Ralph & Kacoo's Menu

2 R & K lump crab cakes. The same great recipe we have used for many years. Served with our remoulade sauce.

Our version of a Louisiana favorite. Real hickory smoked pulled pork mixed with Cajun rice and spices. We roll the balls in seasoned panko and deep-fry to a golden brown. Served with our creamy jalapeño ranch dip.

Our famous R & K Au Gratin cheese dip is loaded with shrimp or jumbo lump crab meat. Served with our house-made seasoned tortilla chips.

Homemade and served with fresh seasoned tortilla chips.

Alligator tail meat blackened or fried. Served with hollandaise dipping sauce.

Spicy. Fried popcorn shrimp tossed in a spicy sauce.

Golden nuggets are crispy on the outside, warm and soft on the inside! Served with our creamy jalapeño ranch sauce.

Spicy. Traditional shrimp cocktail with our spicy cocktail sauce.

One pound of jumbo shrimp, hot or cold, Cajun spiced and served with our tangy cocktail sauce.

Large mushroom caps stuffed with our R & K crab stuffing topped with shrimp and cream sauce.

Thick slices of kosher dill pickles hand-breaded in our Cajun spices and deep-fried to a golden brown. Served with creamy jalapeño ranch dressing.

One of our favorites. Fried alligator tail meat, crawfish tails, and shrimp. Served with cocktail sauce.

Shrimp and crab served with a little rice and a whole lot of flavor!

Chicken & sausage in a mouth-watering roux. Served with rice.

Spicy. A spicy roux with lots of shrimp. Served with rice.

Spicy. Our specialty! A spicy roux with lots of crawfish tails served over rice.

A large 14" flour tortilla loaded with your choice of smoked brisket, shrimp, chicken, crawfish, or boudin, pepper jack and cheddar cheese, onions, peppers, and our Panama sauce. Grilled to a golden brown. Served with guacamole, sour cream, and our pico de gallo.

Chips loaded with pepper jack and cheddar cheeses, queso, shrimp and crawfish, sour cream, guacamole, and jalapeños.

Smoked brisket, pepper jack and cheddar cheeses topped with guacamole, sour cream, and jalapeños.

A spicy kick! Pepper jack cheese, bacon, spices, and jalapeños. *Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This facility offers raw oysters. Eating these oysters may cause severe illness and even death in persons who have liver disease (for example alcoholic cirrhosis), cancer or other chronic illnesses that weaken the immune system. We strive to only source local shrimp and crawfish but we do occasionally subsidize with imported products to keep up with customer demand.

A luxurious meal. Spinach, onions, and spices topped with our hollandaise sauce. *Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This facility offers raw oysters. Eating these oysters may cause severe illness and even death in persons who have liver disease (for example alcoholic cirrhosis), cancer or other chronic illnesses that weaken the immune system. We strive to only source local shrimp and crawfish but we do occasionally subsidize with imported products to keep up with customer demand.

Charbroiled and topped with crab meat stuffing, hollandaise sauce, and lump crabmeat. *Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This facility offers raw oysters. Eating these oysters may cause severe illness and even death in persons who have liver disease (for example alcoholic cirrhosis), cancer or other chronic illnesses that weaken the immune system. We strive to only source local shrimp and crawfish but we do occasionally subsidize with imported products to keep up with customer demand.

2 charbroiled oysters, 2 oysters diablo, 2 oysters Rockefeller, and 2 oysters Kacoo. *Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This facility offers raw oysters. Eating these oysters may cause severe illness and even death in persons who have liver disease (for example alcoholic cirrhosis), cancer or other chronic illnesses that weaken the immune system. We strive to only source local shrimp and crawfish but we do occasionally subsidize with imported products to keep up with customer demand.

*Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This facility offers raw oysters. Eating these oysters may cause severe illness and even death in persons who have liver disease (for example alcoholic cirrhosis), cancer or other chronic illnesses that weaken the immune system. We strive to only source local shrimp and crawfish but we do occasionally subsidize with imported products to keep up with customer demand.

Mixed greens tossed with our zesty seafood dressing, topped with tomatoes, red onions, red bell peppers, and hard-boiled eggs. Served with fries and coleslaw.

Romaine lettuce tossed with Caesar dressing, parmesan, Romano, and croutons. Served with fries and coleslaw.

Our house salad consists of romaine & iceberg lettuce, Greek olives, hearts of palm, tomatoes, croutons, and cheese. Your choice of one of our made-from-scratch salad dressings. Served with fries and coleslaw.

Diced chicken and shrimp, crispy bacon, sliced avocados, tomatoes, hard-boiled eggs, and bleu cheese crumbles on a bed of mixed greens. Served with fries and coleslaw.

Shredded brisket piled high on a po'boy bun, topped with pepper jack cheese, lettuce, and tomato served with a side of our au jus.

Spicy. One half-pound flame-broiled burger topped with pepper jack cheese, lettuce, tomato, pickles, red onions, and our spicy mayo. Additional toppings include bacon, bleu cheese, mushrooms, or grilled onions at an extra charge.

Spicy. Grilled smoked boudin with pepper jack cheese, lettuce, tomato, pickles, red onions, and our spicy mayo.

Grilled chicken breast topped with sautéed onions, mushrooms, and smothered in pepper jack cheese, lettuce, tomato, red onion, and pickle on the side.

Available grilled, blackened, or fried.

Available grilled, blackened, or fried.

Available grilled, blackened, or fried.

Available grilled, blackened, or fried.

Available grilled, blackened, or fried.

1/2 po'boy (shrimp, oyster, fish, crawfish, smoked boudin, or smoked brisket) and gumbo.

Grilled catch of the day fillet topped with gulf shrimp and our famous voodoo cream sauce.

A Ralph & Kacoo's favorite! Fresh fillet of salmon smoked on a cedar plank to a perfect medium and topped with our lemon butter sauce.

Grilled catch of the day fillet topped with our crab dressing, covered with our famous voodoo sauce, and jumbo lump crab.

We take a grilled chicken breast and top it with Alabama Conecuh sausage, crawfish tails, pepper jack cheese, and a New Orleans-style cream sauce.

5 jumbo stuffed shrimp topped with our hollandaise sauce and jumbo lump crab meat.

Jumbo shrimp, stuffed shrimp, crab cake, oysters, thin-cut catfish, fries, and hushpuppies. (Sorry, no substitutions).

Jumbo shrimp, stuffed shrimp, crab cake, soft shell crab, oysters, catfish fillet, a cup of gumbo, fries, and hushpuppies. (Sorry, no substitutions).

Grilled catch of the day fillet topped with our crawfish etouffee.

Combination of fried crawfish tails and crawfish etouffee. Served over rice.

Fried, grilled, or blackened. All classics served with French fries, coleslaw & hushpuppies (sorry, no substitutions).

Fried, grilled, or blackened. All classics served with French fries, coleslaw & hushpuppies (sorry, no substitutions).

Fried, grilled, or blackened. All classics served with French fries, coleslaw & hushpuppies (sorry, no substitutions).

Fried, grilled, or blackened. All classics served with French fries, coleslaw & hushpuppies (sorry, no substitutions).

Fried, grilled, or blackened. All classics served with French fries, coleslaw & hushpuppies (sorry, no substitutions).

Fried, grilled, or blackened. All classics served with French fries, coleslaw & hushpuppies (sorry, no substitutions).

Combination of any two of thin-cut catfish oysters, jumbo shrimp, stuffed shrimp, catfish fillets, chicken tenders, crawfish tails, and soft shell crabs.

Shrimp and lump crab meat tossed in a rich Alfredo sauce.

Fried gulf shrimp, blackened shrimp, stuffed shrimp, shrimp etouffee over rice, shrimp au gratin, and hushpuppies.

One blackened, one grilled, and one fried catfish filet covered in our famous crawfish etouffee. Served with one side.

2 blackened catfish fillets covered in our cream sauce and topped with gulf shrimp.

Jumbo gulf shrimp stuffed with pepper jack cheese, a sliver of fresh jalapeño, wrapped in bacon, and cooked to perfection!

This is a tried and true Cajun dish! We take rice, shrimp, crawfish, and sausage that has been seasoned with authentic Cajun spices, and mix them all up in a bowl with a shot of vodka! A little on the hot side, not for the faint of heart or teetotalers!

A real down-home Southern favorite! Grits with smoked gouda cheese, covered in shrimp etouffee, and 6 jumbo grilled shrimp. A favorite of the South!

Petit and tender.

Center cut, "Best of the best" *Warning: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This facility offers raw oysters. Eating these oysters may cause severe illness and even death in persons who have liver disease (for example alcoholic cirrhosis), cancer, or other chronic illnesses that weaken the immune system. We strive to only source local shrimp and crawfish but we do occasionally subsidize imported products to keep up with customer demand.

Juicy and full of flavor. *Warning: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This facility offers raw oysters. Eating these oysters may cause severe illness and even death in persons who have liver disease (for example alcoholic cirrhosis), cancer, or other chronic illnesses that weaken the immune system. We strive to only source local shrimp and crawfish but we do occasionally subsidize imported products to keep up with customer demand.

Tenderized choice top sirloin hand-breaded and fried to a golden brown, smothered in cream gravy.

Served with coleslaw and BBQ sauce.

Center-cut pork loin, hand-breaded and fried to a golden brown. Topped with shrimp etouffee and an onion ring. Served with our seasoned rice. Choice of one side.

We've been making satin pie for nearly 50 years! A graham cracker crust filled with creamy peanut butter, drizzled with chocolate, and topped with whipped cream.

Our key lime custard in a graham cracker crust with lime zest and whipped cream.

More than just a doughnut! A light and airy dough, fried and covered with powdered sugar.

Creamy cheesecake. Your choice of plain, topped with strawberries, or our Godiva liqueur sauce with chocolate and pecans.

The best chocolate cake you will ever try! Every single bite is extremely rich and fudgy and the chocolate glaze takes it over the top! Served warm. Make it a la mode for an additional charge.