Rane Bengal Menu

$$$Indian
55 Woodfield St, Swansea, SA6 8BW
  • Appetisers

    • Chutneys

  • Traditional Dishes

    • Vindaloo

      Traditional hot dishes
    • Pathia

      This dish is hot with a sweet and sour taste
    • Medium Curry

      A medium spiced curry cooked with herbs and spices.
    • Rogan Josh

      Medium spicy dish, topped with tomatoes, onions and fresh coriander
    • Saag

      A combination of fine spinach, garlic, coriander and green herbs cooked fairly dry
    • Madras

      Traditional hot dishes
    • Dhansak

      A beautiful combination of spices with mixed lentils, producing a sour sweet & hot sauce
    • Korma

      A very mild dish cooked in a creamy sauce with butter and coconut
    • Dupiaza

      Medium curry cooked with chopped onions, green peppers & fresh coriander
    • Bhuna

      Spicy dish cooked in a thick sauce with onions, tomatoes and coriander.
  • Balti Dishes

    • Saag Balti

    • Shashlik Balti

    • Chilli Balti

    • Tikka Balti

  • House Specials

    • Zoy Puri

      Chicken or lamb cooked with mushroom in a hot sauce
    • Goa

      Tender chicken or lamb cooked in a fairly hot sauce with lime juice, coconut cream, green chillies and a bled of exotic spices
    • Roshun Darjeling

      Chicken or lamb pieces cooked with garlic in a medium spices sauce, garnished with deep fried onions and capsicum
    • Kochi

      Tandoori baked chicken or lamb, cooked in a medium sauce with lots of garlic, ginger & coriander, topped with dry fried onions
    • Jal Jala

      Tandoori baked chicken or lamb in very spicy sauce with roasted ground red chillies. Cumin, fenugreek, finished with garlic
    • Garlic Chilli

      Tender chicken or lamb, cooked in a thick hot sauce, with green chillies, tomatoes coriander and lots of fresh garlic
    • Delight

      Tender chicken or lamb, cooked in a spicy hot sauce with minced meat
    • Karahi

      Tandoori baked chicken or lamb, mixed with special spices, chopped onions, peppers & tomatoes (fairly dry and spicy)
    • Jalfrezi

      Tandoori baked chicken or lamb cooked with fresh green chillies, peppers, onions, coriander in a hot spicy sauce
    • Cafreal

      A hot and spicy dish, marinated chicken or lamb with lemon juice and chilli
    • Kata Masala

      Tandoori baked chicken or lamb cooked with onions, tomatoes, ginger, a touch of garlic and a whole gram masada
    • Pasanda

      Tender slices of chicken or lamb, cooked with butter, yoghurt & coconut, topped with almond and cream
    • Roshun - E - Nazakath

      Chicken or lamb tikka cooked in herbs and freshly ground spices. This dish is for those who love hot naga pickle and garlic
    • Nawabi

      Mildy spiced chicken or lamb, blended with almonds, mixed groundnuts & cream a princely dish
    • Modhuwalla

      Tender pieces of chicken or lamb marinated in yoghurt, cooked with coconut, almond cream and honey
    • Butter Chicken

      Cooked with fresh cream, almonds & coconut blended with butter in a special sauce
    • Shashlik Bhoona

      Chicken or lamb tikka with onions, tomatoes and peppers. A highly flavoured dish in a thick sauce
    • Chat

      Small juicy pieces of chicken or lamb, cooked with butter, a touch of lemon juice and tomatoes comes with a choice of hot or sweet sauce
    • Murgi Masala

      Tandoori chicken or lamb marinated in spices, mixed with special mincemeat with boiled egg
    • Nehari

      Chicken or lamb cooked with garlic, ginger and yoghurt with onions, tomatoes. A choice of medium or hot
    • South Indian Garlic Chilli

      Chicken or lamb tikka pieces cooked in roasted garlic and chilli sauce with red dry chillies
    • Tikka Masala

      Cooked in special spices with coconut & butter in a fruity red sauce (choice of sweet or spicy)
    • Makani

      Tandoori baked chicken or lamb, simmered in spiced butter sauce
    • Shakruti

      A hot dish with tandoori baked chicken or lamb, simmered with coconut cream and exotic spices

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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