Nai Restaurant Menu

Fruit flavors sweet syrup and choose milk.

Served with yellow egg noodles, bean sprouts, fried onions, and Yu choy veggies with fried garlic topping.

Burmese Rangoon street food salad served with ginger, fried mixed garlic, roasted bean powder, fried garlic, sesame seed, cabbage, tomatoes, and fresh limes.

Carrots, green pepper, onion, dried chili, green onion, special sauce.

With rice, eggs, carrot, green bean, onion, garlic, homemade sauce, green onion.