Rangoon Bistro Menu

Umi Organic noodles, black pepper, tamari, crispy garlic, scallions, roasted mushrooms. V

Rice noodles, tofu sauce, tamari, crispy shallots, peanuts, sesame seeds, pickled mustard greens, dal fritters

Crispy fried whole chicken pieces, seasoned and served with steamed white rice topped with crispy chili flakes and a side of tangy dipping sauce.

Umi organic noodles, pork shoulder, crispy garlic, black pepper, scallions.

Pickled ginger, coconut flakes, chickpea flour, peanuts, fried fava beans and chana dal, tomato, garlic oil, shredded cabbage. V GF

Housemade chickpea tofu, chili oil, lime leaf, Shan peanuts, pickled mustard greens. V GF

Creamy coconut beverage with a hint of sweetness, served chilled.

Tofu, coconut curry, seasonal veggies, jasmine rice

Coconut-infused rice, a delightful tropical twist to elevate your dining experience.

Pickled ginger, coconut flakes, chickpea flour, peanuts, fried fava beans and chana dal, tomato, garlic oil, shredded cabbage. V GF

Braised beef, cucumber, shallots, Thai chili, lime leaf, tamarind, chickpea flour, shredded cabbage. GF Contains shellfish

House made chickpea tofu, shallots, fish sauce, shredded cabbage, lime leaf, chili oil. GF Contains shellfish

Housemade chickpea tofu, chili oil, lime leaf, Shan peanuts, pickled mustard greens. V GF

Umi Organic noodles, black pepper, tamari, crispy garlic, scallions, roasted mushrooms. V

One very large rice noodle Dumpling, served with sweet chili sauce. Available with pork. GF

Umi organic noodles, pork shoulder, crispy garlic, black pepper, scallions.

Rice noodles, tofu sauce, tamari, crispy shallots, peanuts, sesame seeds, pickled mustard greens, dal fritters

Rice noodles, pork meatballs, pork belly, boiled egg, tofu, crispy garlic, pepper, scallions.

Rice noodles, shrimp, Chinese sausage, bean sprouts, chili sambal, egg.

Quarter or half chicken marinated in lemongrass, Curry leaf and red peppers, served with coconut rice. GF Contains shellfish

Crispy fried whole chicken pieces, seasoned and served with steamed white rice topped with crispy chili flakes and a side of tangy dipping sauce.

Slow braised beef marinated in yogurt and spices, Basmati rice, peanuts, mango pickle, cucumber, cashew, and herbs. GF

Beef and potato curry with handmade roti

Tofu, coconut curry, seasonal veggies, jasmine rice

Pork ribs with star anise, and black cardamom. Spicy, herby, great sauce. Jasmine rice

Chicken and potato curry served with a homemade flatbread.

Coconut-infused rice, a delightful tropical twist to elevate your dining experience.

Aromatic tea blend with a rich, creamy texture and subtle sweetness.

A refreshing blend of brewed tea and milk, served with ice.

A naturally essenced, flavored sparkling water, offering a refreshing and crisp beverage experience without added sugars or artificial ingredients.

Smooth, and revitalizing cold brew coffee, perfect for a refreshing energy boost.

A soothing blend of aromatic herbs steeped to create a calming tea.

The cold, refreshing, sparkling classic that America loves.

Palm sugar and lemon soda.

A white T-shirt featuring a graphic of a person in uniform, four hands, and text in both English and another script.