Rebar Kitchen & Taproom Menu

Freshly-made wonton chips served with delicious crab rangoon dip.

Crispy wonton skins filled with duck bacon, sweet corn and cream cheese. Served with Sweet Thai Chili dipping sauce.

Large portion of hand-breaded premium dill pickle slices. Served with ranch.

Made fresh to order, button mushrooms, fried to a golden crisp. Served with ranch dressing.

A tray of house-made onion strings, served with Rebar ranch.

Baked pizza dough with pepperoni, green onions and cheese. Served with marinara.

Melt-in-your-mouth ribs, tossed in our house-made Mongolian sauce.

A classic appetizer of popcorn shrimp tossed in sriracha aioli. Creamy, tangy, and a little spicy!

Freshly-made wonton chips served with queso.

Two juicy, hand-breaded chicken breasts, fried to a golden brown and served with white gravy. Includes garlic toast and your choice of two sides.

Our beef-infused BBQ-glazed meatloaf isn't just a slice or two, it's the entire loaf. Topped with crispy onion straws and BBQ sauce. Includes two classic sides.

Grilled Atlantic salmon, glazed with our sweet Korean BBQ sauce. Served with garlic toast and your choice of two sides.

Four of our golden-fried chicken tenders served with pearl sugar Belgian waffles and syrup.

A house-seasoned center-cut sirloin, grilled to your liking. Served with garlic toast and two sides.

Our melt-in-your-mouth ribs. Tossed in our famous Mongolian sauce. Served with two sides & garlic toast.

Grilled Atlantic salmon, blackened with our Cajun gris-gris rub. Served with garlic toast and your choice of two sides.

Two juicy chicken breasts, blackened with our gris-gris seasoning. Served with two classic sides.

Buffalo ranch dressing topped with grilled chicken, mozzarella, bacon, dill pickle slices, & green onions.

House-made ranch dressing topped with bacon, onions, mozzarella cheese and grilled chicken.

Pepperoni, fresh mozzarella, crushed red pepper and hot honey

Rebar favorite. A base of alfredo sauce, Hoglager BBQ sauce, grilled chicken, hand-grated mozzarella, onion strings, and more BBQ sauce.

Thai chili sauce, mozzarella, pepper jack, roasted chicken, mushrooms, red peppers, broccoli, sesame seeds, green onions & teriyaki sauce.

Alfredo sauce, mozzarella, grilled chicken, pepperoni, and bacon.

Rebar favorite. Pepperoni, Italian sausage, green peppers, onions, mushrooms, roma pizza sauce and mozzarella.

Alfredo sauce, topped with fresh mozzarella, onions, peppers, mushrooms, & Philly steak.

A grilled patty, covered in melted swiss cheese, bacon, and grilled onions & mushrooms.

Rebar favorite. Grilled beef patty, topped with bleu cheese, bacon, onion strings, and garlic aioli.

A patty blackened with our Cajun gris-gris rub, topped with pepper jack, onion strings, jalapeños, and our sriracha aioli.

Rebar favorite. Sweet caramelized onions, smashed into an American beef patty with American cheese.

Rebar favorite. Smash patty with beer-infused "Hoglager" BBQ sauce, onion straws, smoked bacon & American cheese.

An American classic. A double smash patty with melted Swiss cheese, carmelized onions, and a side of Thousand Island. Served between Texas Toast.

A smash-patty topped with a fried egg, bacon, American cheese and maple aioli on a pearl sugar waffle.

Our hand-breaded chicken breast sandwich, served with hot honey, dill pickle slices, and garlic aioli.

A thick-cut cod fillet, hand-battered then fried to a golden brown. Served on our brioche roll with zesty tartar sauce.

Thinly-sliced Ribeye steak topped with grilled onions, red peppers, and green peppers & provolone cheese. Served on an Amoroso roll.

A crispy or grilled chicken breast sandwich, served with bacon, lettuce, tomato, and pickles on toasted brioche.

Crispy house-breaded or grilled chicken breast, tossed in our Hoglager BBQ sauce, with cheddar cheese, onion strings, bacon & jalapeños on a brioche bun.

Sauced like wings. Includes fries

Penne pasta tossed in our creamy queso sauce. Deliciously simple. Served with garlic toast.

A sample flight of our three pasta entrees: Mac 'n cheese, seafood ravioli, & chicken lo mein. Includes garlic toast.

Rebar favorite. Ravioli stuffed with lobster, shrimp and bay scallops in our rich and creamy alfredo sauce. Served with garlic toast.

A giant chocolate chip cookie, topped with vanilla bean ice cream.

Romaine lettuce, chicken, and shaved parmesan cheese. Served with house-made croutons.

Tossed with ham, red onions, mushrooms, black olives, tomatoes, mozzarella cheese and our house dressing. Topped with house-made croutons.

Crispy or grilled cajun chicken with corn, black beans, tomatoes, & mozzarella. Served with cajun ranch.