Eggs, bok choy, onions, carrots, bell peppers, and bean sprouts stir-fried in fried rice sauce
*** Variations are available in the modifiers ***
*BASIL VARIATION* - changes veggies to slivered onions, bell peppers, baby corn, mushrooms, bean sprouts, basil leaves, and carrots; changes sauce to basil sauce.
*CURRY VARIATION* - keeps the same veggies and adds curry seasoning for the finishing touch
*HAWAIIAN VARIATION* - keeps the same veggies, but adds pineapple chunks, cashews, raisins, and tomatoes.