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Sandwiches
- TurkeyHouse smoked turkey, toma cheese, spinach pesto, aioli, pickled red onion on ciabatta.$12.00
- Bahn MiCountry pate, chicken liver mousse, radish, cilantro, pickled carrots, and peppers, aioli.$12.00
- Corned Beef RuebenCorned beef, Gruyere cheese, 1000 Island dressing, sauerkraut on rye.$12.00
Pastas
- TagliatelleClassic tomato sauce.$10.00
- RavioliPea and ricotta filled ravioli tossed with prosciutto, mint, cream.$14.00
- FettuccineSpinach-pistachio pesto, garnished with goat cheese.$12.00
- RigatoniBeef bolognese.$14.00
- GemelliCrema di ceci and mint, tossed with arugula, garnished with pine nuts and feta.$13.00
Other Dishes
- Butcher's LunchToulouse and Italian sausages, braunschweiger, chicken liver mousse, pickles, mustard, toasted bread.$14.00
- Filo PieBraised brisket with moroccan spices, mint, parsley and preserved lemon yogurt garnish. Served with dressed greens.$12.00
