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Raisu Menu

$$$Japanese
2340 W 4th Ave, Vancouver, BC V6K 1P1
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  • Featured Item

    • Omakase Aburi Sushi (8pc)

      You can enjoy daily fresh fish seared pressed sushi. This is coming with 4kinds toppings.
      $22.00

    • Kobe Wagyu Surf And Turf Bowl

      Kobe wagyu beef steak and spice rubbed grilled lobster tail, served with seasonal vegetables, sauteed mushrooms and mashed potates with a touch of spicy cod roe.
      $68.00

    • A5 JAPANESE WAGYU SHABU SHABU UDON

      Those AAAAA is the highest grade given only to the finest beef. Those are highly refined marbled beef and very soft texture. Those are JOSHU WAGYU from Gunma prefecture in Japan. It is the highest grade of Wagyu. Those beef are feed organic and non-chemical, non adding hormone. Serving with raw wagyu, so you can heat up soup and enjoy Shabu Shabu (light cooked) greatest quolity A5 Wagyu!
      $51.00

  • A La Carte

    • Sashimi Salad

      Chef's choice of market fresh sashimi on a bed of organic greens tossed in Raisu original dressing.
      $19.00

    • Chicken Karaage

      Raisu original spice-rubbed chicken. Beware of hot chicken juices on your first bite.Combo Set for $6.00
      $15.00

    • Hell Chicken Karaage

      Signature chicken karaage tossed in hell sauce.(Original spicy sauce)
      $16.00

    • Jumbo Koji Ebimayo (3pc)

      Tiger prawn tempura tossed with spicy soy koji(salted rice malt) and mayonnaise. a new crowd pleaser.
      $17.00

    • Yuzu Tuna Tataki

      Yuzu flavored tuna tataki with ponzu truffle jelly, garlic chips , yuzu tobiko
      $17.00

    • 100% Wagyu Croquet

      100%Wagyu with homemade panko Japanese Tartar sauce and Tonkatsu sauce.
      $18.00

    • Corn And Brussels Sprout Karaage

      Deep fried fresh BC corn and brussels sprouts with truffle butter and truffle salt.
      $16.00

    • Grilled Miso Pork Cheek

      Pork cheek marinated with sweet miso comes with homemade spicy miso sauce.
      $16.00

    • Shio Koji Edamame

      Edamame marinated in salted rice malt.
      $8.00

    • Takowasabi

      Raw octopus with wasabi. Best match with beer and sake.
      $6.00

    • Yuzu Dip

      Raisu original yuzu cream cheese and Canadian maple syrup with garlic bread
      $8.00

    • Seafood Tartar

      Freshly marinated seafood mix 2kinds of tobiko and salmon caviar on top
      $12.00

    • Mushroom Agedashi

      Agedashi Tofu (Deep fried tofu) with original mushroom sauce. ( Vegan)
      $14.00

    • Rice

      $3.00

    • Miso Soup

      $3.00

  • Sashimi

    • Sashimi Platter 3kinds

      Artfully delicious chef's choice of freshest sashimi of the day that whets your appetite.
      $31.00

    • Sashimi Platter 5kinds

      Artfully delicious chef's choice of freshest sashimi of the day that whets your appetite.
      $49.00

    • Atlantic Salmon Sashimi

      5pc
      $18.00

    • Albacore Tuna Sashimi

      5pc
      $18.00

    • Scallop Sashimi

      8pc
      $17.00

    • Sockeye Salmon Sashimi

      5pc
      $18.00

    • Yellow Tail Sashimi

      5pc
      $18.00

    • Spot Prawn Sashimi

      5pc
      $22.00

    • Uni Sashimi

      Served by ounces, around 4 to 5 pc
      $32.00

    • Otoro Blue Fin Tuna Sashimi

      5pc
      $35.00

  • Sushi

    • Deluxe Seafood Bowl

      Finally you can order our No.1 popular dish by online! Gorgeous portions of stunningly appetizing slices of seafood, variety kind of sashimi and so on! Those are on top of premium Koshihikari Sushi rice, much like a seafood bowl at a fisherman's wharf in Kanazawa. *When we do not have Sea urchin (Uni), we put extra pieces of Spot prawns instead.
      $48.00

    • Otoro Deluxue Seafood Bowl

      Otoro(Super Fatty) Blue fin tuna sashimi, Crab meat, Scallop, Egg, Spot prawn, Ikura, Sea urchin on top of Raisu original sushi rice. *When we do not have Sea urchin (Uni),
      $75.00

    • Seafood Bara Chirashi

      Fresh seafood cubes are festively spread on top of Raisu original sushi rice mix with root vegetables and Shiitake mushroom.
      $28.00

    • Unagi Bara Chirashi

      Unagi(Eel) are festively spread on top of sushi rice mixed with inure and tobiko
      $28.00

    • Vegan Bara Chirashi

      Delicately flavored vegetables and nutritious bean curd scattered on top of gently sweet sushi rice mix with root vegetables and Shiitake mushroom.
      $21.00

    • Toro Bluefin Aburi Sushi

      Bluefin tuna Toro aburi sushi 8pcs with original toppings.
      $36.00

    • Otoro Bluefin Tuna & Crab Temaki

      Otoro (super fatty) Blue fin tuna, real crab, Scallop, Ikura, Raisu original special RIY hands rolled sushi.
      $16.00

    • Uni & Crab Temaki

      Uni, Real crab, Scallop, Ikura, Raisu original special RIY hand roll sushi.
      $17.00

    • Uni & Toro Temaki

      Uni, MInced Otoro, Ikura, Takuan ( Pickled Daikon radish) , Raisu original special RIY hand roll sushi.
      $18.00

    • Kobe Wagyu Aburi Nigiri(2PCS)

      Sliced Kobe wagyu beef on top of nigiri sushi with truffle salt and Arima sansho sauce. Enjoy the amazing flavours!
      $22.00

    • Kobe Uni Wagyu Aburi Nigiri(2pcs)

      Sliced Kobe wagyu beef and uni on top of nigiri sushi with truffle salt and Arima sansho sauce. Enjoy the amazing flavours!
      $29.00

    • Kobe Wagyu And Foie Gras Aburi Nigiri (2PCS)

      Sliced Kobe wagyu beef and foie gras on top of nigiri sushi with truffle salt and aroma sansho sauce. This is our super popular item. You can enjoy our amazing taste Wagyu nigiri!
      $29.00

    • Japanese A5 Wagyu Aburi Nigiri (2PCS)

      Sliced Japanese Joshu wagyu nigiri sushi with truffle salt and Arima sansho sauce. A5 is the highest grade given only to the finest beef. Enjoy the amazing flavours!
      $29.00

    • Japanese A5 Wagyu Aburi Nigiri With Uni (2PCS)

      Sliced Japanese Joshu Wagyu nigiri suhi with truffle salt and Arima sansho sauce. A5 is the highest grade given only to the finest beef. Enjoy great matching A5 wagyu beef with fresh Uni.
      $36.00

    • Japanese A5 Wagyu Aburi Nigiri With Foie Gras (2PCS)

      Sliced Japanese Joshu Wagyu nigiri suhi with truffle salt and Arima sansho sauce. A5 is the highest grade given only to the finest beef. Enjoy great matching A5 wagyu beef with foie gras
      $36.00

  • Teishoku

    • Tonkatsu Teishoku

      A magnificent piece of barley-fed Omugi Premium Pork crusted with house-made fresh coarse panko is deep-fried to perfection. Served with shredded cabbage and house special dressing on the side.
      $23.00

    • Mixed Cutlet Teishoku

      Raisu's dazzling take on surf and turf with three kinds of cutlets
      $33.00

    • Saba Ichiyaboshi Teishoku

      Authentically aged Ichiyaboshi(1-day-aged)grilled saba(mackerel)with original soy sauce and grapefruit mixed grated radish.
      $25.00

    • Chicken Cutlet Oyako Teishoku

      A cutlet of chicken, finely breaded with house-made fresh coarse panko and deep-fried until golden brown. Combined with a Dashi broth then simmered gently covered with egg.
      $21.00

    • Miso Pork Cutlet Teishoku

      Pork Cutlet with miso demi glace sauce. Soft boiled egg and grilled vegetables.
      $27.00

    • Kobe Wagyu Beef Steak Teishoku

      Enjoy cooking this perfect Kobe Wagyu beef steak! Serverd with seasonal vegetables and Raisu original sauce.
      $35.00

  • Udon Noodle

    • Spicy Lobster Cream Udon

      Grilled 5oz whole lobster tail, soft boiled egg with Japanese Sanuki Udon in sea urchin cream soup.
      $45.00

    • Real Crab And Uni Cream Udon

      Real crab and salmon caviar are placed on top of Japanese thick Sanuki Udon noodle in sea urchin creamy soup.
      $28.00

    • Pork Cutlet Curry Udon

      Crisply fried barley-fed Omugi pork cutlet is placed on top of premium Sanuki Udon noodles in mildly hot Raisu original Dashi based curry soup
      $24.00

    • Vegetarian Udon

      Sanuki Udon noodles in soul-warming bowl of house-made miso based vegetable soup.
      $19.00

    • KOBE Shabu Shabu Udon

      Tantalizing aroma of Japanese herbal vegetables as you pour Raisu original soup over a bowl of Sanuki Udon noodles. Kobe Wagyu beef and original broth, spicy miso in harmony.
      $40.00

  • Hitsumabushi

    • Beef Steak Hitsumabushi

      Canadian AAA beef steak with Raisu original sauce, served on top of garlic butter fried rice in a sizzling hot stone bowl. For the second half of the meal, pour the lightly flavored dashi soup to blend and savor all the deliciousness to the last drop.We have DOUBLED portion of steak!
      $29.00

    • Real Crab And Ikura Hitsumabushi

      Real crab and ikura served on top of rice in a sizzling hot stone bowl. For the second half of the meal, pour the lightly flavored dashi soup to blend and savor all the deliciousness to the last drop.
      $27.00

  • Family-Size

    • Family-Size Deluxe Seafood Bowl

      Finally you can order our No.1 popular dish as Party size!Gorgeous portions of stunningly appetizing slices of seafood, variety kind of sashimi, seafood cubes and so on! *When we do not have Sea urchin (Uni), we put extra pieces of Spot prawns instead.On top of Raisu original sushi rice mix with root vegetables and Shiitake mushrooms.This is the best for share for 4-6 people. Enjoy your party time with our special DX seafood bowl.
      $110.00

    • Family-Size Seafood Bara Chirashi

      Fresh seafood cubes are festively spread on top of Raisu original sushi rice mix with root vegetables and Shiitake mushrooms. This is the best for share for 4-6 people. Enjoy your party time with our special made Bara Chirashi.
      $81.00

    • Family-Size Unagi Bara Chirashi

      Unagi(Eel) are festively spread on top of sushi rice mixed with inure and tobiko This is the best for share for 4-6 people. Enjoy your time with our special made Unagi Bara Chirashi.
      $81.00

    • Family-Size Raisu Special A La Carte Set

      You can enjoy our special variety of A La carte. This is the best option for sharing for 4-6 people. There is daily chef's choice dishes from our grand menu and special menu.
      $88.00

  • RAISU SPECIAL SET

    • KIWAMI GOZEN (Raisu Sepcial Set For 2)

      - Kiwami Deluxue seafood bowl (If we do not have uni, there is estra spot prawns insteat)- Today's Sashimi Salad,- Kiwami A La Curte set (Grilled Lobster, Ebimayo, Chicken Karaage, Corn Karaage, Mashed Potate)- Chef's choice dessert x2
      $120.00

  • Dessert

    • Almond Tofu

      Light refreshing almond tofu with fresh fruits sauce.
      $7.00

    • Souffle Cheesecake

      Remarkably soft and fluffy Raisu original home made cheesecake.
      $9.00

  • Drinks

    • Pepsi

      355ml CAN
      $2.50

    • Club Soda

      355ml CAN
      $2.50

    • 7UP

      355ml CAN
      $2.50

    • Green Tea

      500ml PET
      $3.50

  • Utensils

    • Chopsticks

    • Spoons

    • Napkins

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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