Ramen Okawari Menu

Our signature house pork chashu served over rice, topped with green onions, sesame seeds, and ginger.

Our signature house chicken chashu served over rice, topped with green onions, sesame seeds, and ginger.

Chashu chicken, peas & carrots, white onions, green onions, eggs

Thin slices of beef and onions simmered in a sweet and savory sauce, served over rice, topped with green onions, sesame seeds, and ginger.

Fried chicken cutlet served over rice, with our house katsu sauce, topped with green onions, shredded cabbage, sesame seeds, and ginger.

Fried pork cutlet served over rice, with our house katsu sauce topped with green onions, shredded cabbage, sesame seeds, and ginger.

2oz

Chashu Pork, peas & carrots, white onions, green onions, eggs

Shrimp, peas & carrots, white onions, green onions, eggs

Organic Tofu, peas & carrots, white onions, green onions, eggs

Chashu chicken, chashu pork, shrimp, peas & carrots, white onions, green onions, eggs

pork cutlet topped with curry sauce on bed of rice serve with cabbage ginger and green onions with seasme seeds

Chicken Katsu with curry sauce serve on rice cabbage with ginger and green onions with sesame seeds

Rich, thick and creamy, Hakata style tonkotsu (pork bone) broth ramen, served with straight noodles and topped with green onions, menma (bamboo shoots), naruto (fish cake), benishoga (red ginger), seasoned boiled egg, nori (dried seaweed) and chashu.

House special. Spicy, rich, thick and creamy, Hakata style tonkotsu (pork bone) broth ramen, flavored with black garlic oil, served with straight noodles and topped with green onions, corn, seasoned boiled egg, nori (dried seaweed), benishoga (pickled ginger), and chashu. \n

Soy sauce flavored ramen, made with tonkotsu (pork bone) broth, served with curly noodles and topped with green onions, menma (bamboo shoots), narutu (fishcake), seasoned boiled egg, nori (dried seaweed) and chashu.

Miso ramen, made with tonkotsu (pork bone) broth, with koji (sea salt) and bonito (dried fish) flavoring, served with curly noodles and topped with green onions, menma (bamboo shoots), naruto (fishcake), seasoned boiled egg, nori (dried) seaweed and chashu.\n

Spicy, miso flavored ramen made with our tonkotsu (pork bone) broth, with koji (sea salt) and bonito (dried fish) flavoring, served with curly noodles and topped with green onions, menma (bamboo shoots), naruto (fish cake) seasoned boiled egg, nori (dried seaweed) and chashu. \n\nSpice Level: Hot - Cannot be changed

Our creamy Tonkotsu broth with straight noodles, topped with 6pcs off chashu, seaweed, red pickled ginger (benishoga) and green onions.

Just noodles and broth!

Soy sauce flavored ramen, made with our kombu (kelp), vegetable broth, served with curly noodles and topped with, green onions, menma (bamboo shoots), naruto (fishcake), seasoned boiled egg, nori (dried seaweed) and chashu.

Pork and Vegetable deep fried potstickers

Fries topped with pork or chicken chashu, seaweed, crunchy garlic, sesame seed and home made katsu sauce

Battered and fried.

Soybeans.

A grain.

2oz

Crisp, golden potato fries topped with green onions, sesame seeds, crunchy garlic, seaweed and our house sauce

4pc

5 pc

Crispy Calamari

4 pc

Crispy Fries lightly toss in white truffle oil,parmesan and parsley

Japanese marble soda drink, Melon Flavor

Japanese marble soda drink, Strawberry Flavor

Hot or cold.