Red Bowl Asian Bistro Menu

1 piece.

Boiled soybeans, lightly salted.

6 pieces. Grilled or steamed dumplings.

Lightly fried tender calamari.

4 pieces. Marinated chicken grilled on a skewer.

6 pieces. Wontons stuffed with crab meat and cream cheese.

Tender crispy shrimp tossed in a spicy creamy sauce.

Caramelized water chestnuts, shiitake mushroom and celery in crisp lettuce cups. Gluten-free version available.

6 pieces. Served with spicy Sriracha sauce on side.

4 steamed pork potstickers, 2 crab wontons, 1 egg roll, 1 spring roll, edamame, 2 chicken satay and 2 tempura shrimp.

2 pieces. Fresh shrimp and veggie wrapped in rice paper.

Fried crispy tofu with salt and pepper.

6 pieces. Crispy spicy crab mixed with jalapeno.

6 pieces. Grilled or steamed dumplings.

Mixed greens served with a side of ginger dressing.

Spicy crab, cucumber, seaweed and crunchy flakes.

Crab stick, avocado and cucumber.

White meat chicken, scallion and chicken broth.

Sliced chicken stir-fry with red pepper, onions and zucchini in Thai curry sauce. Gluten-free.

Hot and spicy udon noodles with chicken, shrimp, scallop and mixed vegetables in a heavy broth. Does not come with rice.

Beef, chicken, shrimp, scallops, crab meat and mixed vegetables in a spicy garlic sauce with a hint of basil.

Wide rice noodles stir-fried with chicken, shrimp, scallions, onions, bell peppers, snow peas and bean sprouts in a spicy soy sauce. Does not come with rice.

Shrimp and mixed vegetables in a spicy Hunan sauce. We finish this delightful stir-fry with chicken so it really takes off.

Jumbo shrimp stir-fry with red pepper, onions and zucchini in Thai curry sauce. Gluten-free.

Tender beef and jumbo shrimp sauteed with broccoli, zucchini and carrots in a brown sauce.

Scallops, shrimp and calamari sauteed with mixed vegetables in a white wine sauce. Gluten-free.

Sliced flank steak, onions, scallions, snow pea cookedwith black pepper sauce.

Stir-fried jumbo shrimp finished in a spicy batter, with a side of broccoli and mushrooms sauteed in a white wine sauce.

Breaded chicken fried with pineapple carrot and bell pepper, served with sweet sour sauce on the side.

A famous Chinese dish invented in the mid-70s, fried boneless dark meat with spicy honey brown sauce.

Stir-fry with fresh broccoli and a hint of carrots in a brown sauce.

Stir-fry with mushrooms, carrots, snow peas and water chestnuts in a garlic soy sauce.

Chicken, bell pepper and onion in a whiskey-inspired sweet sauce.

Wok-fried sliced chicken with mushrooms, cabbage and bell pepper in a basil brown sauce.

Wok-fried strip beef with onion, scallions and chili.

White meat chicken with mixed vegetables in a white wine sauce. Gluten-free.

Stir-fry with fresh broccoli and a hint of carrots in a brown sauce.

Stir-fry with fresh broccoli and a hint of carrots in a brown sauce.

Stir-fry chicken with fresh mango, onions, bell peppers and zucchini in a spicy sweet sauce. Gluten-free.

Stir-fry jumbo shrimp with fresh mango, onions, bell peppers and zucchini in a spicy sweet sauce. Gluten-free.

Old-fashioned style Chinese dish with white meat chicken, napa cabbage, celery and onion. Gluten-free.

Wok-fried sliced chicken with onion, scallions and chili.

Stir-fried white meat chicken with carrots, mushrooms and water chestnut. Gluten-free.

Sliced flank steak, bell pepper and onion cooked with brown sauce.

Stir-fry beef with ginger, mushrooms, bell pepper and zucchini in a soy and oyster sauce.

Stir-fried tender chicken and shrimp cooked with onions, scallions and shredded carrots in spicy Mongolian sauce.

Zesty fried chicken with spicy sweet orange sauce.

Peas, carrots, onions, egg.

Shrimp, scallops, crab, napa cabbage, egg, peas and carrot. Choice of regular style (light soy sauce), Thai style (basil sha cha flavor) or Indian style (yellow curry flavor).

A taste of Thailand rice vermicelli sauteed with shrimp, chicken, egg and scallions in a special Thai sweet and savory sauce.

Angel hair rice noodle, chicken, shrimp, egg and vegetables. Gluten-free.

Rice, egg, light soy sauce, vegetables and your choice of chicken, shrimp, beef or vegetable.

Noodles tossed with bean sprouts, carrots and onions. Your choice of chicken, shrimp, beef or vegetable.

Noodles tossed with carrots and onions. Combo of chicken, shrimp, beef and vegetables.

Jasmine rice wok-fried with chicken, shrimp, egg, peas, onions, carrots and pineapple. Gluten-free.

Thick wheat-flour noodle stir-fry with scallion, onions, carrot and napa cabbage.

Thick wheat-flour noodle stir-fry with carrots, onions, scallion and napa cabbage.

Wok-fried shrimp, chicken, egg, scallion, shredded carrots with thin rice noodles in yellow curry.

Broad rice noodles, onions, scallions and napa cabbage.

Shrimp, scallop, crab, carrot, napa cabbage and scallion.

A mixture of broccoli, mushroom, zucchini, carrots, bell pepper, water chestnut and celery sauteed with soft tofu. Gluten-free.

Gluten-free.

Wok-fried mushrooms, cabbage, bell pepper and fried tofu in a basil brown sauce.

Steamer dishes are gluten-free, come with broccoli, zucchini, snow peas, mushrooms, celery and a white wine sauce on the side.

Steamer dishes are gluten-free, come with broccoli, zucchini, snow peas, mushrooms, celery and a white wine sauce on the side.

Steamer dishes are gluten-free, come with broccoli, zucchini, snow peas, mushrooms, celery and a white wine sauce on the side.

8 pieces. Chicken, eel, crab, avocado with eel sauce.

8 pieces. Shrimp tempura roll topped with crab, avocado, spicy mayo and eel sauce.

8 pieces. Shrimp tempura, cucumber and lobster salad, topped with avocado and spicy mayo.

8 pieces. Tamago and cucumber topped with crab, shrimp, tempura flakes and honey glaze.

10 pieces. Lobster salad, avocado, shrimp and crab wrapped in soy paper, spicy mayo on top.

8 pieces. Fried shrimp, avocado, eel and eel sauce.

6 pieces. Raw. Crab, avocado, cream cheese and masago in a cucumber wrap without rice.

8 pieces. Raw. Shrimp, avocado, salmon and spicy mayo.

8 pieces. Raw. Salmon, tuna, crab, avocado in a sesame soy wrap, lobster salad and spicy mayo on top.

8 pieces. Raw. Shrimp, avocado, spicy tuna and eel sauce.

8 pieces. Raw. Tuna, avocado and mango topped with lobster salad and crunchy flakes.

10 pieces. Raw. Soft shell crab, spicy tuna, white fish and cucumber with eel sauce.

8 pieces. Raw. Shrimp tempura and spicy tuna topped with white tuna, avocado and spicy mayo.

8 pieces. Raw. Eel and avocado topped with tuna sashimi, Sriracha sauce and spicy mayo.

8 pieces. Raw. Smoked salmon, cheese, crab and cucumber, white fish, avocado, spicy mayo and wasabi mayo.

6 pieces. Fried roll. Raw. Yellowtail, cream cheese, crab and avocado wrapped in seaweed without rice, deep fried, served with chef's special sauce.

8 pieces. Raw. Spicy tuna roll topped with tuna, flying fish roe and spicy mayo.

8 pieces. Raw. White tuna, mango and crunchy flakes, seared tuna, masago, eel sauce on top.

8 pieces. Raw. California with a variety of fish and avocado.

10 pieces. Raw. Tuna, salmon, eel, spicy tuna, yellowtail, and lobster salad in soy paper, special dressing.

8 pieces. Raw. Tuna, salmon, yellowtail, avocado and masago wrapped in a heart-shaped soy wrap.

10 pieces. Fried roll. Raw. Eel, crab, mixed white fish, mango, deep fried, served with sweet Thai chili sauce.

10 pieces. Fried roll. Raw. Salmon, white tuna, crab, shrimp, black pepper and jalapeno, lightly fried, served with chef's special spicy sauce.

6 pieces. Fried roll. Raw. Tuna, salmon, yellowtail and avocado, lightly fried, with mixed spicy dressing.

5 pieces. Soft shell crab, lettuce, cucumber and eel sauce.

6 pieces. Raw.

6 pieces. Raw. Comes with scallions.

6 pieces. Raw.

6 pieces. Raw. Salmon, avocado and cucumber.

6 pieces. Raw. Smoked salmon, cucumber and cream cheese.

8 pieces. Fried roll. Raw. Salmon and cream cheese, lightly fried, with spicy mayo and eel sauce.

6 pieces. Fried shrimp, crab and avocado with eel sauce.

6 pieces. Breaded, fried chicken with eel sauce.

6 pieces. Shrimp tempura with eel sauce.

6 pieces. Eel and cucumber with eel sauce.

6 pieces. Crab, cream cheese and cucumber.

6 pieces. Shrimp, cucumber, lettuce and mayo.

6 pieces. Raw.

6 pieces.

6 pieces.

6 pieces. Comes with eel sauce.

5 pieces.

8 pieces. Cucumber, mango, Japanese pickles topped with avocado flakes and honey glaze.

6 pieces. Fried roll. Pineapple, avocado, mango and cream cheese, deep fried, with sweet chili sauce.

8 pieces. Fried roll. Raw. Crab stick, yellowtail, cream cheese, fried, served with spicy mayo and eel sauce.

Raw. Chef's choice 12 pieces assortment.

8 pieces of teriyaki eel over bowl of sushi rice.

Raw. 12 pieces assorted fish over bowl of sushi rice.

Raw. Chef's choice of 12 pieces sashimi, 5 pieces nigiri and a California roll.

Raw. 6 pieces tuna nigiri and a tuna roll.

Raw. 6 pieces salmon nigiri and a salmon roll.

Raw. 15 pieces sashimi, 5 pieces nigiri, a dragon roll and a California roll.

Tamago.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Sangria Ramune marble soda is know for its unique bottles with the marble. (200ml)

Sangria Ramune marble soda is know for its unique bottles with the marble. (200ml)

Fountain Drinks. Pepsi product.

House fresh brew ice tea. 20oz cup

Choose from Guava/Passion Fruit/Mango Orange