Rakar Dumpling House Menu

8 pan-fried pork dumplings, 1 piece Crab Rangoon, and a bowl of Egg Drop Soup.

General Tso’s Chicken served with steamed rice and 1 piece Crab Rangoon.

Pork Zha Jiang Mian served with 1 piece Crab Rangoon

Orange Chicken served with steamed rice and 1 piece Crab Rangoon.

Chicken Fried Rice served with 1 piece Crab Rangoon.

Chicken Lo Mein served with 1 piece Crab Rangoon.

Vegetable Fried Rice served with 1 piece Crab Rangoon.

Vegetable Lo Mein served with 1 piece Crab Rangoon.

8 soft, pillowy, and chewy pan-fried bao filled with pork and Napa cabbage; sprinkled with sesame seeds and green onions

10 delicate soup dumplings filled with pork, ginger, green onion—and of course soup! Steamed to marry all flavors and textures.

8 house-made dumplings filled with pork, cabbage, onions, and ginger. Enjoy pan-fried or steamed.

8 house-made dumplings filled with beef, cabbage, onions, celery, and ginger. Enjoy pan-fried or steamed..

8 house-made dumplings filled with chicken, zucchini, and onions. Enjoy pan-fried or steamed.

8 house-made dumplings filled with fish, Napa cabbage, and onions. Enjoy pan-fried or steamed.

8 house-made dumplings filled with lamb, onions, and cilantro. Enjoy pan-fried or steamed.

8 house-made dumplings filled with shrimp, fish, Napa cabbage, ginger, and onions. Enjoy pan-fried or steamed. *Dish contains shellfish.

6 golden brown and crispy wontons filled with rich cream cheese blended with imitation crab meat.

2 wonton rolls filled with pork and vegetables.

Ribs fried until crispy for a satisfying bite and chew, then tossed in a sticky sauce that's equally sweet and tangy. 4 pieces.

Sprinkled with salt.

Marble-patterned hard-boiled egg steeped in tea and marinade - every egg's pattern is unique.

Crispy shrimp dressed in a tangy sauce and sprinkled with sesame seeds. *Dish contains shellfish.

Basket of tender and crispy bite-sized chicken.

2 crispy rolls filled with vegetables.

5 steamed buns lightly fried and served with sweetened condensed milk dip.

6 sesame-coated sticky rice balls filled with red bean paste. Fried until crispy on the outside and chewy on the inside.

Refreshing sweet-and-sour pickled cucumber sticks.

Crisp seaweed sprinkled with sesame seeds, mixed with a sweet and refreshing dressing.

4 crispy and tender chicken wings.

Crunchy pickled shredded cabbage and carrots.

Made with chicken broth.

Made with chicken broth. Contains shredded pork.

4 wonton clouds filled with shrimp, pork, and green onions; served in chicken broth.

Generous chunks of crispy-and-tender chicken tossed in a sweet and spicy sauce. Served with steamed rice.

Generous chunks of crispy-and-tender chicken tossed in a citrusy and tangy sauce. Served with steamed rice.

Tender beef slices stir-fried with broccoli florets in a rich and savory sauce. Served with steamed rice.

Diced chicken stir-fried with peanuts, bell peppers, and zucchini in a spicy and rich sauce. Served with steamed rice. *Dish contains peanuts.

Diced chicken, cashew nuts, and zucchini stir-fried in a rich and savory sauce. Served with steamed rice.

Generous chunks of crispy-and-tender chicken tossed in a sweet sauce, then sprinkled with sesame seeds and green onions. Served with steamed rice.

Serving of steamed rice.

Serving of brown rice.

Chunks of braised beef simmered for 6 hours, cabbage, pickled mustard greens, and carrots, served with noodles in an aromatic broth. Dish is mildly spicy.

Lo Mein noodles stir fried with chicken, bean sprouts, cabbage, broccoli, carrots, scallions, and onions.

Lo Mein noodles stir fried with broccoli, cabbage, carrots, shiitake mushrooms, tree ear mushrooms, scallions, and onions.

Chewy noodles served with a rich and meaty sauce. Topped with julienned cucumbers.

Lo Mein noodles stir fried with char siu roast pork, bean sprouts, cabbage, carrots, scallions, and onions.

Fried rice stir-fried with fresh pineapple, shrimp, chicken, raisin, cashew nuts, eggs, and scallions.

Fried rice stir-fried with chicken, bean sprouts, broccoli, carrots, corn, green peas, onions, eggs, and scallions.

Fried rice stir-fried with char siu roast pork, broccoli, green peas, onions, eggs, corn, bean sprouts, and scallions.

Fried rice stir-fried with bean sprouts, broccoli, carrots, corn, green peas, onions, eggs, and scallions.

Fried rice stir-fried with shrimp, green peas, onions, eggs, and scallions.

So many requests to bottle this heat sauce—a little goes a long way!

8 fortune cookies.

4 almond cookies.

Pu’er served in a dried mandarin orange peel. Served in a teapot.

Highly aromatic oolong tea. Served in a teapot.

Fragrant and subtly sweet jasmine-scented green tea. Served in a teapot.

Wild chrysanthemum tea leaves and goji berries brewed in green tea. Served in a teapot.

50 frozen house-made dumplings filled with pork, cabbage, onions, and ginger. Take home and prepare yourself. Perfect for parties and busy weeknights.

50 frozen house-made dumplings filled with chicken, zucchini, and onions. Take home and prepare yourself. Perfect for parties and busy weeknights.

50 frozen house-made dumplings filled with fish, Napa cabbage, and onions. Take home and prepare yourself. Perfect for parties and busy weeknights.

50 frozen house-made dumplings filled with lamb, onions, and cilantro. Take home and prepare yourself. Perfect for parties and busy weeknights.

50 frozen house-made dumplings filled with shrimp, fish, Napa cabbage, ginger, and onions. Take home and prepare yourself. Perfect for parties and busy weeknights.