Fritz and Erin Rahr started the craft beer movement in North Texas, as they founded Rahr & Sons Brewing Co. in the fall of 2004. Since then, Rahr & Sons has exponentially grown its brewing capacity from 2,000 barrels a year to more than 20,000 barrels a year. The craft brewery now distributes to Texas, Oklahoma, Arkansas, Kansas, Nebraska, Louisiana, and Tennessee. Rahr & Sons has won more than 80 nationally and internationally-recognized awards, including: 3 Golds, 2 Silvers and a Bronze at the Great American Beer Festival! For more information, visit the Rahr Brewing Facebook Page!