Radio Coffee & Beer Menu

4.6

(3,675+ Reviews)

$Coffee shop

Call

+1 512-394-7844

BISCUIT SANDWICHES SMOKED OFFERINGS SIDES DINNER MENU

BISCUIT SANDWICHES
- BRISKET & JELLY
  Sliced Brisket with Smoked Strawberry Jelly
  $14.00
- BEEF BACON & JELLY
  House Cured Beef Belly with Grape Thyme Jelly
  $12.00
- PULLED PORK
  Topped with a Carolina Vinegar Sauce & Pickled Red Onion
  $12.50
- BRISKET, EGG, & CHEDDAR
  Sliced Brisket, Scrambled Egg, & Cheddar
  $14.00
- SAUSAGE, EGG, & CHEDDAR
  Split 1/2 Link Hot Gut Sausage, Scrambled Egg, & Cheddar TILL 3PM
  $10.00
- TOMATO, EGG, & CHEDDAR
  Tomato, Scrambled Egg, & Cheddar TILL 3PM
  $8.50
- PIMENTO CHEESE BISCUIT
  House made Pimento Cheese Spread served with a Biscuit
  $6.00
- BACON, EGG, & CHEDDAR
  Bacon, Scrambled Egg, & Cheddar TILL 3PM
  $9.50
- PULLED PORK, EGG, & CHEDDAR
  Pulled Pork tossed in Carolina Vinegar, Scrambled Egg, & Cheddar TILL 3PM
  $12.50
- FRIED CHICKEN
  Buttermilk Fried Chicken with Pickles & Smoked Honey Mustard
  $12.00
- P.B.L.T
  Smoked than Seared Pork Belly, Dressed Arugula, & Tomato with Arbol Hot Sauce
  $14.00
- PORK BELLY & JELLY
  Sliced Pork Belly with Spiced Apple Pear Preserves
  $14.00
SMOKED OFFERINGS
- PORK BELLY BURNT ENDS
  1/3 Pound. Tossed in a Sweet & Spicy Jalapeño Glaze
  $8.00
- TEXAS HOT GUTS SAUSAGE
  Beef & Pork Blend served by the link
  $5.00
SIDES
- PIMENTO CHEESE GRITS
  Stone Ground Grits
  $4.00
- ARUGULA SALAD
  Tossed with Lemon & Oil. Topped with Smoked Pecans, Diced Apples, Pickled Onion, & Feta Crumbles
  $6.00
- HASHBROWNS
  Tossed with House Seasoned Salt
  $3.50
DINNER MENU
- PORK RIBEYE
  Sliced Pork Steak served with a Chimichurri Sauce
  $14.00
- BIG PIG IN A BLANKET
  Garlic Beef Sausage Wrapped in Everything Spice Biscuit Blanket (Thursday & Friday ONLY)
  $8.00
- TRI-TIP
  1/3 LB Sliced Tri Tip served with a Chimichurri Sauce
  $13.50