RaCha Thai Cuisine Menu

Roasted duck, rice vermicelli noodle, bok choy, beansprout, and scallion in five spices dark broth.

Spicy. Grilled marinated shrimp served with pineapple fried rice.

Grilled marinated chicken breast top with peanut sauce, curry rice, and served with cucumber salad.

Scallop, bell pepper, onion, carrot, string bean, and basil leaves in basil sauce.

Fresh ginger, onion, mushrooms, bell peppers, carrots, zucchini, scallions, and celeries in ginger sauce.

Spicy. Grilled lamb chop, basil leaves, string beans, onion, steamed bok choy, and broccoli in basil sauce served with curry rice.

Spicy. Grilled lamb chop, steamed bok choy, and broccoli in special tom yum sauce served with curry rice.

Spicy. Ground chicken meat, basil leaves, ground chili, bell peppers, string beans, and golden egg in basil sauce over jasmine rice.

Spicy. Crispy pork belly, Chinese broccoli, mushrooms, and carrots in garlic brown sauce.

Beef sirloin sliced, onion, mushroom, scallion, carrots, American broccoli, zucchini, and bell peppers in brown sauce served with jasmine rice.

Baked lobster tail, lychee, pineapple, cherry tomatoes, bell peppers, broccoli, and basil leaves in coconut red curry.

Grilled marinated lobster, mushrooms, bell peppers, bok choy, and broccoli topped with fried onion and sweet chili sauce.

Crispy pork belly, string beans, bell peppers, and lime leaves in spicy chili paste.

Steamed Chilean Sea Bass, Bok Choy, Mushroom, Napa, American Broccoli, Celery, Zucchini, Bell Pepper, and Ginger in Ginger Sauce served with Jasmine Rice

Crispy Golden Fish, Fresh Mango, Shallot, Mint, Cashew Nut, Cherry Tomato, and Bell Pepper in Chili Lime Sauce served with Jasmine Rice

Seared Chilean Sea Bass, Bok Choy, Mushroom, Bell Pepper, American Broccoli, Carrot Topped with Fried Onion in Sweet Chili Sauces.

Steamed Sea Bass, Bok Choy, Napa, American Broccoli, Zucchini, Bell Pepper, Zucchini, and Carrot in Chili Lime Sauce served with Jasmine Rice

Rice Vermicelli Noodle, Jumbo Shrimp, Scallop, Squid, Mussel, Bok Choy, Beansprouts, Ground Peanut, and Boiled Egg in Spicy Clear Tom Yum Soup

Crispy pork belly, string bean, bell pepper, onion, and basil leave in basil sauce.

Steamed Noodle, Bok Choy and Beansprout, and Vegetables Soup

Grilled Salmon, Zucchini, String Bean, Bamboo Shoot, Bell Pepper, and Basil Leaves in Green Curry Sauce

Grilled Pork Chop marinated with Lemongrass, Honey, Black Pepper, and Garlic served with House Fried Rice

Spaghetti, Shrimps, Scallops, Squids, Mussels, Basil Leaves, Bell Peppers and Onion in Spicy Basil Sauce

Roasted chicken, shrimp, basil leaves, beansprouts, and carrots served with hoisin sauce and crushed peanut.

Dumpling skin stuffed with marinated ground chicken, water chestnuts, and carrot

Golden crispy tofu served with sweet chili sauce and crushed peanut.

Served with peanut sauce and cucumber salad.

Spicy. Served with chili tamarind Sauce.

Shrimp stuffed with ground chicken, wrapped in spring roll skin.

Chives dumpling served with chili sweet soy sauce.

Chicken, scallions served with Ginger sauce.

Chicken, potatoes, and onion served with cucumber salad.

Golden crispy squids served with sweet chili sauce.

Thai crispy roti served with green curry as dipping sauce.

Fried Chicken Wing Served with Sweet Chili Sauce

Grilled Salmon, Fresh Mango, Shallot, Mint, Onion, Cashew Nut in Spicy Lime Sauce

Thai crispy roti served with massaman curry dipping sauce.

Crispy Duck wrapped with Mixed Green, Cucumber, Carrot, Scallion, and Apple served with Hoisin Sauce

Fried Shrimp with Coconut Flakes served with Sweet Chili Sauce and Spicy Mayo.

Seared Tuna with Sesame and Black Pepper served with Spicy Mayo and Wasabi Mayo Sauce

Pot Sticker, Shrimp Sa Bai Thong, Chicken Wings and Chicken Satay

Grilled Squid Served with Chili Tamarind Sauce And Sweet Chili Sauce

Fried Chicken Breast with Coconut Flakes, Cherry Tomatoes, and Mixed Green Salad served with Ginger Dressing and Spicy Mayo Sauce and Wasabi Mayo Sauce

Spring Roll, Pan Fried Vegetable Dumpling, Edamame and Fried Tofu

Crispy Rice Noodle, Shrimp, Tofu, Crispy Shallot, Bean Sprouts in Sweet and Sour Sauce

Spicy. Green papaya, tomato, string beans, chili, pepper, peanuts, crushed peanut, and lime sauce.

Spicy. Ground chicken meat with red onion, scallions, mint and roasted minced rice.

Spicy. Grilled marinated beef with red onion, scallions, mints, and roasted minced rice.

Spicy. Ground pork, peanuts, red onion, scallions, mints, and ginger in chili and lime sauce.

Spicy. Shrimp, squid, scallops, mussels, and red onion in chili lime sauce.

Spicy. Crispy duck with chili paste, cashew nuts, pineapple, green apple, red onion, and scallions.

Spicy. Clear noodles with shrimps, ground chicken, red onion, and scallions.

Chicken with galangal, lemongrass, bell peppers, lime leaves, and mushrooms in coconut milk.

Vegetable soup with clear noodles, Tofu, and mixed vegetables.

Gluten-free. Cashew nuts, onion, mushrooms, bell peppers, carrots, zucchini, and scallions in garlic brown sauce.

Gluten-free. Chinese broccoli, mushrooms, and carrots in garlic brown sauce.

Gluten-free. Napa cabbage, broccoli, baby corn, mushrooms, zucchini, carrots, bok choy, and scallion in garlic brown sauce.

Gluten-free. Spicy. Fresh basil leaves, string beans, bell peppers, and onion in basil sauce.

Spicy. String beans, chili paste, bell peppers, and lime leave in chili sauce.

Cucumber, tomatoes, pineapple, bell peppers, onion, and scallions in sweet and sour sauce.

Bell peppers, broccoli, and fried onion in tamarind sauce.

Gluten-free. Mushrooms, cilantro, grounded pepper, and mixed vegetables in garlic sauce.

Gluten-free. Flat rice noodles with Chinese broccoli, and egg.

Gluten-free. Spicy. Flat rice noodles, basil leaves, bell peppers, onion, and egg in spicy basil sauce.

Flat rice noodles with Chinese broccoli in light gravy brown sauce.

Gluten-free. Clear noodles, carrots, zucchini, onion, mushrooms, celeries, egg, and scallion.

Spicy. Egg noodles, bell peppers, onion, carrots, in curry broth top with bean sprouts, green apple, scallions, and crispy egg noodles.

Gluten-free. Spicy. Basil leaves, chili, bell peppers, onion, and egg.

Gluten-free. Pineapple, onion, cashew nuts, egg, and scallions.

Gluten-free. Thai sausage, onion, scallions, chinese broccoli, and egg.

Gluten-free. Jumbo crab meat, cashew nuts, carrots, egg, onion, and scallions.

Spicy. Salmon, onion, bell peppers, basil leaves, chili, and egg.

Spicy. Zucchini, string beans, bamboo shoots, bell peppers, and basil leaves in coconut milk.

Spicy. Potatoes, bell peppers, carrots, onion, and curry powder in coconut milk.

Spicy. String beans, bell peppers, and lime leaves in coconut milk with panang chili paste.

Spicy. Potatoes, peanuts, bell peppers, onion, carrots, and tamarind in coconut milk.

Spicy. Crispy duck with basil leaves, bell peppers, string beans, broccoli, and onion in garlic sauce.

Spicy. Crispy duck with bell peppers, broccoli, mushrooms topped with fried onion, and tamarind honey sauce.

Spicy. Crispy golden fish topped with chili, string beans, onion, and basil leaves in basil sauce.

Spicy. Crispy golden fish in red or green curry with basil, lime leaves, and bell peppers.

Crispy golden fish topped with fresh ginger, mushrooms, onion, and bell peppers in ginger sauce.

Crispy golden fish topped with fried garlic, mushrooms, and scallions in garlic sauce.

Gluten-free. Spicy. Sautéed mixed veggies, basil leaves, chili, and bell peppers in basil sauce.

Sautéed mixed veggies in peanut sauce.

Gluten-free. Sautéed bok choy in garlic brown sauce.

Gluten-free. Napa cabbage, broccoli, baby corn, mushrooms, zucchini, carrots, bok choy, and scallion in garlic brown sauce.

Gluten-free. Cashew nuts, onion, mushrooms, bell peppers, carrots, zucchini, and scallion in garlic sauce.

Apple, Cranberry, Coconut, Lychee, and Pineapple.

Sparking Water