Randall's Restaurant at The Legacy Club - Open to the public Menu

chorizo, red pepper, shaved fennel, dill, Belgian Ale

pomodoro, grilled lemon

preserved strawberry, black pepper, grilled sourdough

Wagyu beef, toasted brioche, cornichons, capers, cured egg yolk, horseradish aioli

pomodoro, parmesan, garlic-herb crostini

chinese five spice, kombu, parsnip puree, cranberry gastrique, radish

Chef’s daily selection of 2 cheeses, 1 pâté, flatbreads, cornichons, fig jam

poached shrimp, traditional cocktail sauce, lemon

candied pecans, roasted baby beets, goat cheese, crispy brussels, pickled red onion, lemon-thyme vinaigrette

roasted squash, quinoa, cranberries, blueberry stilton, goddess dressing

baguette, toasted gruyere cheese

coconut rice, lemongrass, kaffir lime, crispy shallot, pea shoots

10 oz chef’s blend patty, bibb lettuce, tomato, onion, 1K sauce, bacon jam, brioche bun

jumbo lump crab, basil, béchamel, celeriac-apple slaw, citrus aioli

10 oz prime, pomme puree, shiitake mushroom, broccoli rabe, bordelaise sauce

haricot vert, fresno chili, beech mushroom, bitter greens, ponzu sauce

Italian farro, roasted tomatoes, swiss chard, fine herbs, apple butter

parsnip purée, pickled carrots and fennel, red wine jus

braised short rib, fontina cheese, pickled onion, ciabatta bread

slaw, sweet chili

ham, gruyere, parmesan, béchamel sauce, dijon, sourdough | Add Poached Egg 19

sourdough, pickled onion, sliced tomatoes, capers | Add Egg 19

almond purée, salsa verde, pepitas, tajin

jumbo lump crab, old-bay aioli, buttered brioche roll

applewood smoked bacon, lettuce, tomato, mayo, served on choice of bread

lettuce, tomato, onion, served on choice of bread

crispy or grilled chicken, romaine, tuscan caesar dressing, parmesan cheese

crispy or grilled chicken, house buffalo sauce, romaine, diced tomatoes, ranch dressing

fresh mozzarella, Sunday sauce, basil

seasoned ricotta, gorgonzola, caramelized onion, crumbled sausage

little neck clams, garlic, white wine, red pepper, parsley

breaded cutlet, pomodoro, fresh mozzarella, linguini

Beer Cheese and Whole Grain Mustard

Crispy Potato, Shave Artichokes, Béchamel, Grated Parmigiano, Harissa Aioli

Chorizo, Red Pepper, Shaved Fennel, Dill, White Wine

Sunday Sauce, Parmesan, Fresh Mozzarella, Brioche

Field Greens, Tomato, Bacon, Jack Cheese, Egg, Avocado, Chipotle Ranch Dressing

Candied Pecans, Roasted Baby Beets, Goat Cheese, Crispy Brussels, Pickled Red Onion, Lemon-Thyme Vinaigrette

Cucumber, Caper Berries, Pickled Fresno, Cream Cheese

Seasonal Fruit Compote, Sweet Vanilla Glaze

Thick Sliced Brioche French Toast, Candied Pecans, and Bananas Foster Syrup

Braised Short Rib, Root Vegetable, Red Pepper, Onion, Rosemary, Poached Eggs, Cholula Hollandaise

Choice of Berkshire Ham, Spinach or Smoked Salmon | Served over 2 Poached Eggs, Hollandaise, Freshly Baked English Muffin

Avocado, Applewood Bacon, Fried Egg

Choice of Tomatoes, Spinach, Mushrooms, Bacon, Peppers, Onions, Cheese

Bistro Filet, Chimichurri, Herb-Parmesan Fries, Dijonnaise

Misunderstood Ginger Whisky, Maple Simple Syrup, Orange Bitters, Luxardo Cherry

Santa Familia Tequila, Blood Orange Triple Sec, and Lime Juice

Stateside Vodka, Ginger Beer, Cranberry Juice, Simple Syrup

Prosecco, White Cranberry Juice

Bombay Sapphire Gin, Rosemary Simple Syrup, Pear Juice, Ginger Beer

Legacy Members Select Bourbon, Honey Cinnamon Simple Syrup, Apple Cider

Titos Vodka, Butterschnapps, Apple Cider, Apple Pucker

Stoli Vanilla, Kahlua, Simple Syrup, Espresso

Stoli Vanilla, Liquor 43, Dark Crème De Cacao Cream

Apple Cider, Ginger Beer, Lemon Juice

Pear Juice, Club Soda, Honey Cinnamon Simple Syrup

Rosemary Simple Syrup, Cranberry Juice, Starry

Semi-Sweet Chocolate, Whipped Cream, Berries, Sea Salt

Chef's Selection of Assorted Homemade Cookies

Cream Cheese Frosting, Raisin, Cinnamon-Clove Scented Spice

Orange and Spice Scented White Wine, Oatmeal Crumble, Lemon Sorbet

Chef's Daily Selection