RASA Menu

jangajji kohlrabi, yuzu, maple kombu, shiso

fennel mostarda, lemon mascarpone, wasabi

local mushrooms, portobello soil, walnut pesto, parmesan crisps

grilled fig, black garlic, hazelnut pangrattato, brown butter

thai peanut sauce, chilli oil, sesame snaps, thai basil

szechuan, sweet and sour avocado, gooseberry, togarashi puff

tamarind, coconut cashews, jalapeno, masa

green mole, pumpkin seed chili crisp, chorizo, charred poblano

butter bean, babaganoush, crispy couscous, ras el hanout

vindaloo, cucumber raita, pickled mango, mint

beef cheek, provolone, gochujang mayo, pickles, scrapchi, brioche

pikliz, yuca fries, jerk emulsion

6oz laksa, grilled bok choy, tamarind glaze

walnut praline, cream cheese anglaise, candied bacon

coconut macaron, graham crumble

ontario apple, buttermilk ice cream, cinnamon crumb