Rai Lay Blakeney Menu

Delicate steamed dumplings filled with seasoned meat, garnished with fresh cilantro and served with a savory dipping sauce.

Crispy dumplings filled with seasoned meat and vegetables, served with a tangy soy-based dipping sauce and garnished with fresh cilantro and lettuce.

Fried cream cheese wontons with carrots, onion, & celery

Crispy spring roll filled with mixed vegetables, served with a side of sweet chili dipping sauce.

Crab and cheese wrapped in a thin crispy shell, typically includes a blend of savory cheese and finely minced crab meat.

Fried crispy wing with Home make Special Thai sweet chili sauce ,

Shrimps scallops calamari mixed with chopped onions bell peppers cilantro and lime juice.

Grill pork with Thai style secrets seasoning , serve with lettuce and sticky rice .

Deep-fried baby calamari with house special sauce.

Vietnamese style hand roll , Lettuce ,mint ,carrots,cucumber,with shrimp or tofu wrapped In rice paper with hoisin peanut sauce

Crispy fried tofu witn sweet chilli plum sauce

Crispy Fried chicken chunks tossed in sweet chili sauce with a bed of crispy noodle and lettuce.

Chicken with tofu ,celery, water chestnut ,served with lettuce

Crispy fried shrimp tossed in a flavored sweet chilli. aioli with pineapple , crispy noodle ,lettuce.

Pork and cabbage eggrolls. Served with a side of sweet chili sauce.

Herb lime , with mushrooms, tomatoes and cilantro

Coconut lime, mushrooms, tomatoes, and cilantro

Iceberg lettuce, spring mix, cucumber, tomatoes, carrots, and a side of our homemade ginger dressing.

Mushroom, scallions, egg white, tofu, and shiitake mushrooms.

Chicken wontons in light broth with scallions

Chicken broth with tender noodles and pieces of chicken.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Fresh avocado salad with crisp greens and a zesty dressing

Shredded crab sticks, cucumber, and crunchy tempura flakes tossed in a spicy mayonnaise dressing.

Hearty vegetable soup - a medley of fresh seasonal veggies in a light broth

A comforting soup made with tender chicken and aromatic rice.

Tender Squid tossed in crisp vegetables

Shredded papaya tossed in chili fish sauce, tomatoes, fresh lime juice & peanuts

Iceberg lettuce and spring mix topped with sliced beef mixed with onions, scallions, tomatoes, and fresh mint in a spicy chili fish sauce.

Deep Fried chicken chunks , cooked with sweet and spicy sauce , come with white rice and veggie spring roll

Ground chicken , onion, broccoli, bell peppers, chilli , garlic, and fresh basil.

Thai style red curry ( not thick ) Bell pepper s , bamboo, fresh Basil. Served with white rice and spring roll

Thai style green curry ( not thick ) Bell pepper s , eggplant , fresh Basil. Served with white rice and spring roll

Mush have ! Delicious homemade smoked chilli with bell peppers, onion, green beans , jalapeño and mushrooms stir -fried with chef special sauce . \nServed with white rice and veggie spring roll .

Grilled served over sautéed mixed vegetables.served with white rice and spring roll

Delicious ! Recommending Vietnamese style stir -fried with beef tenderloin , onion, bell peppers, zucchini, and tomatoes , served with white rice. No veggie spring roll .

Crispy broccoli stir-fried in brown sauce , served with white rice and spring roll.

Delicious must try Thai Dish , Beef tenderloin wok fried with home make spicy chili paste, onion, bell peppers, jalapeño, green beans , basil , in a chef special tropical herb chili sauce. Served with white rice , No veggie spring roll .

Onion , bell peppers, scallions, in our chef special Mongolian sauce .

Broccoli, red bell peppers, zucchini, onion, in spicy peppercorn flavored chilli sauce . Served with white rice and veggie spring roll .

Broccoli,onion,, mushroom, bell peppers, stir-fried in spicy brown sauce, served with white rice and vegetable spring roll.

Stir-fried with broccoli, green beans, red bell peppers, mushrooms, in a sweet and spicy brown sauce. Served with white rice and veggie spring roll.

Sauteed with broccoli ,bell pepper ,celery and water chestnuts in a sweet and spicy garlic sauce

Stir-fried purple eggplant, jalapeño, bell peppers, green beans, onion, and fresh basil in special chili paste sauce . Served with white rice and veggie spring roll .

Breaded chicken stir fried with broccoli, pineapples, bell peppers, onions, and celery

Mush have ! Stir-fried with rhizomes roots ,green peppers corn , onion, bell peppers, jalapeños, green beans, and fresh basil in chef special chilli tropical herb sauce , Served with white rice and veggie spring roll .

Rice vermicelli with green curry , purple eggplants, topped with basil , mint , beansprouts, green beans .

Jasmine rice Stir-fried with egg ,onion, and scallions

Jasmine rice stir-fried with egg, bell peppers,green bean, fresh Thai basil ,special basil sauce

Egg noodle with carrot ,mushrooms,scallions, beansprouts ,cabbage and onion

Japanese style thick noodles, stir-fried with carrot ,scallions,onion

Thai flat rice noodle with scallions ,beansprouts , and egg , topped with crushed peanuts and a lime wedge

Egg noodle \nCrispy egg noodles stir- fried with scallions, beansprouts, egg, topped with cilantro, crushed peanuts, a lime wedge.

Stir-fried with eggs, carrots, bell peppers, scallions, and onion, with curry spicy powder .

Big Flat rice noodles with eggs, bell peppers, onions, green beans , carrots, zucchini and basil .

Big flat rice noodles with egg, broccoli, carrots in a sweet dart soy sauce

Stir-fried bean thread noodle with eggs, onion, celery, tomatoes and scallions in sesame soy sauce

Fresh salmon rolled with rice and seaweed, a classic sushi delight.

Yellowtail fish and green onion wrapped in sushi rice and nori.

Yellowtail and jalapeno, typically includes avocado and a tangy ponzu sauce, rolled in seaweed and rice.

Seared albacore on a roll with a touch of tataki sauce, typically includes cucumber and avocado.

Escolar and cucumber rolled in seaweed and sushi rice, typically includes a light topping of sesame seeds.

Fresh tuna and creamy avocado rolled in seaweed and rice.

Tuna and cucumber rolled in seaweed and sushi rice, typically includes a hint of sesame seeds.

Fresh salmon and avocado, rolled in seaweed and sushi rice.

Atlantic salmon and cucumber, rolled in seaweed and sushi rice, typically includes a sprinkle of sesame seeds.

Tender tuna, spicy sauce, wrapped in sushi rice and seaweed.

Rolled sushi with spicy salmon, wrapped in seaweed and rice, garnished with vibrant purple orchid.

Spicy yellowtail, scallions, and cucumber, typically wrapped in nori and sushi rice, seasoned with a spicy sauce.

Peppered tuna and avocado rolled in seaweed and sushi rice, typically includes a hint of spicy seasoning to complement the flavors.

Peppered tuna and cucumber rolled in seaweed and sushi rice, typically includes a hint of spicy seasoning.

Chopped scallops mixed with a spicy sauce, typically includes cucumber, rolled in seaweed and sushi rice, garnished with sesame seeds.

Tuna-wrapped rolls filled with spicy tuna, avocado, and cucumber, arranged around a garnish of shredded radish and a cherry.

Avocado, cucumber, and crab stick with 3 kinds of fish on top.

Choice of tuna, salmon,yellowtail,or crabmeat with avocado &tobiko wrapped in cucumber

Tempura shrimp, cucumber, and masago.

Soft shell crab, cucumber, lettuce, and masago.

California roll topped with eel and avocado.

Soft shell crab, spicy yellowtail, smoked salmon, and masago.

Smoked salmon, cream cheese, and avocado.

Eel and cucumber topped with avocado.

Steam Shrimp , Lettuce, Cucumber, Avocado, Mayonnaise

Succulent eel and creamy avocado wrapped in a delicate sushi roll.

Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.

Tamago, Steam Shrimp, Cucumber ,Avocado,massgo

Crispy salmon skin, avocado, cucumber, wrapped in sushi rice

Crab stick, cucumber, and avocado, typically wrapped in seaweed and sushi rice.

Spicy crab meat mixed with cucumber and topped with spicy mayo and sesame seeds.

Steamed shrimp and avocado, rolled with sushi rice and nori, lightly seasoned with spicy mayo.

Snow crab and avocado rolled in seaweed and sushi rice, typically includes a touch of mayo for added creaminess.

Fried sweet potato cucumber cream cheese and avocado.

Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.

Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.

Avocado, cucumber, and asparagus rolled in nori and sushi rice, typically includes a variety of seasonal vegetables.

Fresh asparagus in a delicate sushi roll, a light and refreshing choice.

Mango and avocado wrapped in sushi rice and nori, often garnished with sesame seeds.

Sliced cucumber and avocado wrapped in sushi rice and nori, garnished with sesame seeds.

Sweet potato tempura wrapped in nori and sushi rice, typically includes sesame seeds and is drizzled with eel sauce.

Softshell crab avocado lettuce with avocado on top drizzled with spicy eel sauce.

Eel tuna avocado with massgo spicy mayo with tempura flake

Spicy salmon crunchy avocado topped with eel and black tobiko

Spicy Yellowtail cucumber inside Spicy tuna and Jalapenio on the top\nwith spicy mayo siracha

Deep fried rice wrapped inside out with avocado cream cheese tuna and salmon with spicy mayo

Shrimp tempura , spicy tuna, avocado wrapped in soy paper

Spicy tuna and cucumber topped with albacore tuna mayo and onion served with ponzu sauce

Deep fried spicy salmon and avocado with rice inside and masago.

Tempura shrimp, cucumber and cream cheese topped with spicy crab, tempura flakes, spicy mayo and masago.

Spicy crab cucumber topped with steamed shrimp served with eel sauce and jalapeño peppers.

Tempura Shrimp, cucumber, and Snow Crab on top. Topped with Eel Sauce and Masago

Spicy tuna, tempura crabstick, cucumber, cream cheese, topped with spicy crab, avocado, and tempura crunch

Avocado tempura shrimp spicy scallop topped with spicy crab spicy mayo and tempura crunch.

Spicy scallop and cucumber topped with torched salmon jalepeno red tobbiko and special sauce

Spicy tuna shrimp and cucumber topped with spring mix crab and masago in special sauce.

Shrimp tempura cucumber inside smoke salmon with sliced lemon on the top spicy mayo massago

Inside spicy tuna and cucumber topped with seared tuna with ponzu sauce

Snow crab avocado topped w/ seared tuna crunchy onion and garlic in eel sauce and special sauce

Spicy salmon and cucumber topped with salmon flame seared with japanese spices and drizzled with yuzu kabayaki sauce and jalepenos

Tempura shrimp avocado topped with spicy escolar wasabi tobbiko and crunch spicy mayo and eel sauce

Spicy tuna & avocado inside with Fresh tuna ,seaweed salad ,tobiko &spicy mayo on the top

Shrimp tempura & asparagus inside ,eel and avocado on the top with eel sauce

Deep fried soft shell crab and cucumber inside ,seared black pepper tuna , avocado, scallions, black tobiko on the top and chef special sauce

White tuna ,avocado,tempura crunch inside , sliced mango and chef special sauce on the top

Shrimp tempura, mango , avocado and spicy crabmeat wrapper with soy paper .

Tuna ,salmon, yellowtail, and asparagus inside seared tuna , salmon, yellowtail on the top with spicy mayo and eel sauce.

Spicy Kani & avocado inside,seared white tuna on the top with chef special sauce

Lettuce, cucumber, asparagus, mango, avocado, and spring mix wrapped with soy paper.

Deep fried crab meat , cucumber, avocado, inside , with steam shrimp and chef special sauce on the top.

Shrimp tempura, spicy salmon, asparagus, avocado,and massago, wrapped in soy peppers with eel sauce .

Shrimp tempura and cream cheese inside ,tuna , eel & avocado on the top with eel sauce , red & black tobiko

Snow crab ,tempura crunch ,avocado inside with seared tuna & avocado on the top .

Fried soft shell crab & mango inside ,spicy tuna avocado on the top with eel sauce & spicy mayo

Steamed shrimp ,kani ,eel ,cream cheese ,avocado,deep fried top with scallions, masago eel sauce & spicy mayo.

Soft shell crab , spicy kani and avocado inside with grilled beef and chef’s special sauce on the top .

Spicy tuna avocado inside ,black pepper tuna on top with scallions,masago ,and chef’s special sauce .

Shrimp tempura & cucumber inside spicy kani on top & chef’s special sauce

Shrimp tempura & kani inside ,lobster salad on the top with chef’s special sauce

Lobster salad,white tuna, avocado inside, tuna salmon, avocado on the top

Shrimp tempura,cream insi,seared salmon, crab stick on the top with scallions,masago ,eel sauce & spicy mayo.

Lobster tail, tempura crab meat ,avocado wrapped in cucumber with eel sauce & spicy mayo .

Salmon sake available as nigiri or sashimi, with options for 2-piece nigiri or 3-piece sashimi servings.

Yellowtail / Hamachi sashimi. Choice of nigiri, 2 pieces or sashimi, 3 pieces.

Albacore Tataki - lightly seared, served as nigiri (2 pieces) or sashimi (3 pieces).

Escolar (White Tuna) available as nigiri with 2 pieces or sashimi with 3 pieces.

Saba served as nigiri or sashimi, with options for 2 pieces nigiri or 3 pieces sashimi.

Tilapia, also known as Tai, served as nigiri (2 pieces) or sashimi (3 pieces).

Sweet Shrimp / Ama Ebi: Available as 2-piece nigiri or 3-piece sashimi, showcasing delicate sweetness.

Squid, available as nigiri (2 pieces) or sashimi (3 pieces).

Fresh scallops with a spicy kick, available in nigiri (2pcs) or sashimi (3pcs).

Surf clam (Hokkigai) sashimi, choice of two-piece nigiri or three-piece sashimi.

Egg (Tamago) sashimi, choice of 2pc nigiri or 3pc sashimi.

Smoked salmon available as nigiri (2 pieces) or sashimi (3 pieces).

Unagi offered in two styles: nigiri, 2 pieces, or sashimi, 3 pieces.

Kani sashimi: 3 pcs of sliced crab stick, served a la carte. Option for nigiri with 2 pcs available.

Tempura shrimp served atop sushi rice, typically includes a light drizzle of soy-based sauce.

Steamed shrimp, choice of nigiri or sashimi, served in pairs or trios.

Snow crab, offered as nigiri with 2 pieces or sashimi with 3 pieces.

Inari sushi: sweet tofu pouches, available as nigiri (2 pcs) or sashimi (3 pcs).

Salmon roe, Ikura, available as nigiri (2 pieces) or sashimi (3 pieces)

Red tobiko offered as either 2-piece nigiri or 3-piece sashimi option.

Green tobiko sashimi, choice of 2pc nigiri or 3pc sashimi.

Fresh sea urchin, typically served in thin slices to highlight its unique texture and oceanic flavor.

Red clam delicately sliced; available as nigiri (2 pieces) or sashimi (3 pieces).

Black tobiko sashimi: Fish roe with a unique crunchy texture, available as either 2-piece nigiri or 3-piece sashimi.

Flying fish roe, known as masago, served as nigiri or sashimi. Choice of 2-piece nigiri or 3-piece sashimi.

4 pcs nigiri, 4 pcs sashimi, and one maki roll

4 pcs nigiri, 4 pcs sashimi and one maki roll

18 pcs of fresh sliced assortment of fish .

10 pcs sashimi and 5 pcs sushi and spicy tuna roll

3 pcs of each : tuna ,salmon, yellowtail and spicy tuna roll

9 pcs of sliced eel on a bed of seasoned rice

Assorted selection of sliced raw fish on bed of seasoned rice

8 pcs nigiri, 15 pcs sashimi, California roll and pink lady roll .

Steamed sushi rice subtly seasoned with a blend of vinegar, typically garnished with a sprinkle of sesame seeds.

Aromatic fried rice mixed with scrambled eggs, diced red onions, and green onions.

Soft wheat noodles stir-fried with a savory soy-based sauce.

Udon noodles served as a simple, unadorned side dish, typically made from thick wheat flour.

Grilled chicken, often served with a light seasoning to enhance its natural flavors.

Crispy, golden-fried chicken strips, lightly breaded and served on a bed of shredded lettuce.

Deep-fried shrimp, typically served with a side of special sauce for dipping.

A blend of mayonnaise with a mix of hot sauces, offering a creamy texture with a spicy kick.

A thick, sweet sauce made with soy sauce, mirin, and sugar, often used to enhance the flavors of sushi and grilled dishes.

House-made chili oil, crafted with a blend of spices for a robust addition to any dish.

Crispy golden potatoes served as a delightful accompaniment.

A savory sauce crafted with shrimp essence, typically served as an accompaniment to enhance various dishes.

Crisp, chilled tea without added sugar for a refreshing, naturally brisk taste.

Thai iced tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A classic soda with a unique blend of 23 flavors, dr. pepper offers a distinctive taste experience.

A large bottle of sparkling mineral water, known for its fine bubbles and subtle mineral taste, offering a refreshing experience.

Zesty and refreshing citrus beverage with a vibrant orange fizz.

Refreshing, crisp ginger-flavored carbonated soft drink.

Coca-Cola Zero Sugar offering the classic taste without sugar or calories.

Sparkling citrus soda with a cherry twist, guaranteed to delight your taste buds.

Coconut flavored sweet sticky rice with fresh mango chunks

Fried cream cheese wontons with carrots, onion, & celery

Fried crispy wing with Home make Special Thai sweet chili sauce

Tender steamed dumplings filled with savory ingredients, garnished with fresh cilantro and served with a side of dipping sauce.

Crispy pan-fried dumplings filled with seasoned meat and vegetables, served with a tangy soy-based dipping sauce.

Cabbage, carrots, Crispy rice paper fried .

Crab and cheese spring rolls are wrapped in a thin, crispy shell, typically including a blend of crabmeat and creamy cheese, served as an starter.

Shrimps scallops calamari mixed with chopped onions bell peppers cilantro and lime juice.

Vietnamese style hand roll , Lettuce ,mint ,carrots , cucumber, with shrimp or tofu wrapped In rice paper with hoisin peanut sauce

Chicken with tofu ,celery, water chestnut ,served with lettuce

Deep-fried baby calamari with house special sauce.

Crispy fried shrimp tossed in a flavored sweet chilli. aioli with pineapple , crispy noodle ,lettuce.

Grill pork with Thai style secrets seasoning , serve with lettuce and sticky rice .

Crispy Fried chicken chunks tossed in sweet chili sauce with a bed of crispy noodle and lettuce.

Crispy fried tofu with sweet chili plum sauce

Pork and cabbage eggrolls. served with a side of sweet chili sauce.

Tempura battered veggies with two tempura shrimp

Shredded crab sticks, cucumber, and crunchy panko topped with spicy mayo.

Diced fresh salmon topped with black caviar and finely sliced greens.

Finely chopped tuna paired with avocado, typically mixed with a unique blend of sauces and occasionally topped with tobiko or quail egg.

Thinly sliced yellowtail topped with jalapeño

Salmon cubes with seaweed salad ,cucumber,kani and tobiko

Tuna cubes with seaweed salad , cucumber,kani and tobiko.

Fried rice nuggets with spicy tuna and avocado

Sliced pepper tuna , masago , scallions, with chef’s special sauce

Choice of Tuna ,Salmon, Yellowtail or Steam Shrimp cubes with mango onion and avocado with chef’s special sauce

Spicy tuna crunch , topped with eel , salmon and chef’s special sauce

Deep fried jalapeño filled with spicy tuna and cream cheese served with a side of spicy mayo .

Assotted raw fish , shrimp , kani ,and cucumber

Tender Squid tossed in crisp vegetables

Chicken broth with tender noodles and pieces of chicken.

Herb lime , with mushrooms, tomatoes and cilantro

Coconut lime, mushrooms, tomatoes, and cilantro

Iceberg lettuce, spring mix, cucumber, tomatoes, carrots, and a side of our homemade ginger dressing.

Grilled chicken breast served with a bed of green salad , ginger dressing

Delightful mix of fresh seaweed, tossed in a savory dressing.

Shredded imitation crab, cucumber, and crunchy tempura flakes, mixed with spicy mayo and garnished with fish roe.

Chicken wontons in light broth with scallions

Mushroom, scallions, egg white, tofu, and shiitake mushrooms.

Shredded papaya tossed in chili fish sauce, tomatoes, fresh lime juice & peanuts

Fresh avocado salad with crisp greens and a zesty dressing

Iceberg lettuce and spring mix topped with sliced beef mixed with onions, scallions, tomatoes, and fresh mint in a spicy chili fish sauce.

Fresh salmon rolled with rice and seaweed, a classic sushi delight.

Yellowtail fish and green onion wrapped in sushi rice and nori.

Yellowtail and jalapeno, typically includes avocado and a ponzu sauce, rolled in seaweed.

Escolar (white tuna) and cucumber, rolled in seaweed and sushi rice, typically includes a hint of scallion.

Fresh tuna and creamy avocado rolled in seaweed and rice.

Tuna and cucumber wrapped in seaweed and sushi rice, typically includes sesame seeds.

Fresh salmon and avocado rolled in seaweed and sushi rice, often garnished with sesame seeds.

Sashimi-grade salmon and crisp cucumber, rolled in seaweed and sushi rice, often garnished with sesame seeds.

Fresh tuna wrapped in seasoned rice and seaweed, enhanced with a hint of spicy sauce.

Rolled sushi with spicy salmon, wrapped in seaweed and rice.

Spicy yellowtail, cucumber, and scallions, typically wrapped in nori and sushi rice, seasoned with spicy mayo.

Chopped scallop and cucumber with a spicy sauce, typically rolled in seaweed and sushi rice.

Pepper tuna and avocado rolled in seaweed and sushi rice, typically includes a hint of spicy seasoning.

Pepper tuna and cucumber rolled in seaweed and sushi rice, typically includes a hint of spicy seasoning to complement the tuna's flavor.

Tuna-wrapped sushi rolls filled with spicy tuna, avocado, and cucumber, garnished with a cherry atop shredded daikon radish.

Avocado, cucumber, and crab stick with 3 kinds of fish on top.

Choice of tuna , salmon, yellowtail, or crabmeat with avocado &tobiko wrapped in cucumber

Tempura shrimp, cucumber, and masago.

Soft shell crab, cucumber, lettuce, and masago.

California roll topped with eel and avocado.

Soft shell crab, spicy yellowtail, smoked salmon, and masago.

Smoked salmon, cream cheese, and avocado.

steam shrimp, cucumber, lettuce mayonnaise

Eel and cucumber topped with avocado.

Succulent eel and creamy avocado wrapped in a delicate sushi roll.

Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.

steam shrimp, tamago, cucumber ,avocado, massgo

Crispy salmon skin, avocado, cucumber, wrapped in sushi rice

Steamed shrimp and avocado, typically includes spicy mayo, rolled in seaweed and sushi rice.

Spicy crab mix, often accompanied by cucumber and avocado, wrapped in seaweed and sushi rice, sometimes topped with spicy mayo.

Snow crab and avocado, typically wrapped in seaweed and sushi rice.

Spicy Crab, Cucumber, Avocado

Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.

Avocado cucumber seaweed and carrots.

Fried sweet potato cucumber cream cheese and avocado.

Avocado, asparagus, and cucumber rolled in nori and sushi rice, typically includes a blend of seasonal vegetables.

Roasted peanuts and fresh avocado wrapped in sushi rice and seaweed, often garnished with sesame seeds.

Fresh asparagus in a delicate sushi roll, a light and refreshing choice.

Sliced cucumber and avocado wrapped in sushi rice and nori, sprinkled with sesame seeds.

Sweet potato tempura wrapped in nori and sushi rice, typically includes sesame seeds and is drizzled with eel sauce.

Softshell crab avocado lettuce with avocado on top drizzled with spicy eel sauce.

Eel tuna avocado with massgo spicy mayo with tempura flake

Spicy salmon crunchy avocado topped with eel and black.

Spicy yellowtail, cucumber, tempura crunch, topped with jalapeno pepper and spicy tuna

Deep fried rice wrapped inside out with avocado cream cheese tuna and salmon with spicy mayo

Shrimp Tempura Spicy Tuna and Avocado Wrapped in soy paper

spicy tuna and cucumber topped with albacore tuna mayo and onion served with ponzu sauce

Deep fried spicy salmon and avocado with rice inside and masago.

Tempura shrimp, cucumber and cream cheese topped with spicy crab, tempura flakes, spicy mayo and masago.

Spicy crab cucumber topped with steamed shrimp served with eel sauce and jalapeño peppers.

Spicy tuna, tempura crabstick, cucumber, cream cheese, topped with spicy crab, avocado, and tempura crunch

Avocado tempura shrimp spicy scallop topped with spicy crab spicy mayo and tempura crunch.

Spicy scallop and cucumber topped with torched salmon jalepeno red tobbiko and special sauce

Spicy tuna shrimp and cucumber topped with spring mix crab and masago in special sauce.

Shrimp Tempura and cucumber inside topped with smoke salmon lemon massago spicy mayo

Inside spicy tuna and cucumber topped with seared tuna with ponzu sauce

Snow crab avocado topped w/ seared tuna crunchy onion and garlic in eel sauce and special sauce

Spicy salmon and cucumber topped with salmon flame seared with japanese spices and drizzled with yuzu kabayaki sauce and jalepenos

Tempura shrimp avocado topped with spicy escolar wasabi tobbiko and crunch spicy mayo and eel sauce

Spicy tuna & avocado inside with Fresh tuna ,seaweed salad ,tobiko &spicy mayo on the top

Shrimp tempura & asparagus inside ,eel and avocado on the top with eel sauce

Deep fried soft shell crab and cucumber inside ,seared black pepper tuna , avocado, scallions, black tobiko on the top and chef special sauce

White tuna ,avocado,tempura crunch inside , sliced mango and chef special sauce on the top

Shrimp tempura, mango , avocado and spicy crabmeat wrapper with soy paper .

Tuna ,salmon, yellowtail, and asparagus inside seared tuna , salmon, yellowtail on the top with spicy mayo and eel sauce.

Spicy Kani & avocado inside,seared white tuna on the top with chef special sauce

Lettuce, cucumber, asparagus, mango, avocado, and spring mix wrapped with soy paper.

Deep fried crab meat , cucumber, avocado, inside , with steam shrimp and chef special sauce on the top.

Shrimp tempura, spicy salmon, asparagus, avocado,and massago, wrapped in soy peppers with eel sauce .

Shrimp tempura and cream cheese inside ,tuna , eel & avocado on the top with eel sauce , red & black tobiko

Snow crab ,tempura crunch ,avocado inside with seared tuna & avocado on the top .

Fried soft shell crab & mango inside ,spicy tuna avocado on the top with eel sauce & spicy mayo

Tako ,kani ,eel ,cream cheese ,avocado,deep fried top with scallions, masago eel sauce & spicy mayo.

Soft shell crab , spicy kani and avocado inside with grilled beef and chef’s special sauce on the top .

Spicy tuna avocado inside ,black pepper tuna on top with scallions,masago ,and chef’s special sauce .

Shrimp tempura & cucumber inside spicy kani on top & chef’s special sauce

Shrimp tempura & kani inside ,lobster salad on the top with chef’s special sauce

Lobster salad,white tuna, avocado inside, tuna salmon, avocado on the top

Shrimp tempura,cream insi,seared salmon, crab stick on the top with scallions,masago ,eel sauce & spicy mayo.

Lobster tail, tempura crab meat ,avocado wrapped in cucumber with eel sauce & spicy mayo .

Albacore tataki, lightly seared, available as nigiri (2 pieces) or sashimi (3 pieces).

Escolar, also known as white tuna, offered in both nigiri (2 pieces) and sashimi (3 pieces) options.

Yellowtail Hamachi offered as either nigiri (2 pieces) or sashimi (3 pieces). Fresh, thinly sliced for sashimi option.

Salmon Sake sashimi, available as nigiri or sashimi serving sizes. Fresh slices, option of 2 nigiri pieces or 3 sashimi pieces.

Mackerel (Saba) available as nigiri (2 pieces) or sashimi (3 pieces).

Tilapia (Tai) sashimi, served as 3 pieces. Options include nigiri, 2 pieces.

Squid, available as nigiri (2 pieces) or sashimi (3 pieces).

Spicy scallop sashimi, options for nigiri (2 pieces) or sashimi (3 pieces).

Tamago: Sweet, layered egg omelette, available as Nigiri (2 pieces) or Sashimi (3 pieces).

Smoked salmon available in nigiri or sashimi. Nigiri served as 2 pieces, sashimi as 3 pieces.

Unagi available in nigiri or sashimi form, served in pairs or threes.

Kani sashimi: Delicate slices of crab stick, choice of 2-piece nigiri or 3-piece sashimi.

Tempura shrimp atop a small mound of vinegared rice, typically includes a light drizzle of soy-based sauce.

Steamed shrimp, available as nigiri (2 pieces) or sashimi (3 pieces).

Snow crab, offered as delicate sashimi in 3 pieces or as nigiri, served in 2 pieces.

Inari served as nigiri or sashimi; sweetened tofu pockets, choice of 2 pcs nigiri or 3 pcs sashimi.

Ikura with choices of nigiri or sashimi, served in sets of 2 or 3 pieces respectively.

Flying fish roe, also known as masago, served as nigiri (2 pieces) or sashimi (3 pieces).

Black tobiko sashimi or nigiri, offering 2 or 3 pieces.

Red tobiko selection, served as either nigiri (2 pieces) or sashimi (3 pieces).

Jasmine rice stir-fried with egg, bell peppers,green bean, fresh Thai basil ,special basil sauce

Egg noodle with carrot ,mushrooms,scallions, beansprouts ,cabbage and onion

Japanese thick rice noodle stir-fried with carrots, bean sprouts, scallions and onions.

Contains peanuts.

Crispy egg noodle stir fried with scallions, beansprouts, egg , topped with crushed peanuts, cilantro and lime wedge.

Famous Thai egg noodles with savory curry broth with soft and crispy egg noodles, topped with red onion , pickled green mustard, fried shallots, cilantro.

Stir-fried with eggs, carrots, bell peppers, scallions, and onion, with curry spicy powder .

Big Flat rice noodles with eggs, bell peppers, onions, green beans , carrots, zucchini and basil .

Rice vermicelli with green curry , purple eggplants, topped with basil , mint , beansprouts, green beans . \n

Big flat rice noodles with egg, broccoli, carrots in a sweet dart soy sauce

Stir-fried bean thread noodle with eggs, onion, celery, tomatoes and scallions in sesame soy sauce

Deep Fried chicken chunks , cooked with sweet and spicy sauce , come with white rice

Thai style red curry ( not thick ) Bell pepper s , bamboo, fresh Basil. Served with white rice

Thai style green curry ( not thick ) Bell pepper s , eggplant , fresh Basil. Served with white rice

Delicious ! Recommending Vietnamese style stir -fried with beef , onion, bell peppers, zucchini, and tomatoes , served with white rice. No veggie spring roll .

Grilled served over sautéed mixed vegetables.

Delicious must try Thai Dish , Beef wok fried with home make spicy chili paste, onion, bell peppers, jalapeño, green beans , basil , in a chef special tropical herb chili sauce. Served with white rice ,

Stir-fried with broccoli, green beans, red bell peppers, mushrooms, in a sweet and spicy brown sauce. Served with white rice and veggie spring roll.

Crispy broccoli stir-fried in brown sauce , served with white rice

Onion , bell peppers, scallions, in our chef special Mongolian sauce .

Broccoli, red bell peppers, zucchini, onion, in spicy peppercorn flavored chilli sauce . Served with white rice and veggie spring roll .

Broccoli, onion,, mushroom, bell peppers, stir-fried in spicy brown sauce, served with white rice

Sautéed with broccoli red & green bell peppers celery and water chestnuts in sweet spicy garlic sauce

Breaded chicken stir fried with broccoli, pineapples, bell peppers, onions, and celery

Ground chicken , onion, broccoli, bell peppers, chilli , garlic, and fresh basil

Stir-fried purple eggplant, jalapeño, bell peppers, green beans, onion, and fresh basil in special chili paste sauce . Served with white rice

Mush have ! Stir-fried with rhizomes roots ,green peppers corn , onion, bell peppers, jalapeños, green beans, and fresh basil in chef special chilli tropical herb sauce , Served with white rice

Lightly breaded chicken tossed in a sweet and tangy orange sauce.

Refreshing unsweetened pure tea – perfect for a simple, natural refreshment

Thai iced tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Unique blend of 23 flavors, carbonated soft drink.

Signature sparkling mineral water, known for its fine bubbles and subtle mineral taste.

Yellowtail mixed with a spicy sauce, cucumber, and scallions, wrapped in seaweed and rice, presented in a hand roll form.

Surimi crab stick mixed with a signature spicy sauce, wrapped in a seaweed cone, typically includes sesame seeds and cucumber.

Spicy salmon, mixed with a hint of green onion and sesame seeds, wrapped in a crisp seaweed cone.

Scallop mixed with spicy mayo, cucumber, and scallions, wrapped in a seaweed cone.

Eel, sushi rice, and cucumber, wrapped in a seaweed cone, typically includes a drizzle of eel sauce.

Snow crab and masago, typically wrapped in seaweed with a touch of spicy mayo.

Crispy shrimp tempura, wrapped in seaweed with sushi rice, typically includes cucumber and avocado, finished with a touch of eel sauce.

Steamed sushi rice seasoned with a delicate blend of rice vinegar, often garnished with a sprinkle of roasted sesame seeds.

Aromatic fried rice with scrambled eggs, diced onions, and chopped green onions.

Soft, stir-fried wheat noodles coated in a savory soy-based sauce.

Udon noodles, thick Japanese wheat noodles, served as a simple, unadorned side dish.

Grilled chicken, typically served as a side, marinated and cooked over a grill for a smoky flavor.

Crispy, golden-brown fried chicken strips, lightly breaded and served atop a bed of shredded lettuce.

Deep-fried shrimp, typically served with a side of tangy sauce for dipping.

A single patty made from fried egg, commonly served as an accompaniment to various dishes.

A creamy blend of mayonnaise mixed with spices and chili sauces, offering a smooth texture with a spicy kick.

A thick, sweet sauce made from soy sauce, mirin, and sugar, often drizzled over sushi or grilled dishes.

House-made chili oil, typically includes a blend of chili peppers and spices for adding a spicy touch to dishes.

Our homemade shrimp sauce, often served as a complement to various dishes, blending unique Asian flavors.

chocolate lava cake , warm if you need it . No ice cream with it when order Togo .