Ragtime Cafe Menu

Served with fresh tortilla chips.

Bacon, Cheddar cheese, chives and sour cream.

Flash-fried and served with buffalo sauce.

Shrimp with cilantro lime butter.

Sautéed shrimp in a Cajun cream sauce. Served with a French roll.

Shrimp with drawn butter and cocktail sauce.

Loaded potato skins, fried Mozzarella, chicken fingers and wings.

Panko bread crumbs, Parmesan, bacon and parsley. Served with lemon and tabasco.

Prepared fresh, served with our homemade marinara.

With fresh Mozzarella.

Grilled, fried or blackened, prepared fresh with honey mustard.

Tortilla chips with queso, lettuce, tomato, onions, jalapeños, guacamole and sour cream.

Sweet Spanish onions, batter-dipped served with cajun horseradish sauce.

Served with fruit and pasta salad.

Served with bacon, cheese and chives.

Choose two of the following: 1/2 club, soup, salad or plain potato

Served with cucumber, tomato, mushrooms, onion, blended cheese and sunflower seeds.

Blackened ribeye steak cooked to order, topped with Bleu cheese crumbles.

Mixed with tomato, onion, cucumber, bacon, Feta cheese, and tortilla strips.

Grilled shrimp, tomato, olive salad, pepperoncini peppers, Parmesan cheese and croutons tossed with sun-dried tomato vinaigrette.

Moist and tender chicken tenders grilled, blackened or fried and tossed with romaine lettuce, croutons and our house Caesar dressing.

Grilled, fried or blackened tilapia salad served with choice of dressing.

Served with mushrooms, Feta cheese, egg, tomato, artichoke hearts and bacon.

Iceberg wedge with Blue cheese dressing, diced tomato, cucumber, onion, Blue cheese crumbles and bacon.

Crisp romaine mix lettuce is topped with your choice of grilled, fried, blackened or buffalo style chicken with onion, tomato, mushroom, egg, cucumber, bacon and homemade croutons.

Mixed greens with tomato, cucumber and onions. Served with Cajun ranch, bacon and croutons.

Seasonal fruit served with poppy seed dressing.

Bacon, turkey, ham, cheese, lettuce, tomato, pineapple and mayo. Served with your choice of side.

Grilled, fried or blackened. Served with guacamole cream, cajun horseradish and fresh pico. Served with your choice of side.

Served with Caesar Parmesan topping. Served with your choice of side.

Served with your choice of side.

Thin-sliced ribeye with onions, peppers and Swiss cheese. Served with your choice of side.

Lean smoked turkey, hickory smoked bacon, Cheddar, lettuce, tomato and mayo. Served with your choice of side.

Tender and juicy, cooked to order on a toasted French roll. Served with your choice of side.

With Cajun horseradish sauce. Served with your choice of side.

Served with Bleu cheese dressing. Served with your choice of side.

Served with your choice of side.

Lean turkey with Swiss cheese, lettuce, tomato and mayo. Served with your choice of side.

Served with Horseradish Sauce

Topped with Swiss Cheese served with AuJus

Thick cut bacon and your choice of Swiss or Cheddar cheese. 1/2 lb. ground chuck burger served with fries.

1/2 lb. ground chuck burger served with fries.

Topped with pimento cheese, thick cut hickory smoked bacon and avocado. 1/2 lb. ground chuck burger served with fries.

With thick cut hickory smoked bacon. 1/2 lb. ground chuck burger served with fries.

With corn, black beans and roasted peppers. 1/2 lb. ground chuck burger served with fries.

Topped with blue cheese. 1/2 lb. ground chuck burger served with fries.

Mushrooms, onions and Swiss cheese.1/2 lb. ground chuck burger served with fries.

Mushrooms, artichoke hearts, red onions, spinach and tomatoes. Served after 5:00.

Blackened chicken, andouille sausage, roasted red peppers, Provolone and Mozzarella. Served after 5:00.

Penne pasta tossed with sweet red peppers and topped with Parmesan. Served with homemade Alfredo sauce.

Penne Pasta tossed with Sweet Red Peppers, Artichoke hearts topped with Feta Cheese, parmesan, bacon and chives

Homemade by Chef Betty.

Homemade by Chef Betty.

with Mushroom Wine Cream Sauce

with Marsala wine Glazed Portobello Mushrooms

served with slaw, hush puppies and sweet pot ff

Sauteed Shrimp with a Cajun Cream Sauce

Topped with Lemon Butter Sauce

topped with lemon butter sauce

with Lemon Butter Sauce

Served with fresh tortilla chips.

Bacon, Cheddar cheese, chives and sour cream.

Flash-fried and served with buffalo sauce.

Shrimp with cilantro lime butter.

Sautéed shrimp in a Cajun cream sauce. Served with a French roll.

Shrimp with drawn butter and cocktail sauce.

Loaded potato skins, fried Mozzarella, chicken fingers and wings.

Prepared fresh, served with our homemade marinara.

With fresh Mozzarella.

Grilled, fried or blackened, prepared fresh with honey mustard.

Tortilla chips with queso, lettuce, tomato, onions, jalapeños, guacamole and sour cream.

Sweet Spanish onions, batter-dipped served with cajun horseradish sauce.

Served with fruit and pasta salad.

Served with bacon, cheese and chives.

Choose two of the following: 1/2 club, soup, salad or plain potato

Served with cucumber, tomato, mushrooms, onion, blended cheese and sunflower seeds.

Blackened ribeye steak cooked to order, topped with Bleu cheese crumbles.

Mixed with tomato, onion, cucumber, bacon, Feta cheese, and tortilla strips.

Grilled shrimp, tomato, olive salad, pepperoncini peppers, Parmesan cheese and croutons tossed with sun-dried tomato vinaigrette.

Moist and tender chicken tenders grilled, blackened or fried and tossed with romaine lettuce, croutons and our house Caesar dressing.

Grilled, fried or blackened tilapia salad served with choice of dressing.

Served with mushrooms, Feta cheese, egg, tomato, artichoke hearts and bacon.

Iceberg wedge with Blue cheese dressing, diced tomato, cucumber, onion, Blue cheese crumbles and bacon.

Crisp romaine mix lettuce is topped with your choice of grilled, fried, blackened or buffalo style chicken with onion, tomato, mushroom, egg, cucumber, bacon and homemade croutons.

Mixed greens with tomato, cucumber and onions. Served with Cajun ranch, bacon and croutons.

Seasonal fruit served with poppy seed dressing.

Bacon, turkey, ham, cheese, lettuce, tomato, pineapple and mayo. Served with your choice of side.

Grilled, fried or blackened. Served with guacamole cream, cajun horseradish and fresh pico. Served with your choice of side.

Served with Caesar Parmesan topping. Served with your choice of side.

Served with your choice of side.

Thin-sliced ribeye with onions, peppers and Swiss cheese. Served with your choice of side.

Lean smoked turkey, hickory smoked bacon, Cheddar, lettuce, tomato and mayo. Served with your choice of side.

Tender and juicy, cooked to order on a toasted French roll. Served with your choice of side.

With Cajun horseradish sauce. Served with your choice of side.

Served on wheat toast. Served with your choice of side.

Served with Bleu cheese dressing. Served with your choice of side.

Served with your choice of side.

Lean turkey with Swiss cheese, lettuce, tomato and mayo. Served with your choice of side.

Topped with Swiss Cheese served with AuJus

Served with Horseradish Sauce

Thick cut bacon and your choice of Swiss or Cheddar cheese. 1/2 lb. ground chuck burger served with fries.

1/2 lb. ground chuck burger served with fries.

Topped with pimento cheese, thick cut hickory smoked bacon and avocado. 1/2 lb. ground chuck burger served with fries.

With thick cut hickory smoked bacon. 1/2 lb. ground chuck burger served with fries.

With corn, black beans and roasted peppers. 1/2 lb. ground chuck burger served with fries.

With thick cut hickory smoked bacon and Provolone. 1/2 lb. ground chuck burger served with fries.

Topped with blue cheese. 1/2 lb. ground chuck burger served with fries.

Mushrooms, onions and Swiss cheese.1/2 lb. ground chuck burger served with fries.

Penne pasta tossed with sweet red peppers and topped with Parmesan. Served with homemade Alfredo sauce.

Penne Pasta tossed with Sweet Red Peppers, Artichoke hearts topped with Feta Cheese, parmesan, bacon and chives

Homemade by Chef Betty.

Homemade by Chef Betty.

Homemade by Chef Betty.

Pepperoni, mushrooms, onion, Parmesan and Mozzarella. Served after 5:00.

Mushrooms, artichoke hearts, red onions, spinach and tomatoes. Served after 5:00.

served with slaw, hush puppies and sweet pot ff