Red Bowl Asian Bistro Menu

Kanikama.

Saba.

Fried Tofu.

Ika.

Ebi.

Masago.

Shiromi.

Hamachi.

Sake.

Tako.

Two pieces per order.

Unagi.

Magura.

Hotetaki.

Spicy tuna, topped with avocado and spicy mayo and masago.

Salmon and avocado with Salmon slice top.

Choice of (crab, tuna, Salmon, yellowtail) avocado, & masago, wrapped in cucumber with ponzu Sauce.

Shrimp tempura, crab masago and spicy mayo top with crab & masago.

Shrimp, crab, spicy mayo and masago with mango sliced top.

Crab, asparagus and spicy tuna on top.

Tuna and cucumber with tuna sliced top.

Tuna Salmon white fish and avocado.

Crabmeat, cucumber, spicy mayo and deep fried.

Red tuna avocado inside topped with tuna and spicy mayo sauce and tobiko.

Tempura shrimp inside, crab salad on top with spicy mayo and eel sauce.

Cucumber, shrimp, spicy mayo & cucumber, scallop, masago and mayo top.

Tuna, spicy crunchy and cucumber inside with avocado and homemade sweet and spicy mayo flavor sauce on top.

White fish, avocado, crabmeat, deep fried topped with spicy crab and crunchy.

Avocado cucumber roll and Crunchy crab inside with tuna, Salmon scallop and masago on top with our homemade honey miso Sauce.

Salmon, shrimp, crab, egg, asparagus, cream cheese filled with crunchy and masago on top. You must try!!.

Cucumber, Avocado, tuna, Salmon, eel and spicy mayo with shrimp tempura crush.

crawfish salad, crab, cucumber topped with tempura shrimp and avocado.

One Sashimi pieces with rice bowl.

Soft shell crab, spicy tuna, avocado, cucumber in soy bean syrup with our fantasy sauce on top.

Crabmeat, cream cheese, cucumber, spicy mayo with shredded crabmeat, masago,scallion, mayo and salmon on top.

Crispy spring rolls filled shredded vegetable.

Six pieces. with ground pork and vegetable. pan-seared or lightly steamed dumplings, served with chinese ginger soy sauce.

With ground pork and vegetable.

Tender marinated chicken grilled on a skewer, served with yum yum sauce.

Crispy wonton stuffed with crab meat, cream cheese then deep fried.

Rubbed with special seasoning and deep-fried, served with yum yum sauce.

Tender marinated beef with green pepper grilled on a skewer.

Lightly fried thai herb tender calamari, served with thai spicy sauce.

Rice paper roll with jumbo shellêss shrimp, mild red curry paste and cilantro leave then deep fried.

Choice of shrimp, chicken or fried tofu. Fresh water chestnuts and lettuce for wrapping, served with spicy sweet and sour sauce.

Shelless shrimp lightly battered fried, cooked with smooth mayo flavor sweet and mild bang bang sauce.

Potstickers, crab wonton, crispy chicken egg rolls, grilled chicken satay ,spring roll

Pork dumpling.

Tuna tataki.

Steamed soybeans with salt sprinkled on top.

Gluten free. no chips.

Hot and sour soup.

With crispy noodles.

crispy noodle for soup

Sliced tender squid marinated with vegetables.

Large.

Lettuce tomato cucumber and red cabbage with ginger dressing

Grill chicken on the top the house salad with ginger dressing sauce

Tender pieces of chicken lightly battered in lotus flour sauteed with broccoli, dried pepper in a slightly sweet spicy sauce.

Lightly fried chicken with sliced carrots, bell pepper and pineapple in sweet and sour sauce.

Sauteed white meat chicken with mixed vegetable and home-made garlic sauce.

Crispy tried tender chicken breast in fresh lemon sauce on the side.

Crispy tried white meat chicken, coated with honey sesame seed.

Sauteed white meat chicken with mixed vegetables with white sauce.

Crispy golden chicken with ginger, scallions and zest of fresh orange peel in sweet and sour orange sauce.

Ok-fried diced chicken with cashewnut, water chestnut, green pepper, snow pea and mushroom in brown sauce.

Crispy fried chicken in spicy and sweet scallion sauce.

Chicken with red pepper, onion, and zucchini in spicy curry sauce.

Wok-fried sliced chicken with cabbage, green pepper mushroom and thai baisle in spicy red curry brown sauce.

Sauteed chicken white meat cooked with fresh mushroom, zucchini. . Deas and carrot in our home-made mild green curry and coconut milk satica.

Sauteed chicken white meat cooked with asparagus and carrot in white sauce.

Sauteed chicken white meat with fresh mango fruit, green and red pepper cooked with our special spicy sweet and sour red mango sauce.

Chicken mix with broccoli and carrot in brown sauce

Simply delicious creation of sliced beef tossed in the wok with broccoli in rich brown sauce.

Pork with mushroom and bamboo shoots, served with hoisin sauce and thin pancakes.

Wok-fried sliced beef with onion, and scallions, served on a bed of snow-white crispy rice noodles.

Testy tangerine orange sauce over cubes of crispy-fried beef.

Twice cooked beef with celery and carrots resulting in a crispy texture unlike anything you are used to.

Tender beef stir fried with fresh ginger, and mix vegetables in spicy chili sauce.

Wok-fried sliced beef with asparagus.

New York strip with mushrooms and onion in black pepper sauce.

Wok-fried shrimp in light lemon sauce on the side.

Wok-fried scallop in light lemon sauce on the side.

Jumbo shrimp with pineapple, red pepper and onion in brown sauce.

Crispy shrimp in Chet's special chill sauce with broccoli.

Shrimp with red pepper, onion, and zucchini in spicy curry sauce.

One of the traditional Japanese dish! Honey teriyaki eel with seaweed salad on the side.

Scallop shrimp and sauteed with broccoli, celery, mushroom, snow pea and walnut in white sauce.

Shrimp with fresh mushroom, zucchini, show peas and carrot in our home made mild green curry and coconut milk sauce.

Shrimp with fresh mango fruit, green and red pepper cooked with our special spicy sweet and sour red mango sauce.

Shellless steam shrimp with salty pepper flavor sauce on the bed of snow pea.

Stir-fried semi-crisp egg noodles with jumbo shrimp, scallop and vegetables.

Shrimp with fresh asparagus, carrot in classic brew sauce.

Sea scallop, cabbage, green pepper, mushroom in spicy brown sauce.

Jumbo Shrimp lightly fried, coated with honey sesame seed.

Jumbo Shrimp mix with broccoli , carrot in brown sauce

Vegetarian. tender and juicy eggplant saut�ed in tasty garlic sauce.

Vegetarian. sautéed mixed vegetables.

Lightly tried tofu, then sauteed in sweet sesame sauce.

All of our steamer dishes come with broccoli, zucchini, snow peas, mushrooms, and a special healthy white sauce.

All of our steamer dishes come with broccoli, zucchini, snow pea, mushroom, and a special healthy white sauce.

All of our steamer dishes come with broccoli, zucchini, snow pea, mushroom, and a special healthy white sauce.

Served with broccoli, zucchini, snow pea, mushroom, and a special healthy white sauce.

A Cantonese taste sensation of noodles tossed with bean sprouts, carrots and onion in chef's special sauce. Your choice of beef, chicken, pork, shrimp or vegetable.

With shrimp, chicken and pork.

With shrimp, chicken and pork.

The taste of Thailand - sweet and spicy rice vermicelli sauteed with shrimp or chicken, egg and bean sprouts.

Wok-fried shrimp, chicken, pork and rice noodles in spicy curry sauce.

Marinated beef with rice noodles, onion, and bean sprouts.

Slice chicken breast white meat stir-fried sauteed with snow peas, bamboo shoots, carrot, baby corn and pineapple chunks in our home-made light sweet and sour white wine sauce.

Shredded chicken white meat stir-fried with green pepper, red pepper onion in our black pepper flavor brown sauce.

Jumbo shrimp with white meat chicken in garlic sauce mixed with assort vegetables.

Fresh garlic sauteed beef served on a bed of steam spinach.

Jumbo shelless shrimps sauteed with our delicious white sauce, mix with egg white and mix veg.

Jumbo lightly batter shrimp quickly sauteed with Scallions and ginger. The unique preparation enable you to enjoy the exquisite taste of the shrimp delicately flavored with the other ingredients.

Grill salmon top with red pepper, onion, zucchini, asparagus in spicy curry sauce.

Shrimp and scallop sauteed with zucchini, broccoli, Orlon, pepper and baby corn in a way that few chef's know full flavored and not as spicy as you would think two .

Two separate dishes, jumbo shrimp in the chief's special chill sauce along with light battered chicken cooked in slightly sweet and spicy sauce.

A splendid combination of jumbo shrimp and chicken. Delicately chicken with a variety of veg. In our Hunan balance bean sauce and then jumbo shrimp with our additional Hunan red chili sauce.

A favorite surf and turf dish. Happy family features chicken, beet, scallop, imitation crabmeat and shrimp served with our special blend of Chinese vegetables and enhanced with a traditional brown sauce.

Wok-fried sliced beet, chicken and pork with onion and scallion. Served on a bed of snow-white crispy rice noodle.

Six pieces per order. cooked roll.

Cucumber, asparagus, carrot, avocado and sesame seed.

Sweet potato light buttered with sesame seed.

Crab, spicy mayo and smelt roe.

Crab, avocado, cucumber and sesame seed.

Eel with cucumber.

Crab, cucumber, spicy mayo and smelt roe.

Crab, cucumber, cream cheese & sesame seed.

Smoked Salmon, avocado, cream cheese & sesame seed.

Shrimp tempura with smelt roe.

Crab, Avocado, shrimp tempura & sesame seed.

Cream cheese, crab, avocado, & yellowtail lightly butter & fried with eel Sauce.

Eel, asparagus, spicy mayo, smelt roe & with eel sauce.

Shrimp tempura top with eel, avocado & eel Sauce.

Fried soft shell crab, lettuce, spicy mayo and smelt roe.

Six pieces per order.

Six pieces per order.

Tuna, spicy mayo and sesame seed.

Yellowtail, Avocado, crab & spicy mayo with sausage.

California roll topped with several different kinds of fish and avocado.

Tuna roll, salmon roll, California roll.

Eight salmon sushi and one salmon roll.

Eight pieces tuna sushi and one tuna roll.

Chef's choice of nine pieces of nigiri and California roll.

Chef's choice of four kinds of Sashimi, five pieces of nigiri and California roll.

Chef's Choice with four kinds of fish.

Chef's choice of five kinds of fish.

chef choice of 6 kind of fish

4oz sushi dripping sauce

4 oz sushi favorite

Asian Noodle with onion, carrot, and veg

Side Fried Rice with egg, onion, pea &carrot

Lettuce, tomato, cucumber, with ginger dressing

Kanikama.

Saba.

Fried Tofu.

Ika.

Ebi.

Masago.

Shiromi.

Hamachi.

Sake.

Tako.

Two pieces per order.

Unagi.

Magura.

Hotetaki.

Spicy tuna, topped with avocado and spicy mayo and masago.

Salmon and avocado with Salmon slice top.

Choice of (crab, tuna, Salmon, yellowtail) avocado, & masago, wrapped in cucumber with ponzu Sauce.

Shrimp tempura, crab masago, and spicy mayo top with crab & masago.

Shrimp, crab, spicy mayo, and masago with mango sliced top.

Crab, asparagus, and spicy tuna on top.

Tuna and cucumber with tuna sliced top.

Tuna Salmon white fish and avocado.

Crabmeat, cucumber, spicy mayo, and deep-fried.

Red tuna avocado inside topped with tuna and spicy mayo sauce and tobiko.

Tempura shrimp inside, crab salad on top with spicy mayo and eel sauce.

Cucumber, shrimp, spicy mayo & cucumber, scallop, masago, and mayo top.

Tuna, spicy crunchy and cucumber inside with avocado and homemade sweet and spicy mayo flavor sauce on top.

Whitefish, avocado, crabmeat, deep-fried topped with spicy crab and crunchy.

Avocado cucumber roll and Crunchy crab inside with tuna, Salmon scallop, and masago on top with our homemade honey miso Sauce.

Salmon, shrimp, crab, egg, asparagus, cream cheese filled with crunchy, and masago on top. You must try!!.

Cucumber, Avocado, tuna, Salmon, eel, and spicy mayo with shrimp tempura crush.

Lobster salad, crab, cucumber topped with tempura shrimp and avocado.

One Sashimi pieces with rice bowl.

Softshell crab, spicy tuna, avocado, cucumber in soybean syrup with our fantasy sauce on top.

Crabmeat, cream cheese, cucumber, spicy mayo with shredded crabmeat, masago, scallion, mayo, and salmon on top.

Simply delicious creation of sliced chicken tossed in the wok with broccoli and carrots in a rich brown sauce.

Spicy. all lunch entrées served with choice of egg roll or vegetable spring roll, and choice of rice.

served with white rice, brown rice or fried rice.

All lunch entrées served with choice of egg roll or vegetable spring roll, and choice of rice.

Crispy fried chicken in spicy and sweet scallion sauce.

Tempura battered fried white meat chicken with lemon sauce on the side.

Spicy. served with white rice, brown rice or fried rice.

Wok-fried sliced chicken with cabbage, green pepper mushroom and thai basil in spicy sauce.

Wok-fried chicken with cashew nut, water chestnut, green pepper, snow pea and mushroom in brown sauce. substitute fried tofu for chicken without additional cost.

Sautéed chicken breast cooked with fresh mushroom, zucchini, snow peas and carrot in our homemade mild green curry and coconut milk sauce. substitute fried tofu for chicken without additional cost.

Gluten free, spicy. served with white rice, brown rice or gluten free fried rice. please note: the color of this dish is slightly different than normal due to the gluten free sauce that is used.

Grill shredded chicken breast, cooked with onion and scallion with our house delicious brown plum sauce. substitute fried tofu for chicken without additional cost.

Gluten free, spicy. served with white rice, brown rice or gluten free fried rice. please note: the color of this dish is slightly different than normal due to the gluten free sauce that is used.

Shredded pork loin with broccoli, green pepper, mix veggie in homemade spicy garlic sauce.

All lunch entrées served with choice of egg roll or vegetable spring roll, and choice of rice.

All lunch entrées served with choice of egg roll or vegetable spring roll, and choice of rice.

Spicy. all lunch entrées served with choice of egg roll or vegetable spring roll, and choice of rice.

Gluten free, spicy. served with white rice, brown rice or gluten free fried rice. please note: the color of this dish is slightly different than normal due to the gluten free sauce that is used.

Gluten free, spicy. served with white rice, brown rice or gluten free fried rice. please note: the color of this dish is slightly different than normal due to the gluten free sauce that is used.

Spicy. all lunch entrées served with choice of egg roll or vegetable spring roll, and choice of rice.

Shrimp, chicken and beef.

All lunch entrées served with choice of egg roll or vegetable spring roll, and choice of rice.

All lunch entrées served with choice of egg roll or vegetable spring roll, and choice of rice.

Spicy. all lunch entrées served with choice of egg roll or vegetable spring roll, and choice of rice.

All lunch entrées served with choice of egg roll or vegetable spring roll, and choice of rice.

Spicy. all lunch entrées served with choice of egg roll or vegetable spring roll, and choice of rice.

stir fry broccoli in hot garlic sauce

Thailand national dish.

Thailand national dish.

chicken , shrimp, pork tossed with noodle

Crispy spring roll filled with shredded vegetables.

With ground pork and vegetables.

Tender marinated chicken grilled on a skewer, served with yum yum sauce.

Rubbed with special seasoning and deep-fried, served with yum yum sauce.

Tender marinated beef with green pepper grilled on a skewer.

Lightly fried Thai herb tender calamari, serve with spicy duck sauce.

Rice paper rolled with jumbo shell-less shrimp, mild red curry paste and cilantro leaves, then deep-fried.

Your choice of shrimp, chicken or fried tofu, fresh water chestnuts and lettuce for wrapping, served with spicy sweet and sour sauce.

Shell-less shrimp lightly battered and fried, cooked with a smooth mayo flavor sweet and mild bang bang sauce.

Potstickers, crispy cheese wonton, crispy chicken egg roll, grilled chicken satays, and spring roll.

Gluten free. no chips.

Hot and sour soup.

With crispy noodles.

crispy noodle for soup

Sliced tender squid marinated with vegetables.

Crab meat salad.

Lettuce tomato cucumber and red cabbage with ginger dressing

Grill chicken on the top the house salad with ginger dressing sauce

Six pieces per order. cooked roll.

Cucumber, asparagus, carrot, avocado and sesame seed.

Sweet potato light buttered with sesame seed.

Crab, spicy mayo and smelt roe.

Crab, avocado, cucumber and sesame seed.

Eel with cucumber.

Crab, cucumber, spicy mayo and smelt roe.

Crab, cucumber, cream cheese & sesame seed.

Smoked Salmon, avocado, cream cheese & sesame seed.

Shrimp tempura with smelt roe.

Crab, Avocado, shrimp tempura & sesame seed.

Cream cheese, crab, avocado, & yellowtail lightly butter & fried with eel Sauce.

Eel, asparagus, spicy mayo, smelt roe & with eel sauce.

Shrimp tempura top with eel, avocado & eel Sauce.

Fried soft shell crab, lettuce, spicy mayo and smelt roe.

Six pieces per order.

Six pieces per order.

Six pieces per order.

Tuna, spicy mayo and sesame seed.

Yellowtail, Avocado, crab & spicy mayo with sausage.

California roll topped with several different kinds of fish and avocado.

Tuna roll, salmon roll, California roll.

Eight salmon sushi and one salmon roll.

Eight pieces tuna sushi and one tuna roll.

Chef's choice of nine pieces of nigiri and California roll.

Chef's choice of four kinds of Sashimi, five pieces of nigiri and California roll.

Chef's Choice with four kinds of fish.

Chef's choice of five kinds of fish.

Chef's choice of 18 pieces of sashimi. with miso soup or green salad.

4 oz sushi favorites sauce