Raw.

Spicy and raw.

Spicy and raw.

Spicy and raw.

Spicy and raw.

Raw.

Raw.

Six pieces per order. steamed shrimp, lettuce, cucumber, and mayo. cooked roll.

Six pieces per order. crab stick, avocado, cucumber. cooked roll.

Raw.

Raw.

6 pieces. smoked salmon, avocado, cream cheese, and sesame seeds.

Six pieces per order. chicken tempura with eel sauce. cooked roll.

Cucumber, tempura fried soft shell crab stick, lettuce, top with eel sauce, spicy mayo, and masago.

Six pieces per order. cooked roll.

Six pieces per order. cooked roll.

Spicy.

Spicy and raw.

6 pieces. cucumber, asparagus, carrot, avocado, and sesame seeds.

Six pieces. comes with eel sauce.

Two pieces per order.

Two pieces per order.

Two pieces per order.

8 pieces sushi, California roll.

10 pieces sushi, spicy tuna roll.

9 pieces sashimi.

15 pieces sashimi.

21 pieces sashimi.

6 pieces sushi, 6 pieces sashimi.

10 pieces sushi, 9 pieces sashimi.

Spicy scallop roll, avocado roll, asparagus tempura roll.

Spicy scallop roll, avocado roll, asparagus tempura roll.

Philadelphia roll, tuna roll, shrimp tempura roll.

Spider roll, spicy tuna roll, eel avocado roll.

Includes soup, salad, sautéed vegetables, and pork fried rice

Includes soup, salad, sautéed vegetables, and pork fried rice

Includes soup, salad, sautéed vegetables, and pork fried rice

Includes soup, salad, sautéed vegetables, and pork fried rice

Includes soup, salad, sautéed vegetables, and pork fried rice

Includes soup, salad, sautéed vegetables, and pork fried rice

Includes soup, salad, sautéed vegetables, and pork fried rice

Includes soup, salad, sautéed vegetables, and pork fried rice

Includes soup, salad, sautéed vegetables, and pork fried rice

Includes soup, salad, sautéed vegetables, and pork fried rice

Includes soup, salad, sautéed vegetables, and pork fried rice