Ramen Lab Eatery Menu

Bao buns, pickled veggies and homemade kimchi

Crispy chicken thigh marinated in ginger and shoyu, served with sweet aioli

Crispy non-breaded chicken thigh bites with homemade nanban and tartar sauce

Marinated pork ribs with fried shallots

Crispy Japanese tofu in dashi broth, scallions and bonito flakes

Crispy cauliflower topped with spicy Korean gochujang sauce

Waffle fries, grilled kimchi, corn, KFC sauce, spicy mayo and scallions

Chashu sauce and marinated pickled cucumbers

Grilled and tossed with butter, togarashi, garlic, sea salt and bonito flakes

Variety bowl of pickled veggies, pickled cucumber radishes, daikon and carrots

Japanese potatoes, apples, onions, carrots and cucumber

Dashi broth, udon noodles, naruto fish cakes, scallions, shrimp tempura and vegetable tempura

Grilled chicken, stir fry udon noodles, carrots, onions, broccoli, bean sprouts, cabbage and scallions topped with shredded nori

Chicken broth, miso paste, soft boiled egg, corn, bamboo shoots, kikurage mushrooms, scallions and nori

Our family's five spice duck broth recipe, bean sprouts, bok choy, garlic oil, micro cilantro, scallions and nori

Thai red curry broth, bok choy, bean sprouts, bell peppers, corn, ground chicken, scallions and nori topped with togarashi spice

Veggie broth, bok choy, cauliflower, bean sprouts, corn, kikurage mushrooms, inari, soft tofu, scallions and nori

Chicken broth, lite soy sauce, soft boiled egg, bamboo shoots, kikurage mushrooms, scallions and nori

Dashi broth, crispy karaage chicken, fried garlic, butter corn, scallions, kimchi and nori

Spicy lemongrass tom yum broth with shrimp and scallions

Panko fried chicken, steamed vegetables, Japanese potato salad and Japanese katsu sauce served with rice

Japanese curry, crispy pork loin or crispy marinated chicken thigh, carrots, onions and sesame seeds served with potato salad and pickled radish on the side

Marinated steak tossed with onions, sliced cucumbers, radishes, carrots, fermented radishes, cilantro, scallions, sesame seeds and kimchi over Japanese rice served with an Asian style fried egg

Crispy pork belly, kimchi, onions, corn, edamame, scallions, gochujang and sesame seeds

Egg, edamame, onions, scallions, carrots, corn, broccoli and sesame seeds

Steamed broccoli, sesame seeds, baby carrots, shitake mushrooms, Japanese enoki and rice

Dusted with Japanese furikake

Egg fried rice

Choose from strawberry, matcha or mango flavor

Fried flaky dough with condensed milk and chocolate sauce

With vanilla bean ice cream