Rabbit Hole Tavern Menu

Fresh, jumbo sea scallops filleted and stuffed with smoked pork belly, then finished with a poblano pepper compote

Blend of sugar and spice cured extra thick bacon. Served with a mild spiced poblano pepper compote

Beer battered chicken tenderloins atop a pearl sugar Belgian waffle drizzled with hot hone sriacha

Nachos topped with shredded cheddar, warm queso, diced onion, home fries topped with mustard, ketchup and RH Tavern meat hot sauce. A "Rochester plate on nachos"

Crisp, golden tavern fries with chopped bacon and battered cheese curds topped with our RH Tavern meat hot sauce

Creamy, cheese freshwater crawfish meat fondue served with freshly fried tortilla chips

Colossal shrimp skewered, seared and buzzed with hemp seed oil and sweet thai chili sauce

Seared Atlantic salmon on warm naan bread with a cucumber-wasabi base, avocado, mango and cilantro

Thick & hearty with hops and barley. Beer cheese soup

Tender boneless rabbit, potatoes, carrots, onions and celery with melted provolone on top

Tender boneless rabbit, potatoes, carrots, onions and celery with melted provolone on top

Rich, hearty and creamy. Our chowder features catfish and crawfish with potato and bacon

Rich, hearty and creamy. Our chowder features catfish and crawfish with potato and bacon

Call for today's offering. Or if you like surprises we wont disappoint

Call for today's offering. Or if you like surprises we wont disappoint

1/2 pound of beer battered tender chicken chunks with your choice of sauce. Served with blue cheese

3/4 pound of beer battered chicken tenderloins plain or tossed in your choice of sauce, served with blue cheese

1/2 pound of beer battered chicken tenderloins plain or tossed in your choice of sauce, served with blue cheese

Smoked, then flour dusted and fried. Tossed in your favorite sauce served with blue cheese for dipping

Freshwater crawfish meat, beer battered and fried, then tossed in your favorite sauce or with a side of our house-made horseychup sauce

Freshwater crawfish meat, beer battered and fried, then tossed in your favorite sauce or with a side of our house-made horseychup sauce

Chopped romaine with tomato, cucumber, red onion and croutons

Chopped romaine with diced celery, shredded cheddar, topped with beer battered chicken tenderloins or grilled chicken breast tossed in Buffalo mild with blue cheese dressing

Iceberg wedge with sauerkraut, Swiss cheese and tender cornded beef. Topped with 1000 Island dressing and croutons

Baby carrots, celery and cucumber served on a bed of iceberg lettuce with ranch for dipping

Side salad with choice of dressing

Choose grilled or golden fried chicken cutlet with lettuce, tomato, red onion on a brioche bun

Choose grilled or golden fried chicken cutlet tossed in Buffalo sauce on a brioche bun with blue cheese dressing, chopped celery, red onion and lettuce

Choose grilled or golden fried chicken cutlet tossed in Country Sweet sauce on a brioche bun with blue cheese dressing, chopped celery, red onion and lettuce

Golden fried chicken cutlet served on thick cut Texas toast with a sunny side up egg, thick cut bacon and caramelized onion. Then we sprinkle with powdered sugar and real maple syrup drizzle

Battered catfish filet served with lettuce, red onion, tomato and cajun tartar on a brioche bun

Tender corned beef brisket piled high on thick cut marbled rye with 1000 island dressing, Swiss cheese and sauerkraut

Marinated and grilled portobello mushroom cap served on a brioche bun with romaine lettuce, red onion, banana peppers and chimichurri aioli

Tender seasoned and marinated shaved ribeye steak, caramelized onions, peppers, mushrooms with melted provolone cheese served on warm naan flatbread

Brioche bun with diced onion, mustard and our RH Tavern meat hot sauce. Choice of cheese

Two quarter pound patties, our special sauce, lettuce, American cheese, pickle & onion on a brioche bun

Thick cut Texas toast, lettuce, avocado, red onion and chimichurri aioli

Croissant bun with lettuce, tomato, jalapeno peppers, topped off with warm queso dip

Two quarter pound patties served club style on thick cut Texas toast, Top layer Swiss & caramelized onion, bottom layer bacon, lettuce, tomato

Brioche bun, patty topped with shaved ribeye, sauteed onions, peppers and mushrooms, topped with warm queso

Build your own, choose a croissant bun, Texas toast or brioche bun. Choice of cheese and standard fixins

Tomato sauce, Grande mozzarella, Romano cheese, pepperoni, sausage, meatball, steak, pork belly and grilled chicken

Pink sauce (garlic Romano & red) with our special blend of chopped pepperoni, Grande mozzarella and Romano cheese

Buffalo wing sauce, Grande mozzarella, cheddar, grilled chicken, diced celery then finished with bleu cheese drizzle

Louisiana styler red pizza sauce (spicy), Grande mozzarella, crushed red pepper, jalapenos and pepperoni

Garlic Romano sauce, Grande mozzarella, cheddar, red onion, green pepper and banana peppers then garnished with shredded lettuce

Chimichurri base, shredded queso and cheddar blend, diced avocado, candied bacon and chopped egg

3 rings of flavor: 1st ring: Aged provolone, tomato sauce & meatball 2nd ring: Cheddar cheese, Country Sweet sauce and grilled chicken 3rd ring: Grande mozzarella, garlic Romano sauce, pepperoni & sausage

Call for today's offering. Or if you like surprises we wont disappoint

Broiled haddock fillet with your choice of seasoning

The best of saltwater and freshwater. Broiled sea scallops, broiled ocean shrimp, beer battered catfish filet and beer battered crawfish with tavern fries and pubslaw

Chef's catch varies every Friday. Please call the restaurant for details

Mexican style borracho beans

Kid sized cheese pizza

Chicken nuggets

Boneless wings

Kids grilled cheese on Texas toast

Deep fried cinnamon churros filled with creme and dusted with cinnamon sugar and chocolate sauce drizzle

Cheesecake with raspberry donut topping

For the chocoholic lover, this triple chocolate cake will surely satisfy

Moist lemon cake with sweet Italian creme filling