Menu
- Ramen StarDeep, rich, long-lasting flavor of Ramen Star's signature umami broth soup │ fresh daily home-made noodles │ topped with pork shoulder chashu │ seasonal thinly sliced fried veggies │ pickled radish │ green onions$13.50
- Miso RamenMildly seasoned miso soup │ fresh daily home-made noodles │ topped with pork belly chashu │ menma (naturally seasoned lacto-fermented bamboo shoots) │corn │ seasoned minced meat │ green onions$13.50
- Spicy Miso RamenSpicy seasoned miso soup │ fresh daily home-made noodles │ topped with Ramen Star's special blend of hot spices paste │ pork belly chashu │ menma │ spiced shishito peppers │ green onions$14.00
- Kimchi RamenSpicy soup │ Kimchi │ fresh daily home-made noodles│chashu │ minced beef meat│bean sprout│green onions$13.50
- Vegetable RamenLight vegetable soup broth │ fresh daily home-made noodles │ a potato pierogi │topped with seasonal assorted vegetables$13.00
- Vegetable Miso RamenLight vegetable soup broth with mild miso paste │ fresh daily home-made noodles │ topped with seasonal assorted vegetables │ a potato pierogi$13.50
- Ramen For Kids$8.00
- Spicy NoodleMarinated beef │ Kimchi │cold noodles │ organic green field │sesame│ green onion$14.00
- Poke NoodlePoke tuna │ guacamole │ cold noodles │ organic green field │seaweed│ pickled vegetables$15.00
- KaedamaExtra noodle$1.50
- TamagoSeasoned boiled egg$1.50
- ChashuPork shoulder or belly$3.00
- MenmaSeasoned bamboo shoots$2.50
- NoriDried seaweed in sheet or pieces$1.50
- Hot PasteRS's special blend spices$1.50
- Kimchi$3.00
- Tofu$2.50
- Special Toppingstamago & chashu$4.00
- Everything Toppingstamago, chashu, menma, nori, corn, minced meat, gobo chips, vegetables$7.00
- TakoyakiFried diced octopus │ okonomi sauce │ mayo$6.00
- EdamameBoiled edamame served with salt$3.50
- Gyoza$7.00
- Shishito Peppers$5.50
- Geso-AgeFried squid tentacles │ spicy mayo & squid ink sauce$7.00
- Chili Relleno & Pepper Jack Cheese RavioliBlue corn │ southwest red chili │ yellow corn maize dough │green chili salsa sauce$8.00
- Sweet Chili Hot Wings$7.00
- Age-Dashi Tofu (Deep Fried Tofu)$6.00
- Beef Or Pork BunsMarinated beef or pork│green onion│sesame│mayo for beef buns│thick, sweet, hickory flavored sauce for pork buns$9.00
- Vegetarian BunsTofu│guacamole│organic green field│miso mayo$9.00
- HouseOrganic mesclun greens│cherry tomatoes│pickled radish sheets│lemon│wasabi soy vinaigrette dressing$6.00
- SeaweedAssorted Japanese seaweed | seasonal vegetable and/or fruit segments | organic cherry tomatoes│organic green fields│organic lemon | sesame Yuzu citrus flavored dressing$7.00
- Tofu AvocadoTofu | avocado│nori│tomatoes│organic green fields│lemon$9.00
- Tuna PokeMarinated tuna poke | assorted Japanese seaweed | seasonal vegetable│cherry tomatoes│organic green fields│lemon | crispy fried chips$10.00
- Hiyayakko - Chilled Tofu$3.50
- Green Tea Ice Cream$4.00
- Mochi Ice Creamgreen tea | strawberry | mango$4.50
Drinks
- OrionLager. A premium draft beer (Okinawa, Japan)$4.00
- EchigoRice beer from Koshi-Hikari, the super-premium rice (Niigata, Japan)$5.00
- DuvelAle (Belgium)$6.00
- TempterIPA (Telluride, CO)$5.00
- HitachinoYuzu lager (Ibaraki, Japan)$7.00
- Son Of A BaptistCoffee stout (Denver, CO)$5.00
- Raspberry SourFruit beer (Fort Collins, CO)$5.00
- Pavao Vinho VerdeDry white wine (Portugal); Size: 150ml/bottle; Grape varieties: 30% Arinto, 40% Loureiro, 30% Trajadura
- Cotes Du RhoneDry and medium-bodied red wine (France); Size: 150ml/bottle; Grape varieties: 70% Grenache, 30% Syrah
- StollerChardonnay (Oregon), light and delicate on the nose with hints of pear and elderflower
- AlbamarSauvignon Blanc (Chile) medium body, fresh, mineral, citric of vibrant, & floral acidity.
- CultCabernet Sauvignon (Napa valley), flavorful, well-structured & balanced med-full body
- ApaltaguaPinot Noir (San Antonio valley, CA), a clean, ruby red color, aromas of cherry & raspberry
- OliverCherry moscato (USA) sweet rose, Size: 150ml/bottle
- Peach - Chu HiShochu (Japan)$6.00
- Apple & Blackcurrant Pure Cider(Frankfurt, Germany)$6.00
- TeedaRum (Okinawa, Japan) Japanese exotic rum aging in American oak barrels$7.00
- MugonShochu (Kumamoto, Japan), 10 years aged whiskey style shochu in Evergreen oak barrels - Los Angeles Wine & Spirits Competition 2014 Shochu Gold Medal Award$10.00
- SuigeiDrunken Whale- Tokubetsu Junmai, Size: 150ml/300ml,SMV: +7 (dry) (Kochi, Japan)$6.50
- Bushidoway of the warrior-Ginjo Genshu, Size:180ml, Alc.18%, SMV: +6.5 (dry)(Kyoto, Japan)$9.50
- Junmai GinjoHakushika (white deer), Size: 300ml, SMV: 0 (mild), (Hyogo, Japan)$13.00
- Snow BeautyHakushika Junmai unfiltered nigori sake Size: 300ml,SMV: -15(sweet),(Hyogo, Japan)$13.00
Menu Gallery
Menu Gallery
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