Rattan Pan Asian bistro & Wine Bar Menu

shrimp, chicken, bean sprout, peanut, egg, green onion, sweet chili tamarind sauce

kizami wasabi, yuzu wasabi, micro cilantro, soy tobiko

cherry tomato, mustard vinaigrette, micro cilantro

green onion, yuzu tobiko, yuzu ponzu, olive oil

red onion, micro cilantro, Thai chili, umami sauce

spicy tuna, avocado, snow crab, masago, red tobiko, micro green, unagi sauce, spicy mayo, honey wasabi aioli, crispy chips

spicy tuna, cucumber, salmon, avocado

tuna, avocado, cream cheese, tempura fried, green onion, unagi sauce, spicy mayo

shrimp tempura, cucumber, tuna, salmon, escolar, crunch, sweet chili sauce

kani, unagi, soy paper, tempura fried, truffle oil,unagi sauce, sesame, spring mix

hot Cheetos, cream cheese, jalapeno, spicy salmon, micro cilantro, sriracha

Bulleit Rye bourbon whiskey, St. Germain elderflower liqueur, sweet vermouth and a splash of orange juice

Absolut berry acai, pomegranate vodka, with a splash of orange liqueur, fresh lime juice, cranberry juice, garnished with an orange wheel

Volcan De Mi Tierra Blanco Tequila, fresh lime juice, Grand Marnier

Volcan De Mi Tierra Blanco Tequila, Cointreau, fresh grapefruit juice, lime juice, splash of soda

Volcan De Mi Tierra Blanco Tequila, Grenadine and fresh orange juice

St. Louis, Missouri, United States. Our Texas Amber is an American-style amber lager, pouring dark but brewed to be smooth andmedium bodied. A blend of U.S. and imported hops imparts a hint of bitterness to balance out the malty sweetness from darker malts, giving it a crisp yet sweet finish. 4.9% ABV.

Hokkaido scallop, Hudson Valley foie gras, micro greens, dashi soy, Italian white truffle oil

organic mushroom medley, sweet corn, honey glazed walnut

shrimp & chicken dumpling, cucumber, sesame, green onion in spicy sauce

minced shrimp & pork, jicama, black wood ear mushroom, served with butter lettuce, carrot, chili lime sauce

Japanese sweet pepper, onion, honey ginger sauce

yellowtail, Japanese sweet pepper, tobiko, crispy leeks, yuzu Tabasco

seared tuna, watermelon, mint, shallot, chili lime sauce, sea salt, olive oil

spicy tuna, avocado, snow crab, chips, wasabi aioli, spicy mayo, eel sauce

Ora king salmon, black mission fig, Fuji apple, red quinoa crispies, micro cilantro, Maui onion XO brandy sauce

Thai sweet & spicy sauce

lightly battered shrimp, honey aioli, honey glazed walnut

shishito pepper, spicy aioli

Japanese style crispy cuttlefish tentacles

shrimp & chicken dumplings, crispy wonton, green onion

chicken, mushroom, kaffir lime leaves, creamy spicy coconut broth

wild caught brown shrimp, Hokkaido scallop, Japanese squash puree

chicken breast, spring mix, carrot, green onion, crispy wonton, sesame plum sauce

tuna, avocado, green onion, mint, wasabi sesame vinaigrette

Boston lettuce, red onion, mint, cilantro, grape tomato, chili flakes, chili lime dressing

Artisan lettuce blend, plum, apricot, sunflower seeds, turmeric dressing

seared Scottish Salmon, Artisan lettuce blend, Fuji apple, avocado, red quinoa crispies, beets, micro cilantro, Maui onion XO Brandy dressing

salmon, tuna, yellowtail tossed with Korean spicy sauce, avocado, radish, Artisan lettuce blend, togarashi, green onion, sesame, furikake

thin-sliced Japanese snapper crudo cured with yuzu citrus, spring mix, Texas orange supreme, radish, grape tomato, red onion, micro cilantro, olive oil, yuzu tobiko, sea salt

citrus soy marinated seaweed, golden & red beets, cucumber

tomato, cucumber, wasabi miso vinaigrette

jelly fish seasoned with sansho pepper, plum, served on shredded cucumber

Thin-Sliced Octopus, Shredded Cucumber, Dashi Citrus Soy

lightly battered Japanese tofu, asparagus, onion, bell pepper, organic mushroom medley, garlic sauce

green beans, fried tofu, potato, red onion, bell pepper, garlic sauce

beef, chicken & shrimp, egg, green onion

apple wood smoked salmon, snow peas, bean sprouts, kani, onion, sweet corn

shrimp, chicken, bean sprout, peanut, egg, green onion, sweet chili tamarind sauce

chicken breast, stir-fried udon, mixed vegetable

Angus beef, stir-fried udon, mixed vegetable

wild caught Texas brown shrimp, scallop, calamari, stir-fried udon, mixed vegetable

tofu, stir-fried udon, mixed vegetable

grilled fresh water eel, pickled cucumber and radish, sesame, over sushi rice

thin-sliced sashimi over sushi rice

tuna, sushi rice, scallion, seaweed salad, cucumber, nori, sesame, XO truffle soy

shaggy, hama-chili, rainbow, wicker, crunchy koi

vegan paradise roll, veggie tango roll, veggie roll 4pcs each of tofu skin, asparagus, avocado, cucumber, pickled radish sushi

California, spicy tuna, spicy salmon, Philadelphia, rock n roll, veggie, tiger eye

5pcs each of salmon, tuna, yellowtail. Japanese snapper, albacore tuna sashimi

5pcs each of salmon, tuna, yellowtail, shrimp, Japanese snapper

wild caught Texas brown shrimp, spicy Hong Kong XO sauce, spinach, mix vegetable, with steamed or brown rice

6oz Scottish salmon, broccolini, sweet potato, Massaman curry sauce

7oz wild caught miso marinated southern Atlantic seabass, wok vegetables, sushi rice, sesame, eel sauce

Akaushi beef, red onion, snow peas, mushroom, red bell pepper, pepper orange sauce, with steamed or brown rice

Organic Mushroom Medley, Ginger, Green Onion, Sesame, with steamed or brown rice

Organic Mushroom Medley, Ginger, Green Onion, Sesame Jumbo Prawn, with steamed or brown rice

herb seasoned chicken breast, French green beans, peanut sauce, with steamed or brown rice

tempura chicken breast, mixed wok vegetables, pesto, sweet & sour sauce, with steamed or brown rice

Tofu, Potato, Lemongrass, Shallot, Red Onion, Eggplant, Green Beans, Malaysian Sauce and Chicken

Tofu, Potato, Lemongrass, Shallot, Red Onion, Eggplant, Green Beans, Malaysian Sauce and Beef

Tofu, Potato, Lemongrass, Shallot, Red Onion, Eggplant, Green Beans, Malaysian Sauce and Seafood

tofu, potato, lemongrass, shallot, red onion, eggplant, long beans, Malaysian sauce

Korean style sweet miso marinated pork, onion, green onion, sesame, Asian greens over steamed or brown rice

Belgian chocolate mousse mixed with Oreo, topped with whipped cream and Oreo cookie crumbles

traditional vanilla custard sandwiched between a bottom layer of Belgian chocolate ganache, and crispy caramelized sugar

(good for 6 or more)3 appetizers, 5 Rattan cooked signature rolls, 1 salad, 3 entreesMalaysian beef satay, crispy calamari, chicken pot stickers, Rattan Arcadian Harvest salad, fire dragon, rocket, shaggy, spring truffle, super volcano rolls, Thai crispy shrimp, spicy orange beef, Thai style grilled chicken

Choice 3 Rolls California / Philadelphia / rock n roll / sensei / crunchy / tiger eye / salmon avocado / spicy tuna / spicy salmon / vegetarian

chef's creation roll & 4 pcs dressed sushi

chef's choice of 5 kinds 11 pcs sashimi

Artisan lettuce, Maui onion, scallion, sesame, cucumber, seaweed salad, salmon poke over sushi or brown rice

Vietnamese style BBQ pork, 2 crispy spring rolls, tomato, cucumber, lettuce, carrot, green onion, fried egg, chili lime fish sauce

Angus ribeye cap, onion, organic mushroom medley, egg, sesame, pickle ginger

chicken, shrimp, bean sprout, peanut, chili flakes, egg, sweet chili tamarind sauce

tofu, potato, lemongrass, shallot, red onion, eggplant, French green beans, Malaysian sauce

vegetables tempura, steamed rice or brown rice

sea salt / garlic & house spice.

mushroom medley, corn, honey walnuts.

shrimp & chicken dumplings, cucumber, sesame, green onions, spicy sauce.

pan-fried, chicken & vegetable dumplings.

minced shrimp & pork, jicama, mushroom, Boston lettuce, carrots, chili lime sauce.

Texas Akaushi boneless short ribs, green onion, spring mix, grape tomatoes.

The Best Japanese Deep Fried Food on a Stick (Kushiages)

salmon / tuna with House sauce.

thinly sliced yellowtail, red onion, microcilantro, Thai chilis, yuzu coconut sauce.

thinly sliced Texas Akaushi beef, green onions, sesame, roasted sesame sauce.

micro cilantro, white truffle soy.

flour tortilla, Ribeye with sesame seed sauce.

shishito pepper, spicy mayo.

lightly battered shrimp, honey glazed walnuts, honey aioli.

shrimp & chicken dumplings, crispy wontons, green onions.

Shrimp, fish sauce, coconut milk, mushrooms.

Rice Paper, eatable flowers, tuna edamames, soy sauce.

arugula, escarola lettuce, dried fruit, mint, feta cheese, lime, orange, dijon mustard.

rilled BBQ pork, rice noodles, carrots, bean sprouts, cucumber, Boston lettuce, peanuts, fish sauce.

salmon, tuna & yellowtail, poke sauce, cucumber, seaweed salad, over sushi rice.

shrimp & chicken, rice noodles, egg, bean sprouts, peanuts, sweet chili tamarind sauce.

spicy miso, tonkotsu broth, pork loin chashu, soft boiled egg, kikurage mushrooms, corn, nori, scallions.

shrimp & chicken dumplings, chicken broth, crispy shallots, green onions.

arborio rice, crab, squid, zucchini, asparagus, white wine.

2 pieces Pepper tuna.2 pieces Japanese snapper.2 pieces Scallop and Fois Gras.

portobello mushroom, shrimp, onion, parsley, Butter.

salmon, orange, garlic, onion, rosemary, cilantro.

Akaushi beef, tomatoes, Boston ettuce, red onion, roasted garlic, tomato fried rice.

Scottish salmon, broccolini, sweet potato, Massaman curry sauce.

tofu, potatoes, shallots, red onion, eggplant, green beans, lemongrass, Malaysian curry sauce.

tuna, avocado, cream cheese, flash fried, green onions, unagi sauce, spicy mayo.

shrimp tempura, avocado, soy paper, topped with N. Pacific snow crab salad, spicy mayo.

chicken tempura, cream cheese, soy paper, topped with spicy tuna, tempura crunch, eel sauce, spicy mayo, Sriracha.

salmon, cucumber, topped with unagi, tempura crunch, eel sauce, wasabi aioli.

shrimp, avocado, cucumber, topped with unagi, chopped scallop & spicy mayo, seared salmon & unagi sauce, spicy tuna & yuzu sauce.

N. Pacific snow crab, shrimptempura, cucumber, topped with yellowtail, Thai chilis, green onions, garlic crunch, togarashi, chili oil, ponzu.

shrimp tempura, cucumber, topped with tuna, salmon, escolar, crunch, sweet chili sauce.

kani tempura, jalapeno, avocado, topped with pepper seared tuna, micro cilantro, yuzu Tabasco.

Japanese snapper, yellowtail, spicy salmon, cucumber, soy paper, topped with pepper seared tuna, micro green, yuzu Tabasco, wasabi soy.

spicy tuna, cucumber, topped with avocado and salmon.

Inside: asparagus, shrimp, tempura, cucumber. Outside: guacamole, jalapeno and Thai chile.

(passion fruit, raspberry, peach, mango)

Bulleit bourbon, Martini & Rossi 1872, lemon juice, passion fruit syrup.

Gin, passion fruit syrup, lemon juice, egg white, 3 dashes angostura bitters.

Absolut Elyx, lillet blanc, chilled jasmine tea, lemon juice, orange blossom honey.

Grand Marnier, Gold Tequila, lemongrass, lime, Thai chili.

Yuzu extract, lime juice, triple sec, blanco tequila, simple syrup, Pinch coarse salt.

Haku Vodka, Yuzuri, lemongrass, lemon.

White rum, simple syrup, lemon juice, Middle mint leaves / pear.

Vodka, blanc vermouth, Campari, lychee.

Mezcal, Campari, Sweet Vermouth.

Rattan spicy umami miso, tonkotsu broth, pork loin chashu, seasoned soft-boiled egg, kikurage mushrooms, corn, scallions, nori

beef, chicken & shrimp, egg, green onion

Kumamoto original silky tonkotsu broth, pork loin chashu, seasoned soft-boiled egg, kikurage mushrooms, scallions, nori, black garlic oil

organic mushroom medley, snow peas, bean sprouts, bell pepper, fried tofu, onion, green onion

rice noodles, grilled BBQ pork, bean sprouts, cucumber, carrot, Boston lettuce, peanut, fish sauce

tofu, potato, lemongrass, shallot, red onion, eggplant, French green beans, Malaysian sauce

Snake River Farm beef, red onion, snow peas, mushroom, red bell pepper, pepper orange sauce

Korean style sweet miso marinated pork, onion, green onion, sesame, Artisan lettuce over steamed rice

Snake River Farm beef, organic mushroom medley, ginger, green onion, sesame

grilled chicken breast, veggie tempura, green onion, sesame

tempura chicken breast, mixed wok vegetables, pesto, sweet & sour sauce

herb seasoned chicken breast, French green beans, peanut sauce

Snake River Farm beef, tomato, Boston lettuce, red onion, roasted garlic, tomato fried rice

6oz Scottish salmon, broccolini, sweet potato, Massaman curry sauce

6oz wild caught miso marinated southern Atlantic seabass, wok vegetables, sushi rice, sesame, eel sauce

tuna, avocado, green onion, mint, wasabi sesame vinaigrette

seared Scottish Salmon, Artisan lettuce, Fuji apple, avocado, red quinoa crispies, beets, micro cilantro, Maui onion XO brandy dressing

thin-sliced Japanese snapper crudo cured with yuzu citrus, Artisan lettuce, Texas orange supreme, radish, grape tomato, red onion, micro cilantro,olive oil, yuzu tobiko

grilled chicken breast, Artisan lettuce, carrot, green onion, crispy wonton, sesame plum sauce

Artisan lettuce, tomato, cucumber, shichimi, wasabi miso vinaigrette

Boston lettuce, red onion, mint, cilantro, grape tomato, chili flakes, chili lime dressing

thin-sliced Scottish salmon, grape tomato, mustard vinaigrette, micro cilantro

thin-sliced seared tuna, cucumber, mint, shallot, chili lime sauce, sea salt, olive oil

spicy tuna, avocado, snow crab, chips, wasabi aioli, spicy mayo, eel sauce

thin-sliced yellowtail, red onion, micro cilantro, Thai chili, yuzu coconut sauce

pan-fried chicken & vegetables dumplings, green onion

minced shrimp & pork, jicama, black wood ear mushroom, served with butter lettuce, carrot, chili lime sauce

soy beans, sea salt

organic mushroom medley, sweet corn, honey glazed walnut

Hokkaido scallop, Hudson Valley foie gras, micro greens, dashi soy, Italian white truffle oil

boneless short ribs skewers, green onion micro cilantro, sesame, Artisan lettuce, grape tomato

shrimp & chicken dumpling, cucumber, sesame, green onion in spicy sauce

chicken, mushroom, kaffir lime leaves, creamy spicy coconut broth

shrimp & chicken dumplings,crispy wonton, green onion

shishito pepper, spicy aioli

Thai sweet & spicy sauce

lightly battered French green bean

Japanese style crispy cuttlefish tentacles

lightly battered shrimp, honey aioli, honey glazed walnut

eggplant, zucchini, sweet potato, Japanese squash, green bean

lightly battered Japanese tofu, asparagus, onion, bell pepper, organic mushroom medley, garlic sauce

soy beans, shallot, garlic, house spice

organic mushroom medley, sweet corn, honey glazed walnut

shrimp & chicken dumpling, cucumber, sesame, green onion in spicy sauce

pan-fried chicken & vegetables dumplings, green onion

minced shrimp & pork, jicama, black wood ear mushroom, served with butter lettuce, carrot, chili lime sauce

Japanese sweet pepper, onion, honey ginger sauce

Texas Akaushi boneless short ribs, micro cilantro, sesame, spring mix, grape tomato

(serves 2-4 people) Thai crispy shrimp (8 pcs), chicken potstickers (4 pcs), beef satay (4 skewers), crispy spring roll (4 pcs)

yellowtail, Japanese sweet pepper, tobiko, crispy leeks, yuzu Tabasco

seared tuna, watermelon, mint, shallot, chili lime sauce, sea salt, olive oil

grape tomatoes, micro cilantro, mustard vinaigrette

spicy tuna, avocado, snow crab, chips, wasabi aioli, spicy mayo, eel sauce

Ora king salmon, black mission fig, Fuji apple, red quinoa crispies, micro cilantro, Maui onion XO brandy sauce

thin-sliced yellowtail, red onion, micro cilantro, Thai chili, yuzu coconut sauce

Hokkaido scallop, Hudson Valley foie gras, micro greens, dashi soy, Italian white truffle oil

lightly battered Japanese soft tofu, green onion, bonito flakes, dashi soy

lightly battered French green bean

Thai sweet & spicy sauce

lightly battered shrimp, honey aioli, honey glazed walnut

dashi broth, shiro miso, soft tofu, wakame, green onion

shrimp & chicken dumplings, crispy wonton, green onion

chicken, mushroom, kaffir lime leaves, creamy spicy coconut broth

tuna, avocado, green onion, mint, wasabi sesame vinaigrette

Boston lettuce, red onion, mint, cilantro, grape tomato, chili flakes, chili lime dressing

Artisan lettuce blend, plum, apricot, sunflower seeds, turmeric dressing

seared Scottish Salmon, Artisan lettuce blend, Fuji apple, avocado, red quinoa crispies, beets, micro cilantro, Maui onion XO Brandy dressing

salmon, tuna, yellowtail tossed with Korean spicy sauce, avocado, radish, Artisan lettuce blend, togarashi, green onion, sesame, furikake

thin-sliced Japanese snapper crudo cured with yuzu citrus, spring mix, Texas orange supreme, radish, grape tomato, red onion, micro cilantro, olive oil, yuzu tobiko, sea salt

tomato, cucumber, wasabi miso vinaigrette

citrus soy marinated seaweed, golden & red beets, cucumber

apple wood smoked salmon, snow peas, bean sprouts, kani, onion, sweet corn

organic mushroom medley, snow peas, bean sprouts, bell pepper, fried tofu, onion, green onion

rice noodles, grilled BBQ pork, bean sprouts, cucumber, carrot, Boston lettuce, peanut, fish sauce

shrimp, chicken, bean sprout, peanut, egg, green onion, sweet chili tamarind sauce

stir-fried udon, mixed vegetable

Rattan spicy umami miso, tonkotsu broth, pork loin chashu, seasoned soft-boiled egg, kikurage mushrooms, corn, scallions, nori

shrimp & chicken dumplings, chicken broth, crispy shallot, green onion

green beans, fried tofu, potato, red onion, bell pepper, garlic sauce

Akaushi beef, red onion, snow peas, mushroom, red bell pepper, pepper orange sauce, with a side of fried rice

organic mushroom medley, ginger, green onion, sesame, with a side of fried rice

herb seasoned chicken breast, French green beans, peanut sauce, with steamed or brown rice

tempura chicken breast, mixed wok vegetables, pesto, sweet & sour sauce, with steamed or brown rice

tofu, potato, lemongrass, shallot, red onion, eggplant, long beans, Malaysian sauce, , with steamed or brown rice

Korean style sweet miso marinated pork, onion, green onion, sesame, Asian greens over steamed or brown rice

tempura shrimp, mixed wok vegetables, herb garlic pesto, sweet & sour sauce, with steamed or brown rice

wild caught Texas brown shrimp, spicy Hong Kong XO sauce, spinach, mix vegetable, with steamed or brown rice

6 oz Scottish Salmon, Broccolini, Sweet Potato, Massaman Curry Sauce

7oz wild caught miso marinated southern Atlantic seabass, wok vegetables, sushi rice, sesame, eel sauce

Scottish salmon, Hong Kong style XO sauce, snow peas, bean sprouts, green onion tempura, red potato, umami soy

Grilled chicken breast, veggie tempura, green onion, sesame

pickled wasabi, green onion, yuzu soy

Texas Akaushi boneless short ribs, yuzu kosho, ponzu, micro cilantro, garlic crunch

grilled shishito peppers, crispy leeks, yuzu Tabasco

Hokkaido scallop, foie gras, white truffle soy, micro greens

experience all five Chef's special Aburi sushi (1pc each)

grilled fresh water eel, pickled cucumber and radish, sesame, over sushi rice

Angus ribeye cap, organic mushroom medley, egg, sesame, pickled ginger

thin-sliced sashimi over sushi rice

tuna, sushi rice, scallion, seaweed salad, cucumber, nori, sesame, XO truffle soy

unagi, cucumber, avocodo, shrimp, sesame, eel sauce

soft shell carb, cucumber, unagi, avocado, sesame, unagi sauce

tuna, avocado, cream cheese, flashed fried, green onion, unagi sauce, spicy mayo

kani, unagi, soy paper, flashed fried, truffle oil, unagi sauce, sesame, spring mix

shrimp tempura, avocado, soy paper, N. Pacific snow crab salad, spicy mayo

shrimp, N. Pacific snow crab, asparagus, Akaushi short ribs, green onion, sea salt, Italian white truffle oil, umami soy

snow crab, shrimp, asparagus, spicy baked scallop, green onion, togarashi, eel sauce

salmon, cucumber topped unagi, tempura crunch, eel sauce, wasabi aioli

hot Cheetos, cream cheese, jalapeno, spicy salmon, micro cilantro, sriracha

shrimp, avocado, cucumber, topped spicy scallop, seared salmon, unagi, spicy tuna, spicy mayo, eel sauce, honey aioli, wasabi yuzu sauce

salmon, tuna, yellowtail, tempura jalapeno, soy paper, wasabi aioli

salmon, strawberries, cucumber, topped with shrimp, avocado, raspberry sauce & wasabi aioli

lobster tempura, artisan lettuce, avocado, soy paper, masago, sesame, spicy mayo

unagi tempura, cucumber, topped spicy tuna, green onion, sesame, eel sauce

N. Pacific snow crab, shrimp tempura, cucumber, yellowtail, Thai chili, green onion, garlic crunch, shichimi, chili oil, ponzu

shrimp tempura, cucumber, tuna, salmon, escolar, crunch, sweet chili sauce

grilled lobster, N. Pacific snow crab, bluefin tuna toro, mango, jalapeno, micro green, yuzu soy

soft shell crab, cucumber, avocado, 7 kinds of assorted fish, yuzu wasabi, micro green

seared smoked salmon, lemon, cream cheese, shrimp tempura, red onion, brown rice cucumber, soy paper, micro greens, capers, roasted onion ranch

pepper seared tuna, kani tempura, jalapeno, avocado, micro cilantro, yuzu Tabasco

shrimp tempura, spicy tuna, cucumber, avocado, jalapeno, soy paper, masago, spicy mayo

pepper seared tuna, Japanese snapper, yellowtail, spicy salmon, cucumber, micro green, brown rice, soy paper, yuzu Tabasco, wasabi soy

N. Pacific snow crab, cucumber, Japanese snapper, grape tomato, soy paper, cilantro, yuzu tobiko, yuzu soy

salmon, avocado, spicy tuna, cucumber,