RAMEN-SAN Deluxe Menu

our vegetarian option, veg broth with a rich sesame miso, braised cremini mushrooms, bok choy, fresh tofu, green onion, fried garlic, kizami nori, and sesame chili oil

a crunchy and spicy ramen with pork broth, tokyo wavy noodles, green onion, spicy kimchi, karaage fried chicken, buttered corn, fried garlic and housemade sesame chili oil

rich chicken broth, chicken chashu, buttered corn, green onion, molten egg, nori

traditional pork broth with mustard miso. served with tokyo wavy noodles, panko breaded pork loin, molten egg, shredded cabbage and green onion. topped with tonkatsu sauce

rich chicken broth, tokyo wavy noodles

crispy marinated tofu tossed in a sweet and spicy thai sauce with mixed greens- served on a steamed bun

black tiger shrimp is tempura battered, fried crisp, and rolled with korean gochujang mayo, black sesame seeds, and kaiware sprouts. served with side of wasabi soy. available in 5 or 10 pieces

spicy tuna, tempura, tobanjan mayo, jalapeño, green onion, avocado and cilantro are rolled with sushi rice and nori seaweed. offered in 5 or 10 pieces

tempura fried avocado and yuzu mayo are rolled with sushi rice and nori seaweed. offered in 5 or 10 pieces

faroe island salmon mixed with yuzu and sesame chili oil is rolled with cucumber, and a bit of tempura crunch. served with side of wasabi soy. available in 5 or 10 pieces

sliced salmon, avocado and sesame are rolled with sushi rice and nori seaweed. offered in 5 or 10 pieces

tuna, avocado, yuzu mayo, cilantro and sesame seeds are rolled with sushi rice and nori seaweed. topped with sesame wonton crisps and sweet soy. offered in 5 or 10 pieces

black tiger shrimp is tempura battered, fried crisp, and rolled with korean gochujang mayo, black sesame seeds, and kaiware sprouts. served with side of wasabi soy. available in 5 or 10 pieces

faroe island salmon mixed with yuzu and sesame chili oil is rolled with cucumber, and a bit of tempura crunch. served with side of wasabi soy. available in 5 or 10 pieces

spicy tuna, tempura, tobanjan mayo, jalapeño, green onion, avocado and cilantro are rolled with sushi rice and nori seaweed. offered in 5 or 10 pieces

sliced salmon, avocado and sesame are rolled with sushi rice and nori seaweed. offered in 5 or 10 pieces

tempura fried avocado and yuzu mayo are rolled with sushi rice and nori seaweed. offered in 5 or 10 pieces

local spicy fermented cabbage

five crispy chicken wings are tossed in a housemade sweet chili sauce. served with pickled japanese daikon radish and lime

delicately battered & fried eggplant batons with fried shallot & mint- tossed with sweet and tangy Vietnamese dressing & a side of yuzu mayo

whole edamame pods are tossed in garlic oil and roasted in our coal-burning oven before being finished with a squeeze of lemon and a dusting of our signature S+P seasoning

wakame seaweed, tofu, and green onion complete our miso and dashi broth-based soup

sesame crisps, poblano, cilantro

our version of a house salad - greens, cucumber, daikon japanese radish, tomato and carrot ginger dressing

eight steamed wontons filled with shrimp and pork- served with a savory xo sauce