Ramen DANBO Park Slope Menu

Classic Ramen with Spicy broth.

Our signature tonkotsu pork broth topped with 6 slices of Chashu pork and Green Onions.

Simple, mild, sea salt broth topped with 2 slices of Chashu pork, Green Onions and sprinkle white sesame seeds.

Shio Ramen with Spicy broth.

Simple, mild, sea salt broth topped with 6 slices of Chashu pork, Green Onions and sprinkle white sesame seeds.

A blend of two types of traditional Japanese Miso Ramen topped with 2 slices of Chashu, green onions and leeks.

Miso Ramen with Spicy broth.

A blend of two types of traditional Japanese Miso Ramen topped with 6 slices of Chashu, green onions and leeks.

Negi-goma Ramen made with white sesame oil and sesame seeds topped with 2 slices of pork and green onions.

Negi-Goma Ramen with Spicy broth.

Negi-goma Ramen made with white sesame oil and sesame seeds topped with 6 slices of pork and green onions.

Vegan Classic Ramen with Spicy broth.

Vegan Classic Ramen with extra 4 slices, total 6 slices of homemade marinated tofu.

Simple, mild sea salt vegan broth ramen topped with 2 slices of tofu and green onions.

Vegan Shio Ramen with Spicy broth.

Vegan Shio Ramen with extra 4 slices, total 6 slices of homemade marinated tofu.

A blend of two types of traditional Japanese vegan Miso Ramen topped with 2 slices of tofu, green onions and leeks.

Vegan Miso Ramen with Spicy broth.

Vegan Miso Ramen with extra 4 slices, total 6 slices of homemade marinated tofu.

Vegan Negi-goma Ramen made with white sesame oil and sesame seeds topped with 2 slices of tofu and green onions.

Vegan Negi-Goma Ramen with Spicy broth.

Vegan Negi-Goma Ramen with extra 4 slices, total 6 slices of homemade marinated tofu.

Plain White Rice

5 pieces of pan-fried vegan gyoza (dumplings).

Vegan Soy chashu, karashi takana (pickled veg), egg, pickled ginger, and rice.

Chashu (marinated pork), leeks, green onions, and rice.

Vegan Soy chashu, leeks, green oni ons, and rice.