Rabano Menu

yukon potato, sea salt, Parmesan cheese, trufle oil. (GF, VEG)

Potato fries, sea salt, latin spices.

yukon potato, sea salt, Huacatay sauce, Huancaina sauce, escabeche. (GF, VEG)

wonton skins, edamame puree, parmesan cheese, sriracha agave. (VEG)

(2) choice of grilled chicken, steak, pork carnitas or tofu, kimchi, gochujang, chipotle crema, roasted corn, cilantro, cotija. (GF, RV).\r\nCalories : 440- 550 (protein dependent)

(2) choice of mahi-mahi or salmon, stone-ground tortilla, pico de gallo chipotle crema, slaw, cilantro, cotija. (GF)\r\nCalories : 280-380 (protein dependent)

quinoa, chickpeas, roasted vegetables, parlsey, mint. Served with romaine lettuce hearts, and tangy organic tofu dressing. (GF, V)\r\n\r\nCalories: 490 (w/o dressing) \r\nDressing Calories: 100 (per 1.5 oz)

Stone ground corn tortillas, high protein vegan "beef", slaw, cashew chipotle sauce, pico de gallo, radish, avocado.

Baby lettuce, radish, roasted peppers, cucumber, cherry tomatoes, black olives, red onion, chickpeas, goat cheese, Meditarranean dressing. \r\n\r\nCalories: 725 (incl. dressing)

free-range chicken, organic baby lettuce, toasted almonds, sesame seeds, mandarin oranges, pickled vegetables, wonton crispies, sesame-ginger dressing. (RV)\r\n\r\nCalories: 720 (incl. dressing)

free-range chicken, baby organic greens, black beans, sweet corn, tomato, green onions, avocado, corn tortilla strips, cotija. Served with fresh ranch cilantro dressing. (RV)\r\n\r\nCalories: 920 (incl. dressing)

baby kale, baby spinach, fresh strawberry, gala apple,caramelized walnuts, goat cheese, shaved red onions, red and yellow beets, pomegranate-fennel vinaigrette.\r\n\r\nCalories: 740 (incl. dressing)

(Vegan) Ancient grains ( forbidden rice, quinoa, brown rice) , black beans, avocado, cilantro, radish, escabeche, , plant protein, chiopotle cashew sauce. Served with tortilla chips and house salsa.\r\n\r\nCalories: 710 (w/o chips)

(RV) Chicken breast, sriracha-chipotle-mayo, sticky rice, furikake, kimchi, gochujang, cucumber, cilantro, green onion. With steak, add $2.\r\nServed with chips and salsa.

Pan seared marinated organic tofu, portobello mushroom, pickled red onion, roasted bell pepper, baby spinach, cashew-chipotle. Served on toasted ciabatta. Served with salad.\r\nWith tofu 465 Cal.\r\n\r\nCalories: 465 (sandwich only)

Artisan Ciabatta.grilled marinated pork belly, hoisin glaze, cucumber, in house Asian pickle slaw, onion, jalapeño, cilantro, sriracha-jalapeño aioli.\r\nServed with salad.\r\n\r\nCalories: 855 (sandwich only)

French roll or artisan ciabatta. Cuban pork carnitas, aioli, grain mustard, minimally processed course-made ham, Swiss cheese, red pickled onions, pickled cornichons. Served with salad.\r\n\r\n\r\nCalories: 700 (sandwich only)

Grass-fed beef, arugula, aioli, tomato, red onion, hosue chipotle bbq sauce, sharp cheddar, on brioche. Served with yukon fries or salad.\r\n\r\nCalories: 855 (burger only)

grass-fed beef, arugula, dijon-aioli, apple-smoked bacon/mushroom, provolone, on brioche. Served with potato fries or salad.\r\n\r\nCalories: 835 (burger only)

Vegan burger (chickpeas, roasted vegetables, quinoa, pumpkin seeds, sweet potato, beets), tomato, pickled\r\nonions, arugula, vegan mayo, avocado, In house (v) BBQ sauce.\r\nVegan brioche. Served with yukon fries or salad.\r\n\r\nCalories: 580 (burger only)

Newport Pride turkey patty, tomato, onion, hydro watercress, sriracha aioli, smoked gouda, house cranberry bbq (v) sauce. \r\nOn brioche bun.\r\nServed with side of fries or salad.\r\n\r\nCalories: 825 (burger only)

grass-fed beef, provolone, on brioche. Served with yukon fries or salad.\r\n\r\nCalories: 700 (burger only)

(GF, RV) Choice of base. Black beans, sweet corn, avocado, cashew-chipotle sauce, pico de gallo. Choice of free-range chicken,\r\norganic tofu or pulled pork. For steak add $1. Other choices of protein available.\r\n\r\nCalories (w/ chicken): 570-900 (dependent on base)

(GF, RV) Choice of base. Pulled pork Cuban style, mojo (garlic citrus sauce), black beans, red pickled onions, parsley, sweet plantains. other choices of proteins available.\r\n\r\n\r\nCalories: 705-1040 (dependent on base)

Choice of base. Free-range chicken, Thai yellow curry, grilled vegetables. Other protein choices available. (GF, RV) \r\n\r\nCalories: 710-1050 (dependent on base)

(GF, RV) Choice of base. Sauteed onion, tomatoes, huacatay sauce, aji panca, cilantro, potato fries. Choice of chicken breast (cal. 170) or tofu (cal. 95). For steak (cal. 320), add $2.\r\nOther choices of protein also available.\r\n\r\nCalories (w/ chicken): 530-870 (dependent on base)

(GF, RV) Choice of base. Grilled certified angus steak, baby bok choy, cucumber, gochujang, house kimchi, sweet umami glaze. Other choices of protein also available. \r\nCalories: 440-700 (dependent on base)

Free-range chicken, house hummus, toum (vegan garlic sauce), greens, tomato, red onion, house citrus dressing (GF)\r\n\r\nCalories: 310-640 (dependent on base)

(GF) Choice of base. Lemongrass marinated pork belly, sweet miso glaze, gochujang, wilted spinach, Asian pickled slaw, watercress.\r\nCalories : 460-800 (dependent on base)

(GF) Choice of base. Pan-seared British Columbia sustainable salmon (raised without hormones or antibiotics), basil-cilantro pesto, huancaina sauce, grilled vegetables, arugula, lemon.\r\nCalories : 480-810 (dependent on base)

(GF) Choice of base. Ahi tuna, cucumber, scallions, wakame salad, roasted sesame, furikake, rabanitos, cream wasabi.\r\n\r\nCalories : 450-790 (dependent on base)

Sushi grade ahi tuna, in house spicy sriracha, scallions, \r\naji amarillo, lemon, pico de gallo, tobiko. (GF)\r\nCalories : 320-660 (dependent on base)

Gluten-free. Choice of base, free-range chicken, grilled vegetables, white rice. Teriyaki umami sauce.\r\n\r\nCalories : 265-605 (dependent on base)

Gluten-free. Vegetarian and vegan options available. \r\nWhite rice, free-range chicken, black beans, roasted corn, white rice. Served with choice of raspberry pop or lemonade. No substitutions.\r\n\r\nCalories: 415

Gluten-free. Vegetarian and vegan options available. \r\nWhite rice, grilled antibiotic free chicken, grilled vegetables, white rice. Teriyaki sauce. Served with choice of raspberry pop or lemonade. No substitutions.\r\n\r\nCalories : 355

Gluten free, vegan.

Gluten free, vegan.

Gluten free, vegan.

Gluten free, vegan.

Gluten free, vegan.

passionfruit, mint, sparkling water. Sweetened to taste.

fresh finger, fresh turmeric, sparkling water. Sweetened to taste.

pineapple, strawberry, sparkling water. Sweetened to taste.

freshly squeezed lemon, raw organic honey, organic raw sugar, strawberry.

cucumber juice, raw organic honey lemonade, mint.

fresh ginger, lemon, mint, pineapple, cayenne pepper, raw organic sugar, sparkling water.

Medium Caffeine. Tasting Notes: Fresh, Floral, Crisp. Dating back over 1000 years, the traditional tea scenting techniques are still used to make this special tea. Aromatic organic jasmine blossoms are used for scenting the most tender organic green tea leaves and buds then hand rolled into small pearls. This restorative tea is exquisite in flavor and aroma and yields a clear, light green hue with a delicate finish.

Caffeine Free. Tasting Notes: Spicy, Grassy, Citrus. A breath of fresh air! This soothing organic medley gives a refreshing lift to your cup and is a lovely compliment to any meal. Ingredients: Organic Rooibos, Organic Honeybush, Organic lemongrass, Organic Ginger, Organic Lemon Verbena.

Tasting Notes: Robust, Smooth, Malty\r\n\r\nRobust with flavor, our traditional blend of organic black tea is perfect for starting the day. It brews smooth and malty, with a clean finish. \r\n\r\nCaffeine Content: Medium

Caffeine Free. Tasting Notes: Sweet, calming, round. The sweet calming taste of our Organic, Fair Trade Egyptian Chamomile helps to ease the mind and soothe the soul.

Tasting Notes: Bold, Citrus, Floral\r\n\r\nOur blend of organic black teas are hand picked from select gardens in Sri Lanka. The full bodied leaves are then blended with precious oil of bergamot to create a superb citrus bouquet and great finish. Make your afternoon tea-time perfect with this timeless classic.\r\n\r\nCaffeine Content: Medium\r\nTasting Notes: Bold, Citrus, Floral\r\nWinner: Best Black Tea - World Tea Expo

Organic peppermint and spearmint are hand-blended with organic gunpowder green tea to create this refreshing blend. This cool, soothing mint tea adds a refreshing touch to any meal.