Reale's Italian Cafe Menu

Italian spicy bean and pasta soup.

Served with gluten free penne pasta and marinara.

Zucchini sautéed with crushed red pepper, fresh garlic, tomato, and parsley, served over linguine. Add chicken or sausage for an additional price.

Your choice of any three entrees: Ravioli (Spinach or Cheese), Eggplant Parmesan, Fettuccine Alfredo, Lasagna (Spinach or Meat), Baked Ziti, Sausage & Peppers, Tortellini alla Carbonara. Served with salad and garlic bread sticks. Plenty for two or three.

Fresh chopped clams sautéed in olive oil, garlic with crushed red pepper and parsley.

Hand-carved veal sautéed in lemon, garlic, butter, and white wine with mushrooms and capers served over fettuccine.

Fresh shrimp, scallops, mussels, and clams sautéed in olive oil and garlic, finished in a spicy marinara sauce, and served over linguine.

A combination of pepperoni, Canadian bacon, mushrooms, black olives, sausage, and bell peppers. Cauliflower crust. (Trace amounts of gluten may be present, not guaranteed for people with celiac disease.)

Italian sausage, Canadian bacon, ricotta, romano, and mozzarella cheeses baked in a delicious crust and served with marinara sauce.

Pepperoni, capicola, mushrooms, Italian sausage, onion, black olives, bell peppers, mozzarella and provolone cheeses, and pizza sauce rolled in our homemade dough, baked to a golden brown and topped with marinara sauce.

Capicola, Genoa salami, provolone cheese, and ham on Italian bread with fresh lettuce, tomato, cherry peppers, and a touch of Italian dressing.

16 oz.