Red Apple Chinese Restaurant Menu

Crispy wrapper filled with a mix of vegetables, typically cabbage, carrots, and onions. Served as two pieces per order.

Crispy spring rolls filled with shrimp, wrapped in a delicate pastry. Two pieces per serving.

Sliced bananas, deep-fried and served in the style of tostones, typically includes a hint of sweetness balanced with a crispy texture.

Bar-B-Q Spare Ribs: Available in small or large servings.

Teriyaki beef served in small or large sizes.

Minced shrimp and select seasonings spread on toast, then deep-fried for a crispy finish.

(With / Without Meat)

A pu pu platter typically includes a variety of appetizers such as egg rolls, crab rangoon, teriyaki chicken, and fried shrimp, served with sweet and sour sauce.

Strips of chicken, battered and deep-fried, typically accompanied by a dipping sauce.

Boneless pork ribs, marinated and cooked with a blend of Chinese-style BBQ sauce.

Choice of dumplings, served fried or steamed.

Crispy wonton wrappers filled with a creamy crab and cheese mixture, served with a side of sweet and sour dipping sauce.

Chicken skewered and typically marinated in a savory sauce, then grilled to achieve a smoky flavor.

Hot & Spicy. We can alter the spicy according to your taste.

(Pork, Shrimp & Onion)

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Hot & Spicy. Quart. We can alter the spicy according to your taste.

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A savory blend of rice stir-fried with broccoli, mushrooms, and mixed vegetables.

Roast pork fried rice combines stir-fried rice with eggs, peas, carrots, and onions, featuring tender pieces of roast pork.

Rice stir-fried with tender chicken, typically includes eggs, peas, carrots, and onions.

Juicy shrimp stir-fried with rice, peas, diced carrots, onions, and green onions.

Beef fried rice combines stir-fried rice with tender beef, eggs, peas, carrots, and onions, seasoned with soy sauce.

A mix of shrimp, chicken, and vegetables stir-fried with seasoned rice, peas, carrots, and green onions.

Stir-fried white rice with egg, chicken, pork, and shrimp, typically includes onions and peas.

Egg noodles stir-fried with roast pork, typically includes cabbage, carrots, onions, and a savory brown sauce.

Chicken lo mein consists of stir-fried soft egg noodles with chicken and a mix of vegetables, typically including cabbage, carrots, and onions, tossed in a savory sauce.

Stir-fried soft egg noodles with shrimp, typically includes cabbage, carrots, onions, and a savory sauce.

Lo mein noodles stir-fried with beef, typically includes cabbage, carrots, celery, and onions, tossed in a savory brown sauce.

Stir-fried soft noodles with chicken, shrimp, pork, and a mix of vegetables, typically including cabbage and carrots.

Roast pork Egg Foo Young. Served with choice of white or brown rice.

Asian-style omelette with chicken, served with a choice of white or brown rice.

Shrimp Egg Foo Young: Asian-style omelette with shrimp. Comes with choice of white or brown rice.

Beef Egg Foo Young: Asian-style omelette filled with beef, served with choice of white or brown rice.

House special Egg Foo Young served with choice of white or brown rice.

Shrimp with broccoli served with choice of white or brown rice.

Hot & Spicy. We can alter the spicy according to your taste.

Hot & Spicy. We can alter the spicy according to your taste.

Shrimp tossed with fresh, mixed vegetables. Served with a choice of white or brown rice.

Shrimp sautéed with cashew nuts, served with choice of white or brown rice.

Hot & Spicy. We can alter the spicy according to your taste.

Hot & Spicy. We can alter the spicy according to your taste.

Hot & Spicy. We can alter the spicy according to your taste.

Hot & Spicy. We can alter the spicy according to your taste.

(white chicken)

Chicken with cashew nuts. Served with choice of white or brown rice.

Hot & Spicy. We can alter the spicy according to your taste.

(with Vegetables)

Mandarin Chicken served with choice of white or brown rice.

Hot & Spicy. We can alter the spicy according to your taste.

Hot & Spicy. We can alter the spicy according to your taste.

Hot & Spicy. We can alter the spicy according to your taste.

Hot & Spicy. We can alter the spicy according to your taste.

Chicken and mixed vegetables served with your choice of white or brown rice.

Roast pork, mixed vegetables, served with choice of white or brown rice.

Roast pork drizzled with oyster sauce. Served with choice of white or brown rice.

Hot & Spicy. We can alter the spicy according to your taste.

Pepper steak paired with onions, served with a choice of white or brown rice.

Beef with mixed vegetables served with choice of white or brown rice.

Hot & Spicy. We can alter the spicy according to your taste.

Hot & Spicy. We can alter the spicy according to your taste.

Hot & Spicy. We can alter the spicy according to your taste.

Crisp chicken balls in tangy sweet and sour sauce. Served with choice of white or brown rice.

Sweet & sour shrimp served with choice of white or brown rice.

Pork ribs in tangy sauce, served with choice of white or brown rice.

(Chicken, Pork & Shrimp)

Stirred with vegetables and eggs. Choice of shrimp or beef. Served with thin pancakes.

(Chicken, Pork & Shrimp)

Sautéed broccoli served with choice of white or brown rice.

Hot & Spicy. We can alter the spicy according to your taste.

Hot & Spicy. We can alter the spicy according to your taste.

Stir-fried soft noodles with shrimp and a mix of traditional vegetables, seasoned with a savory soy-based sauce.

Sliced chicken sautéed with broccoli in a savory brown sauce, typically served as part of a combination plate.

Sliced beef and broccoli, typically stir-fried together in a savory brown sauce.

Succulent shrimp stir-fried with fresh broccoli, accompanied by savory fried rice with vegetables and a crispy vegetable spring roll.

Deep-fried pork combined with pineapple, bell peppers, and onions, all tossed in a signature sweet and sour sauce.

Crispy chicken balls with a tangy sweet and sour sauce, served alongside savory fried rice and a crispy egg roll.

Crispy battered shrimp paired with a tangy sweet and sour sauce, served alongside savory fried rice with mixed vegetables.

(White Chicken)

Pork sautéed with a variety of vegetables, typically includes bok choy, carrots, and mushrooms in a savory brown sauce.

Sliced beef sautéed with a variety of vegetables in a savory brown sauce.

Shrimp sautéed with a medley of vegetables, typically served with pork fried rice and an egg roll.

Beef, green peppers, and onions stir-fried in a savory brown sauce.

Shrimp sautéed with a savory egg and minced pork sauce, garnished with scallions, typically includes peas and carrots.

Roast pork and mixed vegetables folded into a traditional Chinese omelet, typically served with a savory sauce.

Stir-fried egg noodles with roast pork, typically includes a mix of vegetables such as cabbage, carrots, and bean sprouts.

Hot & Spicy. We can alter the spicy according to your taste.

Assorted vegetables sautéed, typically including broccoli, carrots, mushrooms, and napa cabbage, in a light sauce.

Hot & Spicy. We can alter the spicy according to your taste.

Hot & Spicy. We can alter the spicy according to your taste.

Hot & Spicy. We can alter the spicy according to your taste.

Crispy fried chicken slices with savory sauce, served with vegetable fried rice and an egg roll.

(with Vegetable)

Hot & Spicy. We can alter the spicy according to your taste.

Costillas sin huesos.

Bar-B-Q spare ribs, marinated and slow-cooked, typically served with a savory barbecue sauce.

Tender chicken pieces coated in a sweet honey glaze.

Diced chicken sautéed with cashew nuts, mixed vegetables such as celery, carrots, and water chestnuts, all enveloped in a rich brown sauce.

Hot & Spicy. We can alter the spicy according to your taste.

Hot & Spicy. We can alter the spicy according to your taste. Chunks of chicken stir-fried with our chef's spicy hot sauce & steamed broccoli.

Boneless fried chickens & broccoli with lemon sauce.

Hot & Spicy. We can alter the spicy according to your taste. Deep fried breaded chunks of chicken with broccoli in hot orange flavor sauce.

Hot & Spicy. We can alter the spicy according to your taste.

Hot & Spicy. We can alter the spicy according to your taste.

Hot & Spicy. We can alter the spicy according to your taste.

A delicious combination of beef, roast pork, chicken & shrimp with mixed Chinese vegetables.

Hot & Spicy. We can alter the spicy according to your taste.

Scallops paired with assorted vegetables, served with choice of white or brown rice.

Hot & Spicy. We can alter the spicy according to your taste.

Fresh shrimp, scallops, crab meat sautéed with as­sorted Chinese vegetables.

S13. Honey Chicken: Tender chicken glazed in sweet honey sauce. Served with choice of white or brown rice.

Shrimp, beef, white meat chicken, roast pork, straw mushroom & mixed vegetables.

A savory mix of beef steak & sea scallops with Chinese vegetables in brown sauce.

Coconut shrimp, served with choice of white or brown rice.

Thin rice noodles with choice of chicken or roast pork, lightly seasoned.

Thin rice noodles with your choice of beef or shrimp, lightly stir-fried with vegetables.

Thin rice noodles stir-fried with chicken, pork, and shrimp, typically includes a mix of vegetables.

Hot & Spicy. We can alter the spicy according to your taste.

Chicken, broccoli, baby corn. Served with choice of white or brown rice.

Shrimp, broccoli, and baby corn, served with a choice of white or brown rice.

Shrimp and chicken paired with baby corn and broccoli. Served with a choice of white or brown rice.

Scallops and chicken with broccoli & baby corn. Served with a choice of white or brown rice.

Scallops and shrimp paired with broccoli and baby corn. Served with a choice of white or brown rice.

Scallops, shrimp, and chicken paired with broccoli. Served with a choice of white or brown rice.

Breaded chicken fingers paired with french fries, a simple yet satisfying combination.

Fried fish accompanied by golden french fries, a simple yet satisfying pairing for younger diners.

Skewered chicken accompanied by french fries.