Rangoli Indian Cuisine Menu

Finely chopped fresh onions in lightly spiced chickpea flour; fried to perfection.

India's famous street food; a spicy blend of mashed vegetables topped wih onions, cilantro and lemon; served with three butter squared bread rolls. Also served as a main course.

Specially chosen assortment of pakoras.

Cauliflower florets golden fried; sauteed with chopped garlic, ginger, spring onions, and with a hint of soy sauce. A dish that crosses all frontiers of asia.

Tender boneless chicken lightly spiced with chickpea our and deep fried.

Boneless chicken marinated in special spices; deep fried.

Traditional flatbread with butter.

Traditional flatbread with garlic.

Spicy. Traditional flatbread with garlic chilis.

Whole wheat flatbread.

Bread stuffed with onions and herbs.

Whole wheat dough stuffed with lightly spiced potatoes and peas.

Bread stuffed with dry fruits and nuts.

Flatbread stuffed with minced lamb.

Beef stuffed with cheese and herbs.

Plain, long grain and aromatic rice.

Basmati rice with coconut.

Basmati rice with dried fruits and nuts.

Vegetables and basmati rice with aromatic spices; served with raita.

Chicken and basmati rice with aromatic spices; served with raita.

Lamb and basmati rice with aromatic spices; served with raita.

Tempered yellow lentils cooked with tomatoes and curry leaves; true classic.

Blend of black lentils and kidney beans simmered overnight; seasoned with freshly ground spices and finished with cream and coriander.

Royal blend of fresh spinach, cubed Indian cheese and a hint of cream spiced for mouth-watering flavors. Does not come with rice.

Blend of potatoes, chickpeas and mushrooms in spinach.

Chickpeas slow cooked in thick masala gravy with cumin, ground turmeric and fresh coriander. Does not come with rice.

Cottage cheese cooked in a creamy, buttery sauce; house specialty.

Vegetables grated and made like meatballs; fried and prepared in a butter masala sauce.

Eggplant cooked with peanuts, sesame, tempered with curry leaves, mustard seeds and whole red chilies. A South Indian delicacy. Does not come with rice.

Dumplings of cottage cheese stuffed with grated vegetables; cooked with fresh herbs, nuts and spices in a light cream sauce.

Blend of fresh home-made cheese and peas.

Okra cooked with onions and tomatoes.

Cauliflower cooked with potatoes in a curry.

Vegetables cooked in robust, hot and tangy sauce; contains soy sauce and vinegar.

Mushrooms cooked with onions and tomatoes.

Vegetables cooked in rich cashew nut sauce with pineapple. Contains dry products. Does not come with rice.

Potatoes with spinach herbs and spices.

Lamb cooked with hot spices, potatoes and a hint of vinegar. Definitely not for the faint of heart. Does not come with rice.

Basmati rice and chicken cooked in aromatic spices; served with raita.

Basmati rice and lamb cooked in aromatic spices; served with raita.

Boneless morsels of chicken marinated in yogurt and spices; skewered and cooked in tandoor.

2 pieces each. Samosas, pakoras, tandoori chicken and lamb boti

Chicken cooked with tomatoes and onions. Does not come with rice.

Chicken cooked mildly with cashew nuts and cream.

An all-time favorite.

Chicken with spinach.

Chicken cooked with hot spices and chilies, potatoes, hint of vinegar. Notorious for being hot and spicy. Does not come with rice.

England's favorite. Marinated white meat chicken cooked in tomato-based sauce with herbs and spices. A house specialty. Does not come with rice.

Tender chicken cooked with coconut milk, curry leaves and spices.

Chicken with nuts and cashews in a rich and creamy sauce.

Chicken in delicious mango sauce.

Chicken with green chilies, coconut milk, mint, coiander, and other spices.

Specialty dish from the coastal region of tamilnadu. Chicken cooked with ground spices. Does not come with rice.

Shrimp with hot spices and vinegar.

Shrimp with bell peppers, onions and tomatoes.

Grilled fish in tomato base sauce.

Shrimp with spinach.

Fish in curry with onions, tomatoes and red chilies.

Lamb with spinach, herbs and spices.

Boneless lamb with mild, dry red chilies and a hint of yogurt.

Grilled boneless lamb cooked in the tomato-based sauce.

Lamb with chickpeas, mushrooms and potatoes.

Lamb with yellow lentils.

Lamb with mild spices in a cashew-based sauce.

Lamb with onions and tomatoes.

Lamb with coconut powder, curry leaves and ground spices.

Extra spicy. Lamb with hot spices, potatoes and a hint of vinegar; definitely not for the faint of heart.

Soft golden brown Indian version of donuts soaked in sugar syrup. A dessert that will delight the child in you.

Home-made Indian mango ice cream with nuts in it.

Coca cola diet coke sprite fanta or bottled water.

Yogurt-based drink. Choice of mango or salt.

Spiced milk tea drinks.