Rasoi Menu

Any two vegetarian entrees from the buffet, naan, rice, salad.

Fried mashed potato patties flavored with spices, served with chickpeas, fresh tamarind and special Indian rock salt.

Chicken drumsticks marinated in Indian spices and fried to perfection.

Fried boneless chicken with bell pepper, onion and chilli with light vegetables.

Fresh boneless salmon fish exotically prepared in authentic chilli sauce.

Fresh chili stuffed with potatoes and spices, fried and served with fresh sauce.

.Dry. Fried homemade cheese with diced bell pepper, onion and chili sauce.

Delicious chili peppers cut and fried in chickpea flour.

Cauliflower fried and cooked in Manchurian sauce.

Deep fried basket of shredded potatoes stuffed with tangy chaat.

Spicy. Fried papad with spicy mixture on top.

Crisp deep-fried homemade cottage cheese fritters served with delicately flavored fresh mint sauce.

Flour puffs served with potatoes, chickpeas and mint flavored water.

An assortment of the above pakoras. Chef`s choice.

Pieces of samosas served with chickpeas and topped with yogurt, fresh tamarind sauce and special Indian rock salt.

Spiced combination of assorted vegetable fitters with fresh mint sauce.

Rolls with sauteed mixed vegetables.

Dry. Fried homemade cheese with diced bell pepper, onion and chili sauce.

Dry. Fried patties of chopped vegetables cooked in manchurian sauce.

Dry. Fried patties of chopped cauliflower cooked in manchurian sauce.

Dry. Chicken drumsticks marinated in Indian spices and fried to perfection.

Dry. Fried boneless chicken with bell pepper, onion and chilli and light vegetables.

Crispy noodles tossed with fresh veggies in a hot garlic sauce.

homemade cottage cheese cooked with fresh bell peppers , onion, chili sauteed with salt pepper and garlic

Rolls of shredded sauteed mixed with chicken

Boneless chicken cooked with fresh bell peppers , onion, chili sauteed with salt pepper and garlic

Fresh boneless salmon fish exotically prepared in authentic chili saucelight vegetables.

An exotic soup of diced boiled chicken mixed with chopped fresh tomatoes and mixed vegetables in chicken stock.

An exotic soup of mixed vegetables and chicken pieces simmered in chicken broth with Chinese flavors.

An exotic soup of mixed vegetables simmered broth with Chinese flavor.

Chicken pieces stock with kernel corn.

A traditional soup prepared with fresh tomato and herbs.

Whole wheat bread with taste of tymol seeds.

Whole wheat dough prepared with potatoes and coriander.

Fresh dough bread topped with chili.

Fresh dough bread topped with chopped garlic.

Sweet dough stuffed with almond, kishmish, cashew nuts, pista, tutti fruti and baked in clay oven.

White bread stuffed with spiced minced lamb.

Whole wheat layered bread cooked in oven.

White flour dough with milk and butter baked in a clay oven.

Finely chopped onions mixed with spices and baked with fresh dough.

Fresh dough stuffed with homemade cheese.

Whole wheat dough prepared with fresh mint leaves and coriander.

Deep fried and lightly puffed bread.

Your choice of any 4 breads.

Whole wheat flour bread stuffed with shredded chicken cooked in clay oven.

Whole wheat dough baked in clay oven.

Whole wheat bread baked in a clay oven.

Mouthwatering and succulent pieces of chicken marinated with Indian spices and almond paste cooked in the clay oven.

Boneless, juicy chunks of chicken marinated in aromatic Indian herbs and broiled in the clay oven.

A combination of minced lamb and almond paste flavored with fresh herbs and cooked on low heat in the clay oven.

Cubes of fresh salmon seasoned in yogurt and herbs.

Cubed homemade cottage cheese marinated in aromatic Indian spices roasted in the clay oven.

Chicken marinated overnight in fresh aromatic Indian spices and herbs cooked in the clay oven.

Freshwater shrimp seasoned with authentic spices and herbs and roasted in the clay oven.

Pieces of vegetables marinated with Indian spices and cooked in a clay oven.

Chicken cooked in special Indian pickle spices.

Tender pieces of chicken with bell peppers and onions tossed in fresh herbs and spices cooked in kadai.

Chicken cooked in authentic Indian curry.

Pieces of chicken marinated in honey, vinegar and spices cooked with lentils.

Chicken pieces cooked to tenderness in garlic sauce.

Chicken drumsticks marinated in Indian spices and fried to perfection.

Tender, boneless succulent pieces of chicken cooked in a rich tomato based sauce flavored with fresh herbs, finished with butter and topped with cream.

Fried boneless meatballs and vegetables cooked in manchurian sauce.

Juicy boneless pieces of chicken cooked in pureed fresh garden spinach flavored with fresh herb.

Tender boneless pieces of chicken cooked in a hot and spicy tomato based sauce flavored with fresh Indian herbs.

A combination of vinegar-marinated chicken cubes in a coconut flavored sauce garnished with bell peppers.

Fried boneless chicken with bell pepper, onion and chilli with light vegetables.

Chicken pieces cooked in traditional Indian style.

Scrambled eggs cooked with onions, tomatoes and green chilies with Indian spices.

Boiled eggs cooked in masala sauce with spices.

Chicken breast marinated in yogurt and spices then broiled in the tandoor and cooked with tomatoes, onions and butter sauce. Served with hard cooked eggs.

Tender pieces of goat with bone cooked in oven with gravy.

Tender pieces of goat with bone cooked in authentic Indian curry. Served with basmati rice.

Tender pieces of goat with bone tossed with fresh herbs and spices cooked in a kadai. Served with basmati rice.

Finely cut goat marinated in vinegar and Indian spices cooked on low heat and garnished with onions. Served with basmati rice.

Spicy. Finely chopped lamb pieces cooked with a touch of vegetable in an authentic spicy Indian herbal sauce. Hot and spicy. Served with basmati rice.

Lamb cooked in authentic Indian curry. Served with basmati rice.

Pieces of lamb marinated in honey, vinegar and spices and cooked with lentils. Served with basmati rice.

Tender juicy lamb pieces cooked with Indian spices, onions, ginger and eggs. Served with basmati rice.

Tender pieces of lamb tossed with fresh herbs and spices cooked in a kadai. Served with basmati rice.

Pieces of lamb cooked in a mild sauce of yogurt and fresh green coriander. Served with basmati rice.

Tender juicy lamb pieces cooked traditional kashmiri-style with Indian spices on low heat and garnished with onions. Served with basmati rice.

Finely chopped garden fresh spinach cooked with lamb in an authentic spicy Indian herbal sauce. Served with basmati rice.

Finely cut lamb marinated in vinegar and Indian spices cooked on low heat and garnished with onions. Served with basmati rice.

Shrimps and bell pepper with onion cooked in chilli sauce.

Fish cooked in authentic Indian curry.

A fillet of fish cooked in gravy with fresh herbs and spices.

Shrimps cooked in garlic sauce.

Shrimp cooked in authentic Indian curry.

Freshwater shrimp cooked in an authentic spicy Indian sauce.

Freshwater shrimp marinated with Indian spices, cooked on low heat and garnished with onions.

Long grain basmati rice cooked with succulent pieces of chicken and blended with exotic Indian herbs. Garnished with almonds and raisins.

Long grain basmati rice cooked with egg and blended with exotic Indian herbs. Garnished with almonds and raisins.

Mixed Vegetables and eggs fried with rice.

Succulent pieces of goat with bone cooked with basmati rice over a low fire with Indian herbs. Garnished with almonds and raisins.

Basmati rice cooked with seasonal vegetables and Indian herbs with raita.

Succulent pieces of lamb cooked with basmati rice over a low fire with Indian herbs. Garnished with almonds and raisins.

Basmati rice cooked with seasonal vegetables and Indian herbs with raita.

Long grain basmati rice cooked with succulent pieces of chicken, lamb and shrimp blended with exotic Indian herbs. Garnished with almonds and raisins.

Mixed vegetables fried with rice in szechuan sauce

Long grained basmati rice, cooked with succulent pieces of chicken and blended with exotic Indian herbs and served with raita.

Freshwater shrimp cooked with rice on a low fire with fresh herbs. Garnished with almonds and raisins.

An oriental rice preparation made with assorted vegetables,shrimp and blend of spicy flavors.

Soft lo-mein noodles topped with chicken, mixed vegetables and sauce.

Chicken cooked with vegetables, spices and noodles.

Soft lo-mein noodles topped with shrimp, mixed vegetables and sauce.

Shrimp cooked with vegetables, spices and noodles.

Lo-mein noodles topped with mixed vegetables and Indian spices.

Mixed with vegetables and Indian spices.

Okra cooked with Indian spices.

Fried homemade cheese with diced bell pepper,onion and chilli sauce.

Simmered yellow lentils tempered with ginger, garlic and cumin seeds.

Potatoes cooked with Indian spices and cumin seeds

Soft and creamy homemade cottage cheese dumplings stuffed with dry fruits, cooked in a mild sauce.

Homemade cottage cheese cooked in chefs special sauce.

Crisp deep fried homemade cottage cheese fritters served with delicately flavored fresh mint sauce.

Exotic combination of spinach and cottage cheese dumpling cooked with Indian spices in a creamy sauce.

Fried cauliflower and potatoes, cooked with fresh Indian spices.

Potatoes and peas cooked with fresh Indian spices.

Okra cooked with Indian spices.

Fried homemade cheese with diced bell pepper,onion and chilli sauce.

Creamed lentils delicately cooked on low heat, garnished with fresh cream.

Simmered yellow lentils tempered with ginger, garlic and cumin seeds.

Potato dumplings stuffed with vegetables and dried fruits cooked in a traditional Indian sauce.

Cauliflower fried and cooked in Manchurian sauce.

Potatoes cooked with Indian spices and cumin seeds.

Soft and creamy homemade cottage cheese dumplings stuffed with dry fruits, cooked in a mild sauce.

Fenugreek leaves,green peas cooked in creamy sauce.

Mixed vegetables prepared in hot garlic sauce.

Fresh garden vegetables marinated in ginger and garlic, then cooked with Indian spices.

Curried peas cooked with homemade cottage cheese in a light sauce.

Mixed vegetables cooked in mild curry sauce, garnished with dry fruits.

Homemade cottage cheese and green peas tempered with onions,tomatoes and cooked in mild sauce.

Homemade cottage cheese cooked in chefs special sauce.

Homemade cottage cheese cubes, bell pepper,onion and tomatoes cooked in a kadai with chefs special sauce.

Made with yogurt,chik peas,flour,Indian herbs,dumplings and vegetable fritters.

Finely cut garden fresh spinach cooked with homemade cottage cheese.

Exotic combination of spinach and cottage cheese dumpling cooked with Indian spices in a creamy sauce.

Fried patties of chopped vegetables cooked in Manchurian sauce.

A green salad of lettuce, tomatoes and cucumber with fresh lemon.

Roasted or fried.

A beaten yogurt preparation spiced lightly.

World famous punjabi desert made with carrots, milk, nuts and dry fruit.

Solidified milk balls deep-fried, soaked in sugar syrup and served hot.

Homemade ice cream with dry fruits.

Cream cheese patties in sweetened reduced milk, flavored with cardamon and garnished with pistachio.

A yogurt drink.