Raj Palace Indian Cuisine Menu

4.2
(1,050+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Butter Chicken

      A delicious gravy cooked with boneless chicken tikka pieces, makhani and spices.
      $18.00
    • Garlic Naan

      Naan stuffed with fresh garlic.
      $4.00
    • Chicken Tikka Masala

      A delicious orange creamy gravy cooked with boneless chicken tikka pieces and special species
      $18.00
    • Samosas

      Crispy pastry shell stuffed with potatoes, onions, green peas and spices served with tamarind and mint chutney.
      $5.40
    • Chicken Briyani

      Basmati rice and chickenn richly flavored with saffron and cooked with Indian herbs on a low heat.
      $16.00
    • Mango Lassi

      Yogurt blended with mango pulp and sugar.
      $5.00
    • Palak Paneer

      Gluten-free. Homemade Cottage cheese and spinach simmered with a touch of spices.
      $17.00
    • Gobi Manchurian

      Cauliflower coated with flour deep fried and sautéed with homemade special sweet and spicy sauce, dry served.
      $12.00
    • Paneer Tikka Masala

      Homemade Cottage cheese simmered with cashews rich butter creamy tomato sauce.
      $17.00
    • Garlic and Chive Naan

      Naan stuffed with fresh garlic and sprinkled with chives.
      $5.25
    • Chicken Curry

      Boneless chicken cooked in onion sauce and aromatic spices.
      $18.00
    • Paneer/Cheese Naan

      A light, flat bread stuffed with paneer then cooked in a traditional clay oven.
      $5.00
  • Vegetable Appetizers/Starters

    • Samosas

      Crispy pastry shell stuffed with potatoes, onions, green peas and spices served with tamarind and mint chutney.
      $5.40
    • Gobi Manchurian

      Cauliflower coated with flour deep fried and sautéed with homemade special sweet and spicy sauce, dry served.
      $12.00
    • Gobi 65

      (Cauliflower fried and sautéed with yogurt, herbs and spices.)
      $12.00
    • Chilli Paneer

      Deep fried Cottage cheese cubes with bell peppers, chillies, onion garlic and homemade special sauces, dry served.
      $12.00
    • Samosa Chaat

      A bed of samosa served with chickpeas, yogurt, tamarind and mint chutney.
      $6.00
    • Vegetable Spring Roll

      Mixed vegetables rolls wrapped with thin flour shell and deep fried served with sweet chilli sauce.
      $4.80
    • Aloo Tikka Chaat

      A bed of aloo tikka served with chickpeas, yogurt, tamarind and mint chutney.
      $6.00
    • Paneer Pakora

      An assortment of Cottage cheese mixed with flour batter and deep fried served with tamarind and mint chutney.
      $8.40
    • Paneer 65

      (Deep fried cottage cheese cooked with yoghurt, spices and special herbs.)
      $12.00
    • Aloo Tikka

      Mix vegetables and potatoes mixed with spices and deep fried served with tamarind and mint chutney.
      $4.80
    • Chilli Pakora

      An assortment of chili mixed with flour batter and deep fried served with tamarind and mint chutney.
      $5.00
    • Vegetable Pakora

      An assortment of vegetables coated with chick peas with flour batter and deep fried served with tamarind and mint chutney.
      $6.00
    • Baby Corn

      Deep fried baby corn with green capsicum, chillies, onion, garlic and delicious Chinese sauces.
      $11.00
  • Non-Vegetable Appetizers/Starters

    • Chicken 65

      Boneless chicken cubes deep fried and marinated with homemade spices. Popular barroom snack.
      $14.00
    • Chicken Manchurian

      Boneless chicken coated with flour deep fried and sautéed with homemade special sweet spicy sauce, dry served.
      $12.00
    • Fish Pakora

      An assortment fish pieces mixed with gram flour batter and deep fried served with tamarind and mint chutney.
      $16.00
    • Chicken Chilli

      Deep fried boneless chicken with bell peppers, chillies, onion, garlic and homemade special sauces, dry served.
      $14.00
    • Lamb Keema Samosa

      (Crispy Pastry Shell stuffed with minced lamb and spices and deep fried.)
      $8.00
    • Chicken Lollipop

      Chicken wings marinated, deep and sautéed with homemade spices and herbs.
      $14.00
    • Chicken Pakora

      An assortment of boneless chicken mixed with gram flour batter and deep fried served with tamarind and mint chutney.
      $8.40
    • Lamb Keema samosa

      Crispy pastry shell stuffed with lamb keema , onions, green peas and spices served with tamarind and mint chutney.
      $8.00
    • Shrimp chilli paper

      Shrimp marinated with ginger arui garlic and stir fried with hot spices.
      $16.00
    • Coconut Shrimp

      Shrimp with buttermilk and coconut flakes.
      $16.00
  • Raj Palace Vegetable Entrées

    All Entrees are served with basmati rice or naan bread
    • Palak Paneer

      Gluten-free. Homemade Cottage cheese and spinach simmered with a touch of spices.
      $17.00
    • Chana Masala

      Vegetarian. Delicious chick peas cooked in exotic blend of north Indian spices.
      $15.50
    • Aloo Gobi

      Potatoes and cauliflower seasoned with spices, garlic and ginger.
      $17.00
    • Paneer Tikka Masala

      Homemade Cottage cheese simmered with cashews rich butter creamy tomato sauce.
      $17.00
    • Dal Makhani

      Gluten-free. Whole black lentils simmered on a slow fire until tender and tempered with onions, ginger, garlic and tomatoes.
      $15.50
    • Paneer Makhani

      Homemade Cottage cheese cubes cooked with tomato sauce, ginger, garlic, red chilli powder and cream.
      $17.00
    • Veg Korma

      Mixed vegetable cooked in a white sauce containing butter cashew cream, mixed cocktail fruits and spices.
      $17.00
    • Mutter Paneer

      Homemade Cottage cheese cooked with peas in yellow creamy sauce.
      $17.00
    • Malai Kofta

      Spongy Cottage cheese rolled into balls and in a cashew and butter cream sauce.
      $17.00
    • Vegetable Tikka Masala

      Gluten-free. Mix vegetables with rich butter cream, cashew and tomato sauce.
      $17.00
    • Dal Tadka

      Gluten-free. Yellow lentils tempered with cumin, garlic and curry leaves.
      $15.00
    • Bhindi Masala

      Sliced okra deep fried mixed with onion tomato dry sauce.
      $17.00
    • Bagara Baingan

      Vegetarian. Indian eggplant cooked with mixture of peanut and sesame paste and onion and tomatoes.
      $17.00
    • Baingan Bharta

      Gluten-free. Vegetarian. Oven baked with onion tomato sauce.
      $17.00
    • Mushroom Xacuti

      Unique mix of spices, curry leaves and a dash of brown coconut.
      $16.50
    • Aloo Mutter

      Gluten-free. Vegetarian. Potatoes and peas cooked with curry sauce.
      $15.50
    • Paneer Lababdar

      Homemade Cottage cheese cooked with fried tomatoes and onions combined with rich cashew sauce.
      $17.00
    • Kashmiri Kadai Paneer

      Homemade Cottage cheese cooked with onion, bell pepper and tomato.
      $17.00
    • Mushroom Mutter

      Gluten-free. Vegetarian. Mushroom and mutter cooked with curry sauce.
      $15.50
    • Vegetable Masala

      Gluten-free. Vegetarian. Mix vegetables seasoned with ginger, garlic and onion sauce.
      $16.50
    • Aloo Palak

      Gluten-free. Vegetarian. Potatoes and spinach with sauce and cream.
      $15.50
  • Raj Palace Non-Vegetable Entrées

    All entrees are served with basmati rice or naan bread
    • Butter Chicken

      A delicious gravy cooked with boneless chicken tikka pieces, makhani and spices.
      $18.00
    • Chicken Tikka Masala

      A delicious orange creamy gravy cooked with boneless chicken tikka pieces and special species
      $18.00
    • Chicken Curry

      Boneless chicken cooked in onion sauce and aromatic spices.
      $18.00
    • Lamb Vindaloo

      A speciality of Goa which is prepared by lamb meats preserved in red wine vinegar, chilli pepper and stewed with garlic and mixed with potatoes.
      $21.00
    • Chicken Vindaloo

      A speciality of Goa which is prepared by chicken preserved in red wine vinegar, chilli pepper and stewed with garlic and mixed with potatoes.
      $18.00
    • Chicken Korma

      Boneless chicken cooked in creamy sauce with cashew and dried nuts, mildly spiced.
      $18.00
    • Chicken Hyderabadi

      Popular South Indian curry, boneless chicken cooked with rich creamy cashew sauce and onion sauce.
      $18.00
    • Lamb Curry

      Lamb meat cubes cooked in onion sauce and aromatic spices.
      $21.00
    • Lamb Sagwala

      Lamb meat cubes cooked with chopped fresh spinach and lightly aromatic spices.
      $21.00
    • Chicken Xacuti

      Chef special curry, boneless chicken cooked with brown coconut, curry leaves and aromatic spices.
      $18.00
    • Fish Hyderabadi

      Popular south Indian curry, fish pieces cooked with rich creamy cashew sauce and onion sauce.
      $21.00
    • Lamb Rara

      Tender lamb in a rich, spicy sauce. Spice levels: mild to hot plus.
      $23.00
    • Lamb Kadai

      Lamb meat cubes cooked in an onion sauce with bell peppers and onions.
      $21.00
    • Shrimp Vindaloo

      A speciality of Goa which is prepared by shrimp preserved in red wine vinegar, chilli pepper and stewed with garlic and mixed with potatoes.
      $21.00
    • Lamb Hyderabadi

      Popular south Indian curry, lamb meat cubes cooked with rich creamy cashew sauce and onion sauce.
      $21.00
    • Lamb Xacuti

      Chef special curry, boneless lamb meat cubes cooked with brown coconut, curry leaves and aromatic spices.
      $21.00
    • Fish Vindaloo

      Speciality of Goa which is prepared by fish pieces preserved in red wine vinegar, chilli pepper and stewed with garlic and mixed with potatoes.
      $21.00
    • Fish Korma

      Fish pieces cooked in creamy sauce with cashew and dried nuts, mildly spiced.
      $21.00
    • Shrimp Curry

      Shrimp cooked in onion sauce and aromatic spices.
      $21.00
    • Achari Chicken Curry

      A delicious tangy gravy cooked with boneless chicken, mixed pickle and homemade spices.
      $18.00
    • Chicken Saagwala

      Boneless chicken cooked with chopped fresh spinach and lightly aromatic spices.
      $18.00
    • Chicken Kadai

      Boneless chicken cooked in a onion sauce with bell peppers and onions.
      $18.00
    • Lamb Kheema Curry

      Ground lamb cooked with ginger and browned onions in a curry sauce.
      $21.00
    • Fish Curry

      Fish pieces cooked in onion sauce and aromatic spices.
      $21.00
    • Fish Saagwala

      Fish pieces cooked with chopped fresh spinach aM lightly aromatic spices.
      $21.00
    • Shrimp Kadai

      Shrimp cooked in a onion sauce with bell peppers and onions.
      $21.00
    • Shrimp Saagwala

      Shrimp cooked with chopped fresh spinach and lightly aromatic spices.
      $21.00
    • Shrimp Hyderabadi

      Popular south Indian curry, shrimp pieces cooked with rich creamy cashew sauce and onion sauce.
      $21.00
    • Shrimp Xacuti

      Chef special curry, shrimp pieces with brown coconut, curry leaves and aromatic spices.
      $21.00
    • Lamb Korma

      Lamb meat cubes cooked in creamy sauce with cashew and dried nuts, mildly spiced.
      $21.00
    • Fish Kadai

      Fish pieces cooked in an onion sauce with bell peppers and onions.
      $21.00
    • Fish Xacuti

      Chef special curry, fish pieces with brown coconut, curry leaves and aromatic spices.
      $21.00
    • Shrimp Korma

      Shrimp cooked in creamy sauce with cashew and dried nuts,mildly spiced.
      $21.00
  • Raj Palace Briyani's

    • Chicken Briyani

      Basmati rice and chickenn richly flavored with saffron and cooked with Indian herbs on a low heat.
      $16.00
    • Lamb Briyani

      Basmati rice and lamb richly flavored with saffron and cooked with Indian herbs on a low heat.
      $19.00
    • Vegetable Briyani

      Mix vegetables and spices with basmati rice on a low heat.
      $14.00
    • Paneer Biryani

      (Homemade cottage cheese and spices cooked in basmati rice on a low heat.)
      $16.00
    • House special Biryani

      (Basmati rice cooked with a mixture of lamb, chicken,fish and shrimp, spices on a low heat.
      $20.00
    • Egg Briyani

      Basmati rice with eggs and spices on a low heat.
      $14.00
    • Shrimp Briyani

      Basmati rice with saffron and shrimp in mild spices.
      $20.00
    • Fish Briyani

      Basmati rice and fish richly flavored with saffron and cooked with Indian herbs on a low heat.
      $19.00
  • Tandoori Entrées

    All entrees are served with basmati rice or Naan bread
    • Chicken Tikka

      Chicken breast cubes marinated overnight in our homemade yogurt, spices and herbs and skewered and grilled in clay oven.
      $18.00
    • Tandoori Chicken Full (8 Pieces)

      Chicken marinated overnight in our homemade yogurt with herbs, ginger, garlic and spices and fresh grilled in clay oven.
      $22.00
    • Tandoori Chicken Half (4 Pieces)

      Chicken marinated overnight in our homemade yogurt with herbs, ginger, garlic and spices and fresh grilled in clay oven.
      $16.00
    • Chicken Malai

      Boneless chicken mixed with herbs and spices skewered and grilled.
      $18.00
    • Mixed Grill

      Best meal for two people, combination of tandoori chicken, chicken tikka, seekh Kebab, boti kebab and tandoori shrimp and comes with your choice of rice or naan.
      $28.00
    • Paneer Tikka

      Cottage cheese marinated in yogurt, lightly spiced skewered and barbecued.
      $18.00
    • Seekh Kabob

      Ground lamb mixed with herbs and spices skewered and grilled.
      $20.00
    • Lamb chop

      Tandoori lamb chops with spice level options: mild, medium, hot, or hot plus.
      $28.00
    • Tandoori Lamb Boti Kebab

      Boneless lamb marinated in yogurt with special herbs and spices.
      $20.00
    • Tandoori Fish (Salmon)

      Fish marinated with yogurt and spices grilled in clay oven.
      $24.00
    • Tandoori Shrimp

      Shrimp marinated with yogurt and spices grilled in clay oven.
      $22.00
  • Indo-Chinese Entrées

    All entrées are except fried rice and noodles are served with basmati rice.
    • Vegetable Hakka Noodles

      Steamed noodles fried with mix vegetables and soy sauce.
      $14.00
    • Chicken Fried Rice

      Basmati rice stir-fried with chicken, vegetables, and seasoning. Choose your spice level: mild, medium, hot, or hot plus.
      $16.00
    • Shrimp Fried Rice

      Shrimp fried rice with a choice of mild, medium, hot, or hot plus spice levels.
      $18.00
    • Raj Palace Special Fried Rice

      Famous Chinese street food, fried rice with mix vegetables, chicken and egg.
      $18.00
    • Garlic Chicken with Gravy

      Sliced chicken marinated with garlic and ginger sautéed with soy sauce.
      $16.00
    • Chilli Chicken with Gravy

      Sliced boneless chicken sautéed with hot chillies in soy sauce.
      $16.00
    • Egg Fried Rice

      Egg fried rice with choice of spice level: mild to hot plus.
      $10.99
    • Vegetable Manchurian with Gravy

      Vegetables rolled into balls stir fried in manchurian sauce.
      $16.00
    • Vegetable Fried Rice

      Basmati rice tossed with assorted vegetables. Spice level options: mild to hot plus.
      $14.00
    • Chilli Paneer with Gravy

      Homemade Cottage cheese sautéed with onions, chillies and soy sauce.
      $16.00
    • Gobi Manchurian with Gravy

      Cauliflower stir fried in manchurian sauce.
      $16.00
  • Tandoori Breads

    • Garlic Naan

      Naan stuffed with fresh garlic.
      $4.00
    • Naan

      Light bread baked in clay oven.
      $3.00
    • Garlic and Chive Naan

      Naan stuffed with fresh garlic and sprinkled with chives.
      $5.25
    • Paneer/Cheese Naan

      A light, flat bread stuffed with paneer then cooked in a traditional clay oven.
      $5.00
    • Roti

      Whole wheat flour bread traditionally cooked in clay oven.
      $3.50
    • Paratha

      Whole wheat, layered bread fried with butter.
      $4.00
    • Kashmiri Naan

      A light bread made from fine flour stuffed with pineapple, cherries and walnuts.
      $6.00
    • Keema Naan

      Naan baked with a tender minced lamb stuffing.
      $6.00
    • Rosemary Naan

      Light bread baked in the clay oven stuffed with herbs.
      $3.60
    • Aloo Kulcha

      A light, flat bread stuffed with potatoes and cooked in the clay oven.
      $4.50
    • Onion Kulcha

      A light flat bread stuffed with onions and cooked in the clay oven.
      $4.50
  • Soups & Salad

    • Dal (Lentil) Soup

      Lentil soup traditionally prepared with a blend of spices and herbs, often garnished with cilantro for added freshness.
      $2.99
    • Tomato Soup

      Homestyle Tomato Soup
      $4.99
    • Vegetable Corn Soup

      Sweet corn and mixed vegetables simmered together, typically seasoned with a blend of Indian spices.
      $3.99
    • Chicken Corn Soup

      A hearty and flavorful soup featuring tender chicken and crispy corn kernels.
      $5.99
    • Chicken Hot & Sour Soup

      Diced chicken and vegetables simmered in a robust broth, enhanced with ginger, garlic, and a blend of spices for a hot and sour flavor profile.
      $5.99
    • Green Salad

      A mix of romaine lettuce, onions, tomatoes and chickpeas served with house olive oil and vinaigrette dressing.
      $4.99
    • Vegetable Hot & Sour Soup

      A spicy and tangy broth infused with a medley of vegetables, seasoned with ginger, garlic, soy sauce, and vinegar.
      $3.99
  • Sides

    • Extra Basmati Rice

      Steamed long-grain basmati rice, known for its distinctive aroma and nutty flavor.
      $2.50
    • Raita

      Thin yogurt with cucumbers and herbs.
      $3.00
    • Papadam

      Sun-dried lentil crackers served fried.
      $4.00
    • Achar

      Mixed pickle.
      $1.99
  • Raj Palace Desserts

    • Gulab Jamun

      Small rolls made with milk and wheat flour soaked in a flavoured syrup.
      $4.00
    • Gajar Ka Halwa

      Grated carrots cooked gently in milk ass it is reduced to form balls; generously sprinkled with nuts.
      $4.00
    • Rasmalai

      Cheese dumplings in a creamy syrup topped with pistachios.
      $4.00
    • Kulfi

      Traditional Indian unchurned ice cream. Available in mango or pistachio.
      $4.00
  • Hot or Cold Beverages

    • Mango Lassi

      Yogurt blended with mango pulp and sugar.
      $5.00
    • Strawberry Lassi

      Strawberry blended with yogurt and sugar.
      $2.99
    • Strawberry Banana Lassi

      Strawberry Banana blended with yogurt and sugar.
      $5.00
    • Soft Drinks

      Coke items.
      $1.99
    • Masala Tea

      Classical Indian tea served with spices.
      $2.99
    • Iced Tea

      Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
      $2.99
    • Hot Tea

      Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
      $1.99
    • Salt Lassi

      Yogurt blended with a tinge of roasted cumin seeds and salt.
      $1.99
    • Mango Ginger Juice

      Mango juice blended with ginger extract.
      $2.99
    • Sweet Lassi

      Yogurt blended with sugar.
      $1.99

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
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(734) 462-1111

37116 Six Mile Rd, Livonia, MI 48152


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