Racanelli's Original Pizza & Brew Menu

For 2. Roasted jumbo shrimp, scallops, baked clams, mussels, eggplant rollatine, fried calamari.

Four jumbo shrimp.

Mixed greens, olives, roasted peppers, tomatoes, fresh mozzarella, croutons, balsamic vinaigrette.\n

Baby spinach, pickled red onions, pine nuts, avocado, quinoa, vin-cotto.\n

Mixed greens, kale, cherry tomatoes, avocado, egg, gorgonzola, pancetta, balsamic vinaigrette.

Romaine hearts, Caesar dressing, croutons, parmesan.\n

Arugula, pear, fennel, roasted walnuts, endive, mango dressing, goat cheese.\n

Fresh spinach, roasted peppers, sun dried tomatoes, pancetta, gorgonzola, lemon dressing.

Shrimp, scallops, calamari, red peppers, celery, lemon.

Hearts of palm, cherry tomatoes, grilled corn, scallions, avocado, lemon vinaigrette.\n

Crispy calamari, garbanzo beans, cherry peppers, Caesar dressing.\n

Assorted rolled cold cuts, tomatoes, peppers, boiled egg.

Organic kale, romaine, quinoa, cherry tomatoes, lemon, ricotta salata, extra virgin olive oil.

Herbed bread crumbs, garlic, white wine.

Sauteed, tuscan beans, roasted tomatoes, garlic and friselle.\n

Pan roasted with garlic, almonds, pancetta, honey truffle oil.

Fresh mozzarella, tomatoes, peppers, basil, vin-cotto.\n

Basil aioli, tomato sauce, lemon wedge.\n

Wilted arugula, fresh tomatoes, roasted pepper puree.

Imported porcini, shaved parmesan, truffle oil, butternut squash.

Golden fried, tomato sauce.\n

Meatless. Topped with marinated zucchini.

Roasted tomatoes, white wine, herbs, garlic crostini.\n

Tomato sauce, ricotta, spinach, parmigiano, mozzarella.

3 pieces. Parmigiano, tomato sauce, topped with ricotta.\n

Arugula, balsamic reduction.

Wild mushrooms, goat cheese.\n

Rice balls. Parmigiano cream, prosciutto.

Tomato sauce.

Seasonal fresh vegetables, roasted polenta, extra virgin olive oil.

Tomato sauce.

Homemade BBQ or hot sauce.\n

Broccoli rabe, sausage, garlic, tomato sauce.

Tomato sauce, fresh mozzarella, hot sopressata, hot oil.

Tomato sauce, mozzarella, prosciutto di Parma, basil.

Tomatoes, baby arugula, sweet bell peppers, onions, shaved parmigiano.

Tomato sauce, mozzarella, hot oil, sausage.

Citrus shrimp, cherry tomatoes, avocado, garlic.

Broccoli, sausage, sun dried tomatoes, fresh mozzarella.

Ricotta, mozzarella, parmigiano.

Fresh clams, shrimp, garlic, mozzarella, tomato sauce.

6 pieces.

Individual.

Roasted peppers, broccoli, onions, roasted tomatoes, mixed mushrooms.\n

Sausage, pepperoni, meatballs.\n

Chicken cutlet, mozzarella.\n

Fresh pineapple, ham, mozzarella, tomato sauce.\n

Ricotta, mozzarella, parmigiano.\n

Fresh clams, shrimp, garlic, mozzarella, tomato sauce.\n

Assorted greens, tomatoes, red onions, mushrooms, peppers, olives, house dressing.\n

Large.

Prosciutto, mozzarella, basil, tomato.

Sun dried tomato pesto, cheddar, bacon, avocado.

mushrooms, onions.

Sweet sausage, roasted bell peppers.

Chicken, meatballs, or eggplant.\n

Tomato sauce, mozzarella.

Vegetarian. Roasted peppers, grilled zucchini, eggplant, mushrooms, melted fontina.\n

Hearty tomato basil sauce.

Roasted tomato sauce, basil, parmigiano.

Beef and pork ragu, cream, parmigiano.

Prosciutto, shallots, tomato sauce, cream.

Garlic, shrimp, roasted tomatoes, basil.

Little neck clams, garlic, parsley, savory clam broth.

Tomato sauce, ricotta, mozzarella.\n

Garlic, sausage, broccoli rabe.

Meat sauce, ricotta, mozzarella.\n

Roasted tomato sauce, parmigiano.

Grilled chicken, sun dried tomatoes, in a vodka cream sauce.

Grilled chicken, broccoli, zucchini, tomatoes in a pink tomato sauce.

Short ribs, braciole, sausage, meatball, slowly simmered in san marzano tomato ragu over rigatoni.\n

Garlic scampi sauce over risotto.

Over linguine.

Broccoli rabe, rosemary.\n

In a lemon white wine with julienne vegetables.

Lobster, scallops, clams, mussels, calamari, pomodoro sauce over linguine.\n

Shrimp, lobster tail, scallops, mussels, scampi sauce, linguine.

Shrimp. lobster tail, scallops, mussels, scampi sauce, linguine.

In a lemon white wine with julienne veggies.

Broccoli rabe, rosemary.

Garlic scampi sauce over risotto.

Tomato sauce, mozzarella, penne.\n

Imported porcini, butternut squash, parmesan shavings, truffle oil.\n

A delicate white fish filet, pan roasted and simmered in a lemon-chardonnay wine sauce, with rice.

lobster, scallops, clams, mussells, calamari, pomodoro sauce over linguine.

In a spicy seafood broth over linguine.

over linguine.

Lemon, white wine, spinach, potatoes.

Mixed mushrooms, shallots, marsala wine, spinach, potatoes.\n

Prosciutto, eggplant, mozzarella, white wine sauce, with a touch of tomato, spinach, potatoes.

Chicken on the bone, sausage, cherry peppers, potatoes, garlic.\n

Pan fried, breaded, topped with arugula, tomatoes, red onions, mozzarella, balsamic.

Organic half chicken, marinated, roasted with rosemary, with potatoes and broccoli.\n

Grilled breast of chicken in a lemon-butter sauce over veggies.

Lemon, white wine, spinach, potatoes.

Mixed mushrooms, shallots, marsala wine, spinach, potatoes.\n

Prosciutto, eggplant, mozzarella, white wine sauce, with a touch of tomato, spinach, potatoes.

Veal medallions, wild mushrooms, prosciutto, walnut truffle cognac cream sauce.\n

Pan fried, breaded, topped with arugula, tomatoes, red onions, mozzarella, balsamic.

Italian seasoned.

With roasted garlic and oil.

With garlic and oil.

With garlic and oil.

With garlic and oil.

No cheese assorted greens, tomatoes, red onions, mushrooms, peppers, olives, house dressing.\n

Fresh ricotta, lemon zest, limoncello.

House made, New York or Italian.

Chocolate covered ice cream with wild cherry center.

With cream and berries.

Espresso soaked ladyfingers, mascarpone, liquor.

Vanilla bean cream custard.

For 2. House made cream, powdered sugar.

Small. Vanilla - chocolate - strawberry.\n

Syrup, milk, cream.

Two scoops, root beer, cream.

Large. Vanilla - chocolate - strawberry.\n

Espresso, steamed milk.

Espresso, frothed milk.

Espresso, steamed milk, cream.

Espresso, splash of frothed milk.

Your favorite liquor added.

Steamed milk, whipped cream, chocolate shavings.

Whiskey, whipped cream, creme De menthe.

One 2ft hero, three large cheese pies, 40 wings, one family penne vodka, one family racanelli salad, 2 two liter sodas.\n

One large cheese pizza with Regular topping one small cheese pizza.\n

One large cheese pie, 10 wings, 1 two liter soda.

Two large cheese pizza with topping two small cheese pizza.

Serves family of five. Choice of chicken parm, chicken francese, eggplant parm. Served with penne pomodoro, pasta fagioli soup, racanelli salad, garlic knots, mini cannolis.\n

Rice balls.

Vegetarian.

Any style.

Any style.

Any style.

Any style.

Any style.