Rajni Indian Cuisine Menu

3230 Caliber St Suit # C101, Suwanee, GA 30024
  • Soups

    • Tomato Soup

      Ripe tomatoes with a blend of aromatic spices.
      $7.19
    • Milagu Rasam

      Comforting South Indian soup known for its spicy, tangy flavors.
      $7.19
    • Chicken Pepper Soup

      Comforting hot and spicy soup, chicken cooked with black pepper, spice and garlic.
      $7.80
    • Aatu Kaal, Margandam Soup

      Traditional soup in South Asia, made with goat leg. This soup is known for its hearty, gelatinous broth that is rich and flavorful.
      $8.39
    • Mushroom Soup

      Creamy soup with tender bites of mushroom. Flavored with garlic, onions and herbs.
      $7.19
  • Appetizers

    • Baby Corn Pepper Fry

      Flavorful Indian stir-fry dish made from tender baby corn cooked with a spicy and aromatic pepper-based seasoning.
      $11.99
    • Baby Corn Veppudu

      Spicy South Indian stir-fry dish made with tender baby corn. It's known for its fiery flavors and aromatic spices
      $11.99
    • Chicken 555

      Fried chicken strips tossed with herbs, spices and garlic.
      $11.99
    • Chicken 65

      Popular South Indian dish. It features marinated chicken pieces that are deep-fried to perfection, resulting in a crispy and flavorful treat.
      $14.39
    • Chicken Lollipop

      Frenched chicken winglet, with a lollipop appearance. A fan favorite that is crispy and yet juicy.
      $14.39
    • Chicken Sukka

      Semi-dry, highly flavorful dish of chicken cooked in a masala of aromatic.
      $14.39
    • Chilli Chicken Dry

      Popular Indo-Chinese curry made by tossing fried chicken in spicy hot chili sauce
      $16.79
    • Chilli Gobi Dry

      Cauliflower florets are batter-coated, deep fried and then mixed with stir-fried spring onions, capsicum (green bell pepper), soy sauce, sweet red chilli sauce, salt and pepper
      $15.59
    • Chilli Paneer Dry

      it is made with caulifower , cornflour, soyasauce ,vinegar,chillisauce,ginger & garlic
      $16.79
    • Curry Leaves Chicken

      Chicken is cooked along with roasted curry leaf masala that includes other spices.
      $14.39
    • Curry Leaves Fish

      Fish is cooked along with roasted curry leaf masala that includes other spices.
      $17.99
    • Curry Leaves Goat

      Goat are cooked with along with roasted curry curry leaves masala freshly Ground pepper
      $19.19
    • Gobi 65

      Snack that features bite-sized cauliflower florets coated in a spiced batter and deep-fried until they become crispy, golden, and irresistibly delicious.
      $13.19
    • Karimeen Tawa Fry

      Shallow fry the marinated Pomfret fish on tawa - South Indian Special.
      $22.79
    • Kariveppilai Eral Masala

      Prawns are cooked with spicy masala and curry leaves masala.
      $19.19
    • Kodi Veppudu

      Boneless chicken marinated in a spicy masala and fried.
      $14.39
    • Lamb Chops

      Cuts of lamb marinated and cooked to perfection, A carnivore’s lollipop.
      $22.79
    • Masala Omelette

      India’s take on this worldwide classic breakfast.
      $9.59
    • Mirapakaya Pakora

      Made from large green chili peppers that are stuffed, dipped in gram flour batter, and deep-fried until they become crispy and golden brown.
      $11.99
    • Mutton Sukka

      Goat meat cooked with dry spices and coconut.
      $19.19
    • Onion Pakora

      Sliced onions coated in a spiced gram flour batter and deep-fried until they become crispy and golden brown.
      $9.50
    • Onion Samosa (5 Pieces)

      Known as Irani Samosa, an extra crispy, flaky shell filled with a spiced mixture of onions and other flavorful ingredients
      $11.99
    • Paneer 65

      Paneer (Indian cottage cheese) coated in a spiced batter and deep-fried until they become crispy and golden brown
      $13.19
    • Podi Chapa

      Tilapia Fish marination is made with spices, ginger, garlic, curry leaves, lemon and cooked in Tawa.
      $17.99
    • Vazhakkai Bhajji (4 Pieces)

      Thinly sliced plantains, coated in a spicy gram flour batter then deep-fried until crispy and golden brown.
      $11.99
    • Veg Samosa (3 Pieces)

      Crispy, flaky shell filled with a flavorful mixture of spiced vegetables, then deep-fried to golden perfection.
      $11.99
    • Mutton (Lamb) Pepper Fry

      Boneless lamb pieces coated well in masala and roasted to a dark color with the perfect blend of spices
      $19.19
    • Chemmeen Porichathu (Prawn 65)

      Fried golden Prawns with spices and curry leaves.
      $19.19
    • Apollo Fish

      Boneless fish, spices and curry leaves. It is spicy, hot and super flavorful fried fish.
      $17.99
    • Baby Corn Manchurian

      Baby corn battered and deep-fried, then tossed in a tangy Manchurian sauce with hints of garlic, ginger, and soy sauce.
      $15.59
  • Tandoor

    • Tandoor Chicken

      Chicken marinated in yogurt and spices and roasted in a tandoor, a cylindrical clay oven.
      $17.99
    • Paneer Tikka Kebab

      North Indian appetizer where chunks of paneer are marinated in spiced yogurt and grilled in a Tandoor, a traditional clay oven.
      $17.99
    • Chicken Tikka Kebab

      Marinated chicken cubes (aka kebabs), threaded on skewers and grilled to perfection.
      $17.99
    • Tandoor Shrimp

      Marinated in a delicious sauce made of Greek yogurt, tandoori masala, lemon, ginger and garlic.
      $22.79
    • Malai Kebab

      Made with boneless chicken breast that has been marinated in a juicy mixture of curd, cream, cashew nuts, and spices.
      $17.99
    • Lamb Chops Tandoori

      Tandoori lamb chops are aromatic and flavorful. Marinated in a spicy tandoori marinade then baked until tender and succulent
      $22.79
  • South Indian Specialties

    • Andhra Karam Dosa

      Single Dosa traditionally done on a crêpe served with gunpowder & Served with Chutneys and sambar.
      $15.59
    • Cheese Dosa

      Single Dosa traditionally done on a crêpe served with gunpowder & Served with Chutneys and sambar.
      $13.19
    • Chicken Dosa

      Single Dosa traditionally done on a crêpe served with gunpowder & Served with Chutneys and sambar.
      $16.65
    • Chicken Kothu Parotta

      Popular in the Madurai region of tamilnadu Chicken mixed with minced Parotta and Salna (Spicy Sauce)
      $17.99
    • Chocolate Dosa

      Dosa with Chocolate toppings served with chutney and sambar.
      $14.39
    • Egg Dosa

      Single Dosa traditionally done on a crêpe served with gunpowder & Served with Chutneys and sambar.
      $15.59
    • Egg Kothu Parotta

      Minced parotta sautéed with onions, tomatoes, ginger, garlic, eggs, and a blend of spices.
      $16.79
    • Eral Thokku Dosa

      Single Dosa traditionally done on a crêpe served with gunpowder & Served with Chutneys and sambar.
      $19.19
    • Ghee Dosa

      single Dosa traditionally done on a crêpe iron pan. Served with Chutneys and sambar.
      $11.99
    • Idli (3 Pieces)

      Rice and lentils cooked in a special pot. Served with assorted chutneys and sambar.
      $10.79
    • Kal Dosa

      Dosa traditionally done on a thick iron pan.
      $14.39
    • Karam Podi Dosa

      Single Dosa traditionally done on a crêpe served with gunpowder & Served with Chutneys and sambar.
      $14.39
    • Kheema Kothu Parotta (Minced Meat)

      Popular in the Madurai region of tamilnadu Meat mixed with minced Parotta and Salna (Spicy Sauce)
      $20.39
    • Madurai Malli Dosa

      Single Dosa traditionally done on a crêpe served with gunpowder & Served with Chutneys and sambar.
      $15.59
    • Masala Dosa

      Masala dosa are popular South Indian rice and lentil crepes stuffed with potato masala.
      $16.79
    • Medhu Vadai

      Popular South Indian savory snack made from urad dal (black gram) or chana dal (chickpeas) batter. Crispy on the outside and soft on the inside.
      $11.99
    • Melagai Podi Idly

      Sliced idlies tossed with traditional gunpowder. Served with assorted chutneys.
      $11.99
    • Mutton Kheema Dosa

      Single Dosa traditionally done on a crêpe served with gunpowder & Served with Chutneys and sambar.
      $17.99
    • Mysore Masala Dosa

      Single Dosa traditionally done on a crêpe served with gunpowder & Served with Chutneys and sambar.
      $16.65
    • Mysore Plain Dosa

      Single Dosa traditionally done on a crêpe served with gunpowder & Served with Chutneys and sambar.
      $15.59
    • Onion Rava Masala Dosa

      Onion Dosa is a variation of the popular Rava Dosa recipe with more onions and some spices & herbs
      $17.99
    • Onion Rava Plain Dosa

      Onion Dosa is a variation of the popular Rava Dosa recipe with more onions and some spices & herbs
      $16.79
    • Onion Tomato Chilli Uthppam

      Uttapam is savory pancakes with crispy golden edges and a pillowy soft center topped with Onion Tomato Chilli.
      $16.79
    • Onion Uthappam

      Uttapam is savory pancakes with crispy golden edges and a pillowy soft center topped with onion.
      $15.59
    • Plain Dosa

      single Dosa traditionally done on a crêpe iron pan. Served with Chutneys and sambar.
      $11.99
    • Plain Uthappam

      Uttapam is savory pancakes with crispy golden edges and a pillowy soft center topped with veggies
      $15.59
    • Pondicherry Cheese Masala Dosa

      Single Dosa traditionally done on a crêpe served with gunpowder & Served with Chutneys and sambar.
      $17.99
    • Rajni Special Uthappam

      Rajni's Chef Special Utthappam
      $17.99
    • Rava Masala Dosa

      Rava dosa is a South Indian breakfast made with semolina, cumin, ginger, coriander leaves and green chilies with Patato Masala.
      $17.99
    • Rava Plain Dosa

      Rava dosa is a South Indian breakfast made with semolina, cumin, ginger, coriander leaves and green chilies
      $16.79
    • Sambar Vada

      Popular South Indian savory snack made from Lentil dal batter. Crispy on the outside and soft on the inside.
      $11.99
    • Set Dosa

      Two Dosas traditionally done on a thick iron pan. Served with Chutneys and sambar.
      $14.39
    • Tomato Uthappam

      Uttapam is savory pancakes with crispy golden edges and a pillowy soft center topped with Tomato
      $15.59
    • Veg Kothu Parotta

      A shredded flaky multi layered Indian flatbread stir fried with assorted vegetables and essential spice.
      $15.59
  • South Indian Combos

    • Idli/Vadai Combo

      Served two Idli and one Methu Vadai served with varieties of chutney and sambar.
      $11.99
    • Parotta W/ Veg Khurma

      Kerala Paratha are crispy, flaky, soft, unleavened layered flatbreads served with Veg Khurma.
      $15.59
    • Parotta W/ Chicken Curry

      Kerala Paratha are crispy, flaky, soft, unleavened layered flatbreads served with Chicken Curry.
      $17.99
    • Parotta W/ Goat Curry

      Kerala Paratha are crispy, flaky, soft, unleavened layered flatbreads served with Goat Curry.
      $17.99
    • Kaldosa W/ Fish Curry

      Kerala Paratha are crispy, flaky, soft, unleavened layered flatbreads served with Fish Curry.
      $15.59
  • Indo Chinese

    • Gobi Manchurian Dry

      Your favorite Cauliflower cooked with onions, ginger, garlic and mild spices with manchurian sauce.
      $15.59
    • Gobi Lasuni

      Cauliflower cooked with indo-chinese spices, kicked up a notch with garlicky flavor.
      $15.59
    • Rajni Special Chicken Fried Rice

      Our chef’s special take on fried rice.
      $19.19
    • Rajni Special Chicken Noodles

      Our chef’s signature hakka noodles dish.
      $17.99
    • Gobi Manchurian Gravy

      Your favorite Cauliflower cooked with onions, ginger, garlic and mild spices with manchurian sauce.
      $15.59
    • Babycorn Manchurian Gravy

      Your favorite Babycorn cooked with onions, ginger, garlic and mild spices with manchurian sauce.
      $15.59
    • Chilli Chicken Dry

      Popular indo-chinese curry made by tossing fried chicken in spicy hot chili sauce
      $16.65
    • Chilli Gobi Dry

      Cauliflower florets are batter-coated, deep fried and then mixed with stir-fried spring onions, capsicum (green bell pepper), soy sauce, sweet red chilli sauce, salt and pepper
      $15.59
    • Chilli Paneer Dry

      Crisp batter fried paneer is tossed in slightly sweet, spicy, hot and tangy chilli sauce
      $16.79
    • Chilli Babycorn Fry

      Crispy, deep fried baby corn is tossed with aromatics, onions, capsicum and Chinese sauces.
      $15.59
    • Vegetable Fried Rice

      It is made by stir-frying cooked rice with vegetables and seasoned with soy sauce, aromatics, and spices
      $15.59
    • Egg Fried Rice

      It is made by stir-frying cooked rice with vegetables , egg and seasoned with soy sauce, aromatics, and spices
      $16.20
    • Chicken Fried Rice

      It is made by stir-frying cooked rice with vegetables , Chicken and seasoned with soy sauce, aromatics, and spices
      $16.79
    • Schezwan Chicken Fried Rice

      Boneless strips of chicken and rice are tossed in a hot and spicy schezwan sauce and vegetables to make an irresistible restaurant-style dish
      $17.99
    • Schezwan Shrimp Fried Rice

      Shrimp and rice are tossed in a hot and spicy schezwan sauce and vegetables to make an irresistible restaurant-style dish
      $19.19
    • Vegetable Noodles

      It is made by stir-frying cooked noodles with vegetables and seasoned with soy sauce, aromatics, and spices
      $15.59
    • Egg Noodles

      It is made by stir-frying cooked noodles with vegetables , egg and seasoned with soy sauce, aromatics, and spices
      $16.20
    • Chicken Noodles

      It is made by stir-frying cooked noodles with vegetables , Chicken and seasoned with soy sauce, aromatics, and spices
      $16.79
    • Schezwan Chicken Noodles

      Boneless strips of chicken and noodles are tossed in a hot and spicy schezwan sauce and vegetables to make an irresistible restaurant-style dish
      $17.99
    • Schezwan Shrimp Noodles

      Boneless strips of chicken and noodles are tossed in a hot and spicy Chef Special sauce and vegetables to make an irresistible restaurant-style dish
      $19.19
    • Rajni Special Shrimp Fried Rice

      Shrimp and rice are tossed in a hot and spicy Chef Special sauce and vegetables to make an irresistible restaurant-style dish
      $19.19
    • Rajni Special Shrimp Noodles

      Shrimp and noodles are tossed in a hot and spicy Chef Special sauce and vegetables to make an irresistible restaurant-style dish
      $19.19
    • Chicken Manchurian Dry

      It is made with crispy golden fried chicken and a spicy sweet sauce
      $16.79
  • Curries

    • Ennai Katharikai Kozhambu

      Eggplant cooked in tamarind curry sauce. A south indian vegetarian delight.
      $15.59
    • Vendaikai Karakozhambu

      Okra cooked with ground spices and coconut.
      $16.79
    • Guthi Vengaya Koora

      Stuffed eggplant cooked with peanut and sesame seed sauce.
      $15.59
    • Channa Masala

      Chickpeas, onions, tomatoes, spices and herbs cooked to perfection.
      $15.59
    • Palak Dal

      Spinach, lentils, spices and herbs, cooked to deliciousness.
      $16.79
    • Dal Tadka

      Creamed lentils seasoned with ginger, garlic, onion and tomato.
      $14.39
    • Mirapakaya Pattani Curry

      Chili and green peas in a coconut and cashew gravy.
      $16.79
    • Vegetable Kurma

      South Indian Home style kurma recipe made with mixed veggies, coconut and spices.
      $16.79
    • Palak Paneer

      Paneer cubes in creamed spinach and fresh spices.
      $17.99
    • Saag Panneer

      Paneer cubes in creamed mustard greens and fresh spices.
      $17.99
    • Paneer Makhani

      Paneer cubes cooked in a rich and creamy gravy.
      $17.99
    • Chicken Milagu Kozhambu

      Chicken spiced with black pepper in a south indian style curry.
      $17.99
    • Andhra Chicken Curry

      A fan favorite from the state of Andhra.
      $17.99
    • Butter Chicken Masala

      Chicken cooked with butter and tomato sauce.
      $17.99
    • Lamb Tikka Masala

      Roasted Shrimp in a creamy tomato sauce.
      $20.39
    • Goat Nanjilnadu

      Signature goat curry from the southern part of the Tamilnadu state.
      $20.39
    • Lamb Rogan Josh

      Garlic, ginger and aromatic spices perfectly blend together with tender lamb pieces.
      $20.39
    • Madras Chicken Curry

      Popular chicken curry from the popular city of Chennai (fka Madras). Thick sauce with a slightly tangy flavor.
      $17.99
    • Meen Kozhambu

      Choice of fish in a traditional south indian fish curry.
      $20.39
    • Thanjavur Eral Thokku

      Shrimp cooked in a thick tomato based masala from the chettinad region.
      $23.99
    • Malabar Shrimp Curry

      Originating from the southernmost region of the Kerala state, malabar curry curry perfectly blends with Shrimp.
      $21.59
    • Paneer Tikka Masala

      Paneer cubes cooked in a rich and creamy gravy.
      $17.85
    • Chicken Tikka Masala

      Paneer cubes cooked in a rich and creamy gravy.
      $17.99
    • Prawn Tikka Masala

      Paneer cubes cooked in a rich and creamy gravy.
      $21.59
    • Gongura Chicken

      Spicy and slightly sour tasting curry made with chicken, gongura, onions, chilies, spices & herb.
      $17.99
    • Gongura Goat

      Spicy and slightly sour tasting curry made with Goat, gongura, onions, chilies, spices & herb
      $20.39
    • Kadai Paneer

      Flavorful Paneer dish made with onion tomato base, bell peppers and freshly ground kadai masala
      $16.79
    • Kadai Chicken

      Delicious Indian chicken curry where chicken is cooked with freshly ground spices.
      $17.99
    • Kadai Goat

      Tender pieces of goat (with bone), tossed with fresh herbs and spices, cooked in a kadai
      $20.39
    • Paneer Mugalai

      Restaurant style Mughlai dish made with paneer, onions, yogurt, spices & nut
      $16.79
    • Lamb Kadai

      Tender pieces of Lamb, tossed with fresh herbs and spices, cooked in a kadai
      $19.19
    • Vegetable Chettinadu

      Flavorful vegan Indian curry made with homemade chettinad masala.
      $15.59
    • Chettinadu Egg Masala

      Chettinad Egg Masala is a rich and flavorful egg curry made with freshly dry roasted and ground chettinad masala.
      $19.19
    • Chicken Chettinadu

      Tender pieces of chicken cooked with a rich blend of Chettinad spices, tomatoes, onions, and finished with a hint of coconut.
      $17.99
    • Karaikudi Goat

      Bone-in Goat meat is simmered with fresh ground spice paste and optionally finished with a touch of coconut
      $20.39
    • Goat Vindaloo

      Tender goat pieces flavored with toasted spices like coriander, cloves, cumin, cinnamon, cardamom, and turmeric
      $20.39
    • Lamb Vindaloo

      Boneless Lamb with toasted spices like coriander, cloves, cumin, cinnamon, cardamom, and turmeric
      $20.39
    • Kadai Vegetable

      Mixed vegetables are cooked with freshly ground spices and then simmered in delicious tomato gravy
      $15.59
    • Mutter Paneer

      Flavorful Paneer dish made with onion tomato base, bell peppers and freshly ground kadai masala
      $16.79
    • Vathal Kozhambu

      Tamarind-based tangy curry traditionally prepared with sun-dried vegetables and authentic Indian spices.
      $15.59
    • Chicken Makhni

      Chicken with tomato and butter sauce.
      $17.85
    • Chicken Naadang Curry

      Country style chicken.
      $17.85
  • Biryani

    • Vegetable Dum Biryani

      From the vellore district in the state of Tamil Nadu comes this flavorful biryani for vegetarian lovers.
      $15.59
    • Dhaba Paneer Biryani

      Biryani inspired by roadside restaurants in India.
      $17.99
    • Rajni Special Chicken Biryani

      Our chef’s special take on this signature dish.
      $20.20
    • Goat Fry Biryani

      Succulent bone-in, goat meat fried and cooked with this flavorful biryani.
      $21.59
    • Malabar Shrimp Dum Biryani

      Spicy shrimp masala layered with crisp fried onions and fragrant basmati rice, slow cooked to perfection.
      $21.59
    • Hyderabadi Egg Dum Biryani

      Basmati rice and eggs, seasoned with traditional Hyderabadi spices, typically includes onions and lemon, cooked under dum, a slow cooking process sealing the pot with dough.
      $16.79
    • Hyderabadi Chicken Dum Biryani

      Spicy and flavorful biryani popular from hyderabad with your choice of egg or meat.
      $19.00
    • Hyderabadi Goat Dum Biryani

      Basmati rice and goat meat marinated in yogurt and spices, slow-cooked together using the traditional Hyderabadi 'dum' method.
      $21.59
    • Goat Kheema Biryani

      Goat kheema cooked with flavored bastmati rice. authentic home style cooking.
      $20.20
  • Breads

    • Plain Naan

      Leavened flat bread originating from northern India.
      $2.39
    • Butter Naan

      Leavened flat bread coated with butter originating from northern India.
      $2.99
    • Garlic Naan

      Chopped garlic adds extra flavor to this flatbread.
      $2.99
    • Chilli Garlic Naan

      Flavorful bread, brushed with garlic butter and topped with spicy green chillies
      $2.99
    • Peshawari Naan

      Leavened bread, filled with desiccated coconut, sultanas (or raisins), and almonds.
      $3.59
    • Tandoori Roti

      Flatbread made with whole wheat and cooked in a tandoor oven.
      $2.39
    • Tandoori Butter Roti

      Flatbread made with whole wheat, coated with butter and cooked in a tandoor oven.
      $2.99
    • Chapathi

      Unleavened bread that is made of whole wheat flour and cooked on a griddle.
      $3.59
    • Veechu Paratha (Malabar)

      Soft, flaky bread that has its roots in Sri Lanka. Cooked on a griddle.
      $7.19
    • Assorted Naans

      Mixed varieties of Plain, Butter and Garlic Naan.
      $11.99
  • Desserts

    • Gulab Jamun

      Originally from Persia, this popular dish in India and Pakistan is made from. milk reduced to the consistency of a soft dough. Served in a sweet syrup and garnished with dried nuts.
      $8.39
    • Rasmalai

      Originally from the Bengal region, flattened special cheese soaked in cream and flavored with cardamom.
      $8.39
    • Elaneer Payasam

      Tender coconut pulp and water added to kheer produces this delicious south indian delicacy.
      $8.39
  • Beverages

    • Rose Milk

      Popular refreshing beverage made with milk and rose syrup.
      $4.79
    • Madras Filter Coffee

      Traditional south Indian filter coffee beverage made by infusing frothed milk with a coffee decoction.
      $4.19
    • Bottled Water

      Pure and refreshing bottled water.
      $1.80
    • Mango Lassi

      Traditional Indian drink with mango and yogurt.
      $4.79
    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $2.39
    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $2.39
    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $2.39
    • Fanta

      Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.
      $2.39
    • Thumps Up

      Thums Up is a popular Indian soda, known for its bold and fizzy taste with a hint of spice, distinct from traditional cola flavors.
      $2.39
  • Express Lunch (Mon - Fri Takeout Only)

    • Vegetarian Express Lunch

      Vegetable Pulav, Paneer Tikka Masala, Naan, Dessert, Soda
      $9.59
    • Chicken Express Lunch

      Chicken over rice, Chicken Tikka Masala, Naan, Dessert, Soda
      $10.79
    • Goat Express Lunch

      Lamb or Goat over rice, Lamb Tikka Masala, Naan, Dessert, Soda
      $11.99
    • Fish Express Lunch

      Fish or Shrimp over rice, Fish or Shrimp Tikka Masala, Naan, Dessert, Soda
      $13.19
  • Combo

    • Combo 1 :: Idly Vada

      Idly, Vadi & choice of Coffee or Tea
      $9.99
    • Combo 2 :: Pongal Vada

      Pongal , Medhu Vada & Choice of Coffee or Tea
      $9.99
    • Combo 4 :: Poori With Masala

      Poori served with Masala and choice of Coffee or Tea
      $9.99
    • Combo 5 :: Breakfast Dosa

      Any dosa except Rava dosa served with chutneys and sambar , choice of Coffee or Tea.
      $9.99
    • Breakfast Delight Combo

      Idly , Medhu Vada ,Pongal - 8 oz. Small Dosa, Poori Masala and choice of Coffee or Tea
      $14.99
    • Podi Idly (3pcs)

      Steamed rice cakes with choice of coffee, tea, or no drink.
      $9.99

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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