R2L Menu

50 S 16th St fl 37, Philadelphia, PA 19102
  • Salads, Snacks, Etc.

    • Chopped Vegetable Salad

      greens, bacon + dijon vinaigrette
      $9.00
    • Baby Romaine Leaves

      garlic parmesan croutons + caesar dip
      $9.00
    • Thick Cut Bacon

      sourdough + horseradish cheddar
      $10.00
    • Poached Shrimp

      marinated radishes, whipped butter + seasoned salt
      $12.00
    • Our Nachos

      roast chicken, aged cheddar, onions + cherry peppers
      $12.00
    • Pressed Truffle Bread

      arugula + parmesan
      $12.00
    • French Onion Risotto

      gruyere crisp
      $10.00
  • Seafood, Etc.

    • New England Clam Chowder

      casino dumplings
      $11.00
    • Lobster Roll

      avocado, pickles, chips
      $18.00
    • Half Shell

      half-dozen east coast oysters, choice of: traditional $18 | truffle + jalapeño $18 | crème fraîche, chive + caviar $21
    • Cocktail

      4 large, poached + seasoned shrimp, cocktail + horseradish
      $16.00
    • Chilled Seafood

      4 east coast oysters, 2 large poached + seasoned shrimp, scallop ceviche
      $26.00
    • Steamed Seafood

      6 clams, 3 shrimp, truffle, shishito + scallion
      $26.00
  • Main Courses: Chef's Recs

    • Scottish Salmon

      broccolini, lentils, peppers, bread + butter sauce
      $32.00
    • Pork Loin + Shoulder

      grits, preserved tomato, collards + roast pork stuffing
      $34.00
    • Vegan Stuffed Bell Pepper

      lentils, basmati, escarole + walnuts
      $22.00
    • Tuna Loin

      spaetzle, bacon, brussels, mustard + beer
      $32.00
    • Local Fluke

      sea scallops, scallions + all kinds of mushrooms
      $38.00
    • Beef Duo

      filet mignon, red wine braised short rib, stuffed skins, red wine + horseradish
      $43.00
  • Main Courses: A' la Carte

    • Sushi-Grade Tuna Loin

      $28.00
    • Sautéed And Poached Scottish Salmon

      $26.00
    • Roasted [3 Large] Shrimp And [3 Sea] Scallops

      $28.00
    • Ranch Spice Roasted Organic Chicken

      $24.00
    • 18 Oz. Breakaway Farm Pork Chop

      rib or porterhouse
      $38.00
    • Red Wine Braised Beef Short Ribs

      $32.00
    • Center Cut 8oz. Filet Mignon

      $38.00
    • 28-Day Dry Aged, Bone-In 20 Oz. Beef Ribeye

      $48.00
    • 2½ Pound Lobster In The Shell

      $54.00
  • Sides

    • Mac + Cheese

      $12.00
    • Lobster Mac + Cheese

      $21.00
    • Brussels, Garlic + Bacon

      $12.00
    • Broccolini, Long Hots + Garlic

      $10.00
    • Castle Valley Mill Cheddar Grits

      $12.00
    • All Kinds Of Mushrooms

      $16.00
    • Fries + Cherry Pepper Ketchup

      $8.00
  • Desserts

    • Warm Vanilla Cake

      donut ice cream + caramel sauce
      $12.00
    • Smore's Chocolate Tart

      marshmallow meringue, graham cracker ice cream + fudge sauce
      $12.00
    • Fresh Berries

      local yogurt panna cotta, shrub + shortbread
      $12.00
    • Ice Cream + Sorbet

      choice of three
      $9.00
  • Coffee + Tea

    • Burlap + Bean Drip Coffee

      $3.00
    • Espresso

      $3.00
    • Double

      $4.00
    • Cappuccino

      $5.00
    • Latté

      $5.00
    • Premium Steap Tea

      moroccan mint green, strawberry ginger herbal, indian black
      $3.00
  • Snacks

    • Pressed

      truffle flatbread, arugula, parmesan
      $8.00
    • Sliders

      bacon + cheddar
      $2.00
    • Half Shell

      east coast oysters: traditional or jalapeno + champagne mignonette
      $1.50
    • Homemade French Fries

      cherry pepper ketchup
      $3.00
    • Stuffed

      potato skins, aged cheddar, bacon, scallions
      $4.00
    • Lobster Mac And Cheese

      $6.00
  • Cocktails

    • Pineapple Daiquiri

      bacardi, lime + pineapple
      $8.00
    • Old Fashioned

      jim beam, angostura + orange bitters
      $8.00
    • Gimlet

      vodka or gin, fresh lime
      $8.00
  • Wine

    • Rotating Selection Of Red Wines

      $7.00
    • Rotating Selection Of White Wines

      $7.00
  • Beer

    • Yuengling Lager

      $4.00
    • Stella Artois

      $4.00
    • Miller Lite

      $4.00
    • Yards Pale Ale

      $4.00
  • Fall

    • Live Long And

      stoli oranj, pomegranate shrub, citrus + soda
      $15.00
    • 3-Step Marg

      sauza hornitos plata, citronge + agave
      $14.00
    • Old Cuban

      bacardi 8-year rum, champagne, mint, lime, vanilla cane syrup + angostura
      $15.00
    • Elder Fashioned

      jim beam black, st-germain, orange bitters + laphroaig rinse
      $16.00
    • Sangria

      spanish red wine, spirits + fruit
      $13.00
    • Pisco Sour

      la caravedo, egg white + lime
      $14.00
    • Bianco Negroni

      roku gin, st. germaine, pineau des charentes, grapefruit
      $15.00
    • Cidro Cider

      old granddad bonded bourbon, amaretto, apple cider, egg white lemon
      $14.00
    • Bob Ross' Smoke Break

      sauza hornitos plata, luxardo, lemon, cassis, ginger beer
      $15.00
  • Beer

    • Ommegang 3 Philosophers "Quadrupel," Cooperstown, NY

      $9.00
    • Anchor Brewing "Steam Beer," San Francisco, CA

      $6.00
    • Dogfish Head Truth Serum "IPA," Milton, DE

      $7.00
    • Firestone Walker Union Jack "IPA," Paso Robles, CA

      $7.00
    • Bell's Oarsman "Wheat," Kalamazoo, MI

      $6.00
    • Yard's "Pale Ale," Philadelphia, PA

      $6.00
    • North Coast Scrimshaw "Pilsner," Fort Bragg, CA

      $7.00
    • Crispin Cider Colfax, CA

      $6.00
    • Stella Artois "Pilsner," Leuven, BE

      $6.00
    • Miller "Lite" Milwaukee, WI

      $5.00
    • Yuengling "Lager" Pottsville, PA

      $5.00
    • St. Pauli Girl "Non-Alcoholic" Bremen, DE

      $6.00
  • Zero Proof

    • Cucumber Snap

      cucumber, lemongrass + soda
      $4.00
    • Tumeric Reviver

      lemonade, tumeric + ginger
      $4.00
  • Sparkling

    • Moscato, Flare, Valencia, Spain, NV

      $15.00
    • Prosecco, Villa Sandi "Il Fresco Brut," Treviso, Italy, NV

      $14.00
    • Brut Rosé, Bouvet, Loire Valley, France, NV

      $16.00
    • Blanc De Noirs, Gruet, New Mexico, NV

      $14.00
    • Cava Brut Rosé, Via De La Plata, Extremadura, Spain, NV

      $15.00
    • Brut Champagne, Veuve Clicquot, Brut "Yellow Label," Reims, Champagne, France, NV

      $23.00
    • 1er Cru Brut Blanc De Blancs, Pierre Gimonnet, Cuis, Champagne, France, NV

      $23.00
  • Rosé

    • Grenache/Syrah, La Tour De Gatigne, Languedoc, France 2018

      $12.00
  • White

    • Pinot Grigio, Caposaldo, Veneto, Italy, 2018

      $13.00
    • Viognier, Martin Clerc, Rhone, France, 2015

      $15.00
    • Grenache Blanc/Chardonnay, La Patience, Rhone, France, 2018

      $15.00
    • Riesling Kabinett, Fritz Zimmer, Mosel, Germany, 2017

      $14.00
    • Sauvignon Blanc, Giesen, Blenheim, New Zealand, 2017

      $13.00
    • Sauvignon Blanc, Domaine De Bel Air, "Pouilly Fume", Loire Valley, France, 2017

      $22.00
    • Chardonnay (Unoaked), Creusserome, "Viré Clessé," France, 2016

      $15.00
    • Chardonnay, Ramey, Sonoma Coast, California, 2016

      $22.00
  • Red

    • Pinot Noir, Trisaetum, Willamette Valley, Oregon, 2016

      $20.00
    • Malbec, Bodega Benegas, "Ataliva," Mendoza, Argentina, 2018

      $14.00
    • Montepulciano D'Abruzzo, Poggio Anima "Samael," Abruzzo, Italy, 2018

      $15.00
    • Rioja Reserva, Vina Eguia, Rioja, Spain, 2014

      $14.00
    • Merlot, Cannonball, Sonoma County, California, 2016

      $16.00
    • Cabernet Sauvignon, Valentin Bianchi, Mendoza, Argentina, 2016

      $15.00
    • Cotes Du Rhone, Domaine Des Chanssaud, Rhone, France, 2018

      $15.00
    • Bordeaux, Chateau Haut-Valeyrac, Medoc, France, 2016

      $16.00
    • Cabernet Sauvignon Trefethen "Double T," Oak Knoll, Napa Valley, California, 2017

      $20.00
    • Zinfandel, Turley, "Juvenile," California, 2017

      $22.00
  • Snacks, Sandwiches + Finger Food

    • Pressed

      truffle flatbread, arugula, parmesan
      $12.00
    • Toasted

      chicken + aged cheddar nachos, grilled onion + cherry pepper relish
      $10.00
    • Sliders

      bacon + cheddar (3 each)
      $14.00
    • Lobster "Roll"

      avocado, toasted potato roll + pickles (3 per order)
      $18.00
    • Homemade French Fries

      cherry pepper ketchup
      $6.00
    • Stuffed

      potato skins, bacon + aged cheddar
      $10.00
    • Lobster Macaroni + Cheese

      $20.00
  • Seafood

    • Half Shell

      choice of:
      $20.00
    • Chilled

      4 east coast oysters [traditional or jalapeño + champagne mignonette], 2 cocktail shrimp, scallop ceviche
      $26.00
    • Cocktail

      cocktail shrimp [4], chesapeake spice, horseradish + cocktail preserves
      $16.00

Know a great happy hour or special for this location?

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