Raku AYCE Sushi & Japanese Buffet Menu

CHEF CHOICES OF 6 PCS SASHIMI

Seared tuna, encrusted with black pepper, typically includes a ponzu sauce drizzle.

Chopped salmon mixed with avocado, scallions, and masago, typically includes a spicy mayo sauce and is garnished with tobiko.

Chopped tuna mixed with a spicy sauce, typically includes avocado, scallions, and masago, garnished with crunchy elements.

Spicy crab, mango wrapped with seared salmon,

STEAMED JAPANESE SHRIMP DUMPLINGS

PAN-FRIED PORK DUMPLINGS

FRIED CRABMEAT CHEESE WONTON

2 PCS JAPANESE FRIED SHRIMP TEMPURA WITH 4 PCS VEGETABLES

VEGETABLE FRIED SPRING ROLL

Grilled squid, typically served with a teriyaki sauce.

Rock shrimp tempura served with a creamy spicy sauce.

8 classic rolls

6 classic rolls and 2 special rolls

15 Sushi and 15 Sashimi with 2 Special Rolls.

Fresh slices of raw tuna

White tuna sashimi typically consists of thinly sliced, raw white tuna, often served with a side of soy sauce, wasabi, and pickled ginger.

Octopus, typically served as tender slices, may be prepared as sushi or sashimi, highlighting its unique texture.

Squid, known as Ika in Japanese, served as either sushi or sashimi, highlighting its delicate texture.

Ebi sashimi typically includes thinly sliced fresh shrimp, presented without rice.

Grilled eel, typically served with a sweet soy-based sauce.

Ikura, or salmon roe, typically includes soft, jewel-like eggs with a briny and subtly sweet flavor, served as a delicacy.

Tobiko sashimi typically includes fresh flying fish roe served without rice, focusing on the delicate taste of the roe itself.

Slices of crabmeat, typically served as a delicately prepared sashimi, highlighting the fresh, natural flavors of the seafood.

Thin slices of surf clam, typically prepared as sashimi, showcasing the clam's natural flavor and texture.

A Japanese-style omelette, tamago is served as sushi, typically on top of a small mound of sushi rice.

Freshly sliced red snapper, typically served raw.

Mackerel, typically served as either nigiri with slices over sushi rice or as sashimi without rice.

Salmon, lightly seared with a pepper crust, typically served with a yuzu-infused sauce.

Thinly sliced tuna, seasoned with black pepper, typically includes a ponzu sauce accompaniment.

This dish features a simple yet satisfying combination of ripe avocado and sushi rice.

This dish features a delightful combination of ripe avocado and crisp cucumber in a roll.

This dish features a delightful combination of ripe mango and creamy avocado wrapped in sushi roll.

This dish features thinly sliced cucumber wrapped in sushi rice and seaweed.

This dish features a delightful combination of peanuts and avocado, rolled together.

This dish features tofu skin and ripe avocado, rolled together in perfect harmony.

avocado,asparagus and cucumber

A delightful combination of pickled radish, cucumber, and avocado, wrapped in sushi rice and seaweed.

This dish features shrimp tempura nestled within a tightly rolled sushi.

This dish features a delightful combination of smoked salmon, cream cheese, and cucumber.

A sushi roll filled with spicy tuna.

This dish features a delightful combination of crab and a hint of spice.

This dish features a delightful combination of salmon with a hint of spice.

This dish features a delightful combination of salmon and avocado, rolled together.

This dish features a roll filled with succulent salmon.

Savor the rich combination of tender eel and creamy avocado wrapped in sushi rice.

This dish features a delightful combination of tuna and avocado, rolled in sushi rice.

Experience the bold flavors of scallop, enhanced with a spicy crunch

This dish features a simple yet satisfying combination of sushi rice and tuna.

This dish features a delightful combination of shrimp with a hint of spice.

This dish features chicken tempura wrapped in a sushi roll.

This dish features soft shell crab, cucumber, and avocado, rolled in sushi rice.

This dish features succulent shrimp and creamy avocado wrapped in sushi rice.

This dish features a delightful combination of salmon, avocado, and cucumber.

This Boston Roll features a delightful combination of shrimp, cucumber, and avocado.

This dish features a delightful combination of yellowtail and scallion, rolled to perfection.

A delightful roll featuring spicy yellowtail as the star ingredient.

This dish features a delightful combination of eel and cucumber, rolled together.

A savory blend of white tuna with a hint of spice, rolled in sushi rice.

A 2oz serving of eel sauce, typically includes a sweet and savory glaze used to complement Japanese dishes.

A dish that typically includes a blend of spicy mayo, possibly paired with ingredients like seafood or vegetables, presented in a format consistent with classic Japanese rolls.

Freshly squeezed orange or apple juice, offering a natural and refreshing taste with each sip.

A carbonated drink available in various flavors such as original, strawberry, melon, and lychee, served in a unique bottle.

Spicy tuna avocado inside,top with tuna and spicy mayo

Shrimp tempura,green salad,mango inside,sliced avocado and tobiko on the top with eel sauce

Crunch spicy salmon and cucumber inside,top with smoke salmon and spicy mayo

Crunch spicy tuna topped with pepper tuna and avocado and wasabi sauce

Spicy tuna,avocado and cream cheese deep fried,eel sauce and spicy mayo on the top.

Shrimp tempura,spicy tuna,avacado with soy paper,top with spicy crabmeat and eel sauce

Tuna,salmon,white tuna,mango and avocado with soy paper

Crunchy spicy tuna inside, topped with eel avocado

Shrimp tempura,spicy crabmeat avocado wrapped with soy paper

Tuna,salmon yellowtail wrapped in soy paper with spicy tuna and spicy mayo on the top

Tuna,salmon,yellowtail avocado served with ponzu sauce

Tuna,salmon,yellowtail and avocado inside,topped with white tuna, salmon,yellowtail,mayo and tobiko

Spider tempura and avocado top with spicy crabmeat served with spicy mayo and eel sauce

Kani,avocado,cucumber,topped with tuna,white fish and bed of avocado

Eel cucumber topped with avocado and eel sauce

Cucumber and asparagus inside, topped with avocado

Tuna,white tuna,mango,lobster salad deep fried,top with spicy mayo and eel sauce

Shrimp tempura and cucumber inside,topped with roasted beef and yuzu sauce

Scallop tempura and mango inside,topped with sliced mango and avocado served with eel sauce

A 2oz serving of eel sauce, typically accompanying sushi rolls to enhance flavor with its sweet and slightly tangy profile.

A 2oz serving of Japanese spicy mayo, typically used as a flavorful accompaniment for sushi rolls and seafood dishes.