Rearn Thai Restaurant Menu

$$Thai
7910 Bonhomme Ave, Saint Louis, MO 63105
  • APPETIZERS

    • A1. Fried Spring Rolls (2)

      Bean threads, ground pork, black mushrooms and green onions rolled in a spring roll shell and fried.
      $3.75
    • A2. Egg Rolls (2)

      Seasoned cabbage rolled in an egg roll and served with sweet carrot sauce.
      $3.75
    • A3. Crab Rangoons (4)

      Fried creamy crab stuffed wontons with our famous sweet and sour sauce make a fabulous beginning for a Thai feast.
      $5.50
    • A8. Fried Tofu

      Fried bean curd, served with ground peanut in homemade three flavors sauce.
      $5.50
    • A13. Fried Wontons (60

      Ground seasoned chicken stuff into wonton shells, fried until golden, and served with three flavors sauce.
      $5.99
  • SOUP

    • S1. Thom Kha (Coconut Milk Soup)

      Rich and creamy coconut shrimp with galangal, chicken or tofu, mushrooms, and lemongrass.
      $5.50
    • S2. Thom Yum Soup (Lemongrass Soup)

      Spicy and tangy lemongrass soup with chicken, shrimp, or tofu, mushrooms and kaffir leaves.
      $5.50
    • S3. Tofu Soup

      Soft tofu and your choice chicken or ground pork in a clear broth.
      $5.50
    • S4. Woon Sen Soup

      Bean threads, spinach, and your choice of chicken or ground pork in a clear broth.
      $5.50
    • S5. Egg Drop Soup

      Scrambled egg ribbon in searing broth with chicken and scallion.
      $5.50
  • FRIED RICE

    • F1. Regular Thai Fried Rice

      Fried rice with egg, soy sauce, green and white onions, snow peas, tomatoes, green peas and your choice of meat.
      $10.50
    • F2. Special Fried Rice

      A combination of beef, chicken, and shrimp (3) with egg, soy sauce, green and white onions, snow peas, green peas, and tomatoes.
      $10.50
    • F3. Yellow Curry Fried Rice

      Fried rice with egg, soy sauce, carrots, snow peas, yellow curry and your choice of meat.
      $10.50
    • F4. Thai Chili Fried Rice

      Fried rice with a special Thai chili sauce, egg, green and white onions, snow peas, tomatoes and your choice of meat.
      $10.50
    • F5. Khao Pad Thom Yum

      Fried rice with lemongrass sauce, galangal, green onions, cucumbers, cilantro, kaffir leaves, mushrooms, and your choice of meat, and topped with cucumbers.
      $10.50
    • F6. Khao Pad Prikpaow

      Fried rice with chili pastes, cashew nuts, green and white onions, peas, bell peppers and your choice of meat.
      $10.50
    • F7. Khao Pad Gra Paow

      Fried rice with green beans, bell peppers, basil and your choice of meat.
      $10.50
    • F8. Special Basil Fried Rice

      Fried rice with soy sauce, green beans, bean sprouts, cashew nuts, basil leaves, bell peppers, chili sauce and your choice of meat.
      $10.50
    • F9. Plain Fried Rice

      Fried rice with egg, soy sauce, green and white onions, snow peas and green peas.
      $10.50
  • SEAFOOD

    • SF1. Muk Kra Tiem (Garlic & Black Pepper Squid)

      Stir-fried squid marinated with garlic, onions, carrots, celery and black pepper.
      $15.95
    • SF2. Kung Prik Paow (Shrimp & Chili Paste)

      Stir-fried shrimp with garlic, white onions, bell peppers and roasted chili paste.
      $15.95
  • NOODLES

    • N1. Thom Yum Noodle Soup

      Rice noodles, shrimp, ground pork, bean sprouts, mushrooms and crushed peanuts in a spicy lemongrass soup.
      $13.50
    • N3. Pad See-U

      Sautéed flat noodles with your choice of meat, egg, garlic, carrots, and broccoli in a light soy sauce.
      $13.50
    • N4. Drunken Noodles

      Sautéed rice noodles with your choice of meat, fresh peppers, bell peppers, carrots and Thai basil leaves.
      $13.50
    • N5. Noodle Nam Sia

      Rice noodles, your choice of meat, bean sprouts, green onions, chicken broth, and a touch of sesame oil.
      $13.50
    • N6. Tom Kra Noodle Soup

      Rice noodles, your choice of meat, galangal, carrots, cabbage, straw mushrooms, lemon grass, kaffir leaves and coconut milk.
      $13.50
    • N7. Curry Noodle

      Rice noodle, your choice of meat and curry, carrots, bamboo shoots, bell peppers, basil, ground peanut and coconut milk.
      $13.50
    • N8. Yen Ta Four Noodle Soup

      Rice noodle, your choice of meat, carrots, mushrooms, bean sprouts, and chili-tomatoes sauce.
      $13.50
    • N9. Bai Mee Hang

      Egg noodle tossed with your choice of meat, bean sprouts, cilantro, green onions, ground peanut, and a touch of garlic flavor oil.
      $13.50
  • VEGETARIAN

    • V1. Vegetable Pad Thai

      Stir-fried rice noodles with fried tofu, egg, bean sprouts and green onions, broccoli, carrots, topped with crushed peanuts.
      $13.50
    • V2. Vegetable Curry

      Assorted vegetables including cabbage, bell peppers, carrots, broccoli, mushroom, bamboo shoots, baby corn and tofu cooked with coconut milk and red curry paste.
      $13.50
    • V3. Choo Chees Tofu

      Fried tofu cooked with bell pepper, carrots, and kaffir leaves in a red curry paste.
      $14.95
  • CURRIES

    • C1. Kang Keow Warn (Green Curry)

      Your choice of meat with coconut milk in a spicy green curry sauce served with bell peppers, carrots, mushrooms, Thai basil leaves and bamboo shoots.
      $13.50
    • C2. Kang Dang (Red Curry)

      Your choice of meat with coconut milk in a spicy red curry sauce served with Thai basil leaves, bell peppers, mushrooms, carrots and bamboo shoots.
      $13.50
    • C4. Kang Kra Ree (Yellow Curry)

      Your choice of meat sautéed with coconut milk, bell peppers, carrots, green peas, bamboo shoots and mushrooms in a yellow curry sauce.
      $13.50
    • C5. Pa-Nang Curry

      Your choice of meat sautéed with coconut milk, panang curry paste, bell peppers, carrots and shredded kaffir leaves.
      $13.50
  • STIR-FRIED ENTREES

    • P1. Pad Gra Paow

      Stir-fried with your choice of meat with fresh peppers, garlic, bell peppers, carrots and Thai basil leaves.
      $13.50
    • P2. Pad Khing (Ginger)

      Sliced with your choice of meat, lightly stir-fried with fresh slices of ginger, white and green onions, baby corn and straw mushrooms.
      $13.50
    • P3. Pad Num Mun Hoi (Broccoli)

      Stir-fried with your choice of meat with broccoli and a hint of oyster sauce.
      $13.50
    • P4. Pad Kra Tiem (Garlic & Black Pepper)

      Your choice of meat sautéed in garlic, white onions, carrots and black pepper.
      $13.50
    • P5. Pad Pak Roum Mit

      Stir-fried with your choice of meat with a variety of fresh vegetables including baby corn, mushrooms, broccoli, bell peppers, and cabbage.
      $13.50
    • P6. Pad Prik Khing

      Your choice of meat sautéed with curry paste, carrots, bell peppers, green beans, and shredded kaffir leaves.
      $13.50
    • P7. Pad Preaw Wan (Thai Sweet & Sour Style)

      Stir-fried with your choice of meat in a tangy red sauce with tomatoes, pineapple, white onions, carrots, bell peppers, and cucumber.
      $13.50
    • P8. Pad Cashew Nuts

      Stir-fried with your choice of meat with cashew nuts, mushrooms, red bell peppers, white onions and baby corn in a roasted chili paste.
      $13.50
    • P9. Pad Pad

      Stir-fried with your choice of meat peppers, bamboo shoots, straw mushrooms, baby corn and Thai basil leaves.
      $13.50
    • P10. Pad Prik Paow

      Stir-fried with your choice of meat, garlic, white onions, bell peppers and roasted chili paste.
      $13.50
    • P11. Pad Eggplant Cashew

      Stir-fried with your choice of meat, garlic, cilantro, onion, eggplant, peas, cashew nuts, and roasted chili paste.
      $13.50
    • P12. Pad Eggplant Gra Paow

      Stir-fried with your choice of meat, garlic, eggplant, carrots, green beans and Thai basil leaves.
      $13.50
  • HOUSE SPECIALTIES

    • H1. Pad Thai

      Stir-fried rice noodles with chicken, shrimp (3), egg, bean sprouts and fried tofu topped with crushed peanuts.
      $13.50
    • H2. Kang Mas-Mun

      Your choice of meat with sweet potatoes, bell peppers, kaffir leaves, carrots and coconut milk served with a mas-mun curry paste.
      $13.50
    • H3. Larb Pla Muk

      Fresh squid tossed with chili pepper, carrots, mint leaves, green and red onions, rice powder and lime juice.
      $15.95
    • H9. Neor Num Tok

      Grilled steak tossed with carrot, kaffir leaves, red and green onion, rice powder, coconut milk, and basil.
      $15.95
  • SIDES & EXTRAS

    • White Rice

      $2.50
    • Brown Rice

      $2.50
    • Sticky Rice

      $2.50
    • Fried Rice

      $3.00
    • Noodles

      $2.50
    • Vegetables

      $2.50
    • Chicken

      $2.50
    • Pork

      $2.50
    • Beef

      $3.00
    • Tofu

      $2.50
    • Soft Tofu

      $2.50
    • Shrimp

      $4.00
    • Squid

      $4.00
    • Seafood

      $4.00
    • Curry Sauce

      $3.00
    • Stir-Fried Sauce

      $2.50
  • BEVERAGES

    • Thai Iced Tea (12 oz)

      $3.50
    • Thai Iced Coffee (12 oz)

      $3.50

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